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bodegas más populares en Astoria

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79 restaurantes cercanos disponibles

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Una foto del restaurante Via Trenta
1. Via Trenta
4.5
Increíble(199)
Precio: Caro
• Winery • Astoria
Una foto del restaurante Estela
2. Estela
4.8
Excepcional(608)
Precio: Muy caro
• Winery • NoHo
Reservado 75 veces hoy
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
Una foto del restaurante Tootles and French
3. Tootles and French
4.3
Increíble(79)
Precio: Moderado
• Winery • Ditmars Steinway
Reservado 15 veces hoy
Tootles & French is a Wine Bar & Bistro located in the heart of Astoria, by Astorians for Astorians. In addition to 20 wines by the glass and over 100 by the bottle, our beverage selection includes wine-infused cocktails, sangrias, and specialty spirits. Our food pairings feature curated charcuterie boards, small plates, as well as full sized entrees and house-made gelato. Serving a new menu seasonally, we are proud of our Chef Jose Luis' unique take on American and French dishes with a Mexican influence and many more surprises. We have private lounge backspace to host any party or gatherings for up to 35 people!
Una foto del restaurante Park Ave Kitchen by David Burke
4. Park Ave Kitchen by David Burke
4.6
Excepcional(362)
Precio: Caro
• Winery • Midtown East
Reservado 26 veces hoy
Park Ave Kitchen opened quietly on 12/14/23, on the corner of 48th Street and Lexington Avenue in NYC. Located on the ground floor of beautiful 277 Park Avenue, Chef Burke created a New-American Brasserie with a widely varied food and beverage offering, thanks to its unique combination of ala carte dining room and cafe/grab & go shared space. Complemented by a high degree of hospitality, Park Ave Kitchen has quickly become one of the most popular midtown dining destinations.From dry-aged steaks to fresh fish, sushi to juicy burgers, grain bowls to custom salads, delicious desserts and specialty coffees, Park Ave Kitchen offers something for everyone. Breakfast (served all day!), lunch, Happy Hour and dinner! The bar offers award-winning wines, an eclectic beer list, creative cocktails and mocktails.Park Ave Kitchen by David Burke is Chef David Burke’s first new venture in NYC in almost 3 years, and a welcome neighbor to David Burke Tavern, his flagship NYC locale.
Una foto del restaurante Aurora - Williamsburg
5. Aurora - Williamsburg
4.9
Excepcional(1735)
Precio: Muy caro
• Winery • Williamsburg
Reservado 29 veces hoy
Established over a decade ago, Aurora restaurant is a landmark of the Italian cuisine in the vibrant neighborhood of Williamsburg. Aurora creates a perfect balance of tradition and innovation, with a great respect for seasonality, by combining top quality Italian imports, sustainably grown local produce and house-made specialties. The wine program offers a list of over 150 labels, along with craft beers, signature cocktails, and a full liquor bar. The rustic and charming dining room with exposed brick walls and high ceilings, opens to an intimate, leafy garden, enclosed during the colder months, and perfect for a relaxing dinner "al fresco" during the warm season. Aurora is a great spot for a romantic date, a casual getting together with friends, or private events.
Una foto del restaurante Boqueria UES
6. Boqueria UES
4.8
Excepcional(915)
Precio: Caro
• Winery • Upper East Side
Reservado 14 veces hoy
El establecimiento Boqueria está inspirado en los bares de tapas que rodean el famoso mercado de Barcelona que lleva el mismo nombre, y sirve platillos de auténtica cocina española para el brunch, el almuerzo, la cena, la Happy Hour o incluso entre horas. Condiciones de reservación: El Boqueria Upper East Side acepta reservas para grupos de entre 1 y 10 personas para el almuerzo, el brunch y la cena. Algunas de las mesas del salón comedor están reservadas para los comensales que no dispongan de reservación. El brunch del fin de semana tiene un precio de 39 USD por persona e incluye un menú compartido de tapas, platillos clásicos de brunch o brunch de paella y postre, además de sangría y mimosa ilimitadas. Este menú debe ser para todos los comensales de la mesa y la estancia tiene un límite de 2 horas. El menú de platillos del chef para grandes fiestas es para grupos de 6 o más comensales y tiene un precio de 45 USD por persona (bebidas, impuestos y 20% de propina no incluidos). Hay que llamar para solicitar información o realizar reservaciones.
Una foto del restaurante The Capital Grille – NY – MetLife
7. The Capital Grille – NY – MetLife
4.8
Excepcional(5062)
Precio: Muy caro
• Winery • Midtown East
Reservado 72 veces hoy
The Capital Grille lo invita cordialmente a dejarse deslumbrar por sus platillos y sus vinos. Aquí puede disfrutar de filetes de renombre nacional - añejados con la técnica \"dry aging\" y cortados a mano por sus propios carniceros -, los mariscos más frescos, guarniciones creativas y postres irresistibles preparados en sitio todos los días. Su carta de vinos es aclamada ya que la selección fue realizada cuidadosamente por el sommelier de The Capital Grille, ofreciendo más de 350 opciones de todo el mundo. El restaurante cuenta con un servicio atento y amable, del cual puede disfrutar en la sofisticada sala principal; también puede realizar un evento en el salón privado, equipado con tecnología de punta. En The Capital Grille le esperan una cena elegante o una velada memorable. Situado en el centro de Chrysler. * Si va a realizar una reserva desde fuera de los EE.UU., envíe un correo electrónico newyorkcity@tcgdine.com
Una foto del restaurante Pil Pil
8. Pil Pil
4.5
Increíble(89)
Precio: Moderado
• Winery • Upper East Side
Reservado 35 veces hoy
Welcome to PilPil, where every visit promises an unforgettable experience in a warm and welcoming setting. Our Spanish restaurant is not just a place to eat—it's a place to feel at home. Our menu features delectable tapas, signature sangria, and an exquisite selection of Spanish wines, crafted with love to bring the flavors of Spain to your table.Take a moment to appreciate our unique and charming decor: tree roots elegantly adorn the ceiling, creating a cozy, natural ambiance, while a beautiful mural graces our back wall, telling a story of tradition and artistry.We welcome gatherings of all sizes, hosting parties and events. No celebration is too small, and no detail is overlooked. Our daily lunch specials offer delightful options, ensuring every visit is special. At PilPil, everyone is invited to join the feast. Come for the food, stay for the atmosphere, and leave with memories. Let’s make every meal a celebration! Looking forward to welcoming you!
Una foto del restaurante VIA VAI - Astoria
9. VIA VAI - Astoria
4.5
Increíble(278)
Precio: Caro
• Winery • Astoria
Reservado 5 veces hoy
VIA VAI is a Chef-Owner run restaurant, serving contemporary and authentic Italian food that one would find in the best restaurants and trattorie in today's Italy.The restaurant is rustic cozy and charming, with a slate and marble top bar serving only select Italian wines, and local and imported tap and bottled beer, that pair perfectly with the artisanal food prepared every day on the premises, and the brick oven roman-style (thin crust) pizza cooked in the imported Italian oven.Chef-owner Antonio Morichini is Roman born and bred. He did his culinary education and training in Italy, working in some of the best Michelin-starred restaurants in Rome. His food is loyal to tradition, but forward looking.
Una foto del restaurante Demo
10. Demo
4.9
Excepcional(132)
Precio: Caro
• Winery • West Village
Reservado 20 veces hoy
Demo is a restaurant in the West Village serving modern, Europe-inspired cuisine from Executive Chef Quang Nguyen and Sous Chef Dina Fan. Inventive seasonal dishes—like wax beans with bottarga and boquerones—share the menu with updated classics like beef tongue tonnato, alongside a carefully curated list of wines by glass and bottle. The sleek interior, tastefully adorned with red marble and dark wood, hosts a front bar for walk-ins as well as a chef's counter in the back.Please note: We are a small restaurant. Reservations in the dining room and at the chef's counter are intended for dinner. For drinks and snacks we accept walk-ins at the front bar. Thank you for your understanding.

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