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Best Vegetarian / Vegan Restaurants in Annandale

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16 restaurants available nearby

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A photo of True Food Kitchen - Fairfax restaurant
1. True Food Kitchen - Fairfax
4.4
Awesome(3204)
Price: Moderate
• Vegetarian-vegan • Fairfax
Booked 75 times today
True Food Kitchen in Fairfax is a haven for those seeking authentic Vegetarian and Vegan cuisine. Diners are consistently impressed by the "creative and healthy" dishes that are not only delicious but also crafted with nutrient-dense ingredients. The restaurant stands out for its commitment to quality, with a menu that is "clearly labeled" for various dietary preferences, making it a perfect choice for groups with diverse needs. Guests rave about the seasonal offerings like the butternut squash and kale salad, which are "tastefully healthy" and reminiscent of "childhood comfort." True Food Kitchen promises an "incredible dining experience" that leaves everyone "energized and satisfied."
A photo of Our Mom Eugenia - Mosaic District restaurant
2. Our Mom Eugenia - Mosaic District
4.7
Exceptional(1241)
Price: Expensive
• Vegetarian-vegan • Fairfax
Booked 64 times today
Our Mom Eugenia in Mosaic District is a haven for those seeking authentic and high-quality Vegetarian and Vegan Greek cuisine. The restaurant excels with dishes like the kolokithokeftedes—stuffed zucchini fritters—that are a standout for their freshness and flavor. Guests rave about the "excellent food and fabulous service," with one diner claiming the spanakopita is "better here than in Greece!" The restaurant's commitment to using fresh, traditional ingredients ensures a delightful experience, while its Aegean-inspired atmosphere provides an inviting backdrop. Whether you're a dedicated vegan or simply exploring vegetarian options, Our Mom Eugenia promises a meal that is both "delicious and authentic."
A photo of Lebanese Taverna - Westover restaurant
3. Lebanese Taverna - Westover
4.7
Exceptional(583)
Price: Moderate
• Vegetarian-vegan • Arlington
Booked 6 times today
Lebanese Taverna - Westover in Arlington is a local gem, celebrated for its "outstanding preparations" of authentic Mediterranean cuisine. The restaurant's menu is a "delightful journey through the rich flavors of Lebanon," with over 25 appetizers and grilled delicacies that capture the essence of Middle Eastern fare. Diners rave about the "remarkably fresh and vibrant" dishes, showcasing the heart and soul of Mediterranean cooking. With an award-winning wine list and cozy ambiance, it’s no wonder this spot has remained a neighborhood favorite for decades. Whether you're a fan of "creamy hummus" or "perfectly seasoned chicken," Lebanese Taverna promises a memorable dining experience.
A photo of The Pembroke restaurant
4. The Pembroke
4.6
Exceptional(2050)
Price: Expensive
• Vegetarian-vegan • Dupont Circle
Booked 64 times today
The Pembroke, nestled in the vibrant Dupont Circle of Washington, stands out as a premier destination for Contemporary American cuisine, drawing diners with its sophisticated menu infused with global influences. The restaurant's ambiance, described by patrons as "elegant without being stuffy," perfectly complements its culinary offerings. Dishes, from the perfectly cooked salmon to the delectable lobster roll, are crafted with precision and flair, embodying the essence of modern American dining. The Pembroke's "inventive seasonal menu" and outstanding service ensure a memorable dining experience. With its plush décor and a nod to 1950s cocktail bars, The Pembroke truly makes dining in Dupont Circle a special occasion.
A photo of Virtue Feed & Grain restaurant
5. Virtue Feed & Grain
4.7
Exceptional(4672)
Price: Expensive
• Vegetarian-vegan • Alexandria
Booked 88 times today
Nestled near the Potomac River in Alexandria, Virtue Feed & Grain excels in offering an authentic Gastro Pub experience. Emphasizing scratch-made dishes that burst with flavor, this modern American dining spot has consistently delighted patrons with its dynamic menu. The atmosphere is described as a perfect blend of "rustic elegance," creating an inviting space for any occasion. Guests frequently rave about the "excellent food in every department" and the "fantastic experience" they've had, whether enjoying the vibrant indoor settings or the scenic seasonal outdoor patio. With attentive service and a noteworthy selection of handcrafted cocktails and craft beers, Virtue Feed & Grain is a must-visit for Gastro Pub enthusiasts seeking quality and authenticity.
