Meilleurs restaurants Végétarien/végétalien à Macleod

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CarltonCollingwoodDocklandsFitzroyNorthcotePrahran

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AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesCharmant

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17 restaurants disponibles à proximité

Comment les résultats en vedette sont-ils classés?

Une photo du restaurant Maccaroni Trattoria Italiana

1. Maccaroni Trattoria Italiana

4.4

Génial(1166)

$$$$Prix : raisonnable

• Vegetarian-vegan • Quartier central des affaires de Melbourne (CDB)

Réservée 50 fois aujourd'hui

Maccaroni Trattoria Italiana in the Melbourne CBD is serving rustic and authentic Italian food like its meant to be – flavoursome, simple and made with a healthy dose of Italian passion. The chefs behind this Manchester Lane restaurant are dedicated to following traditional recipes (just like Nonna used), using their knowledge from homeland Italy and adding just a touch of gourmet modernity. Freshly made pasta is undoubtedly the star of the show at Maccaroni Trattoria Italiana, ranging from gnocchi and tagliatelle to fettuccine and pappardelle. Yet the menu also offers rustic pizzas, traditional mains and homemade desserts that will satisfy any guest – especially when enjoyed alongside the Italian and Australian wines available. Better yet, the service and atmosphere of Maccaroni is both genuine and inviting. Located in the Melbourne CBD, this restaurant is understandably popular and making an advance booking is highly recommended.

Une photo du restaurant Bodega Underground

2. Bodega Underground

4.4

Génial(1575)

$$$$Prix : raisonnable

• Vegetarian-vegan • Quartier central des affaires de Melbourne (CDB)

Réservée 30 fois aujourd'hui

A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.

3. Lona Misa

4.6

Exceptionnel(853)

$$$$Prix : cher

• Vegetarian-vegan • South Yarra

Réservée 16 fois aujourