Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
Park Ave Kitchen opened quietly on 12/14/23, on the corner of 48th Street and Lexington Avenue in NYC. Located on the ground floor of beautiful 277 Park Avenue, Chef Burke created a New-American Brasserie with a widely varied food and beverage offering, thanks to its unique combination of ala carte dining room and cafe/grab & go shared space. Complemented by a high degree of hospitality, Park Ave Kitchen has quickly become one of the most popular midtown dining destinations.From dry-aged steaks to fresh fish, sushi to juicy burgers, grain bowls to custom salads, delicious desserts and specialty coffees, Park Ave Kitchen offers something for everyone. Breakfast (served all day!), lunch, Happy Hour and dinner! The bar offers award-winning wines, an eclectic beer list, creative cocktails and mocktails.Park Ave Kitchen by David Burke is Chef David Burke’s first new venture in NYC in almost 3 years, and a welcome neighbor to David Burke Tavern, his flagship NYC locale.
Experience the Flavors of Spain in the Heart of Midtown ManhattanWelcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
The Red Stache is committed to providing our customers with an exceptional and memorable craft cocktail & wine experience. We aim to create a warm and inviting atmosphere where our guests can relax and enjoy the best food, cocktails, and wines worldwide. Mix and match wines with our wine flights. Try some of our signature items like the steak frites, miso cod, & flatbreads.On Saturdays, get ready to sashay into a world of fabulousness with The Red Stache Drag Brunch! Indulge in a tantalizing blend of delectable food, bottomless mimosas, and the electrifying performances by NYC's top Drag Artists. From lip-sync numbers to dazzling dance routines, each Drag Brunch is a kaleidoscope of glamour and entertainment that will leave you spellbound. So, grab your friends and join us for a feast fit for royalty at The Red Stache, where every bite is seasoned with sass and sparkle!For any difficulty booking or for parties larger than 20 people, please call us at (212)-933-4404.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Our family-owned, traditional Italian midtown restaurant is back! Bigger and better than ever,” Nino’s 46” is now serving, lunch and dinner daily. Stop by for our delicious wood fired brick oven pizza, our handcrafted pasta and homemade desserts. Join us for a glass of wine, a cocktail or an espresso. No matter what you choose from our re-invented menu, you will not be disappointed.
Madison & Vine, an American Bistro and International Wine Bar, has a menu that captures the diversity of America’s culinary regions. From our award-winning Vine Burger to our Cobb Salad, Roasted Chicken, Seafood and Steaks, Madison & Vine satisfies the cravings of the city’s most discerning diners. Conveniently located in New York City’s Grand Central Neighborhood, we’re open for Breakfast, Lunch, Dinner, and Brunch on the weekends. Our wine list represents an International selection and is kept at 100 handpicked labels with 25 by the glass. Indoor and Outdoor Seating is available year-round.
Refinery Rooftop is the crown jewel of the Refinery Hotel, consistently recognized as America's #1 Rooftop Bar & Hotel Bar by USA Today for multiple years. Offering stunning, unobstructed views of the Empire State Building and the iconic Manhattan skyline, it stands as one of NoMad's most dynamic and sought-after venues. Whether you're stopping by for an energizing brunch, an upscale lunch, or a stylish dinner, our approachable yet elevated menu features a mix of modern classics and creative flavors, perfect for any occasion.
As the sun sets, the space transforms into a lively hotspot for nightlife, where guests gather to sip on signature cocktails crafted by IGC Hospitality's expert mixologists. With a focus on fresh, natural ingredients and refreshing flavor combinations, each drink is designed to complement the vibrant atmosphere. The industrial-chic design, featuring repurposed water tower wood, vaulted brick walls, terra cotta tiles, fairy lights, and a retractable glass roof, sets the stage for unforgettable nights. A beautiful water fountain and inviting fireplace add to the cozy yet stylish vibe.
Whether you're celebrating special occasions, anniversaries, birthdays, or hosting an event, Refinery Rooftop is the perfect venue for making memories. Open seven days a week for brunch, lunch, dinner, and late-night cocktails, it offers an all-season destination for those seeking great food, refreshing drinks, DJ music, and a vibrant ambiance. The space is ideal for gatherings or events, offering something for everyone, no matter the time of day or night.
Located on the lobby level of posh, boutique hotel Dream Midtown, The Rickey is an energetic and inviting craft cocktail lounge, with an unconventional mixed drinks menu and a sophisticated yet accessible wine program.