A photo of True Food Kitchen - Arlington, Ballston Quarter restaurant
6. True Food Kitchen - Arlington, Ballston Quarter
4.6
Exceptional(834)
Price: Moderate
• Vegetarian-vegan • Arlington
Booked 31 times today
True Food Kitchen in Arlington is a haven for lovers of vegetarian and vegan cuisine, where "great food and service" are always on the menu. This chef-driven establishment, located in Ballston Quarter, is celebrated for its commitment to using nutrient-dense, responsibly sourced ingredients that elevate every dish. Diners rave about the "fantastic menu" and the "delicious, fresh food" that caters to a variety of dietary needs, including extensive gluten-free options. Standout dishes like the Edamame Dumplings and Ancient Grains Bowl have earned their place among favorites for their vibrant flavors and creativity. Experience a delightful culinary journey that leaves you "feeling energized and satisfied."
A photo of Our Mom Eugenia - Shirlington restaurant
7. Our Mom Eugenia - Shirlington
4.8
Exceptional(650)
Price: Expensive
• Vegetarian-vegan • Arlington
Booked 34 times today
Our Mom Eugenia - Shirlington is a standout destination for authentic Mediterranean cuisine, particularly Greek, in Arlington. Chef Eugenia Hobson and her team craft exquisite dishes like grilled octopus, kolokithokeftedes, and the celebrated lavraki whole fish, all served in a charming Aegean-inspired setting. Diners rave about the “delicious food and impeccable service,” with one guest effusing about the “remarkable lamb and incredible desserts.” The restaurant’s wine list, featuring top Greek varietals, is thoughtfully curated by Philip Hobson, enhancing the dining experience. With outdoor seating available in summer, Our Mom Eugenia offers a slice of Greece that is both “authentic and delightful.”
A photo of Planta - Washington, DC restaurant
8. Planta - Washington, DC
4.6
Exceptional(80)
Price: Moderate
• Vegetarian-vegan • Dupont Circle
Booked 5 times today
PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully designed space with an overflow of fun, late-night vibes. PLANTA Queen DC stays true to signatures like Truffle Udon Noodles and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of Aracosia McLean restaurant
9. Aracosia McLean
4.9
Exceptional(1765)
Price: Moderate
• Vegetarian-vegan • McLean
Booked 41 times today
Aracosia McLean offers an exceptional Afghan culinary experience that delights every diner with its authenticity and quality. As the newest addition to the celebrated family of Afghan Bistro and Bistro Aracosia, this gem in McLean promises "delicious food and creative cocktails" in a welcoming atmosphere. Praised for its "fantastic food" and attentive service, Aracosia McLean is the perfect spot to explore authentic Afghan flavors, from the exquisite lamb shank to the delectable pumpkin dumplings. With a commitment to fresh, high-quality ingredients and a menu that caters to all dietary preferences, Aracosia McLean stands as a beacon of Afghan cuisine in the area.
A photo of Bistro Aracosia restaurant
10. Bistro Aracosia
4.9
Exceptional(2755)
Price: Moderate
• Vegetarian-vegan • Palisades Northwest
Booked 33 times today
Bistro Aracosia in Palisades, Washington, DC, is a top destination for exceptional Vegetarian and Vegan cuisine. Recognized by Forbes as one of the 50 best Vegetarian restaurants in the nation, it offers a menu that delights with authentic Afghan flavors. Diners rave about the "creative and hearty" dishes, with the pumpkin dumplings being particularly "out of this world." The vegetarian options are "plentiful and truly delicious," ensuring a satisfying experience for all. Chef Sofia Masroor takes pride in using the freshest produce, all prepared without artificial ingredients, to create dishes that are as wholesome as they are flavorful.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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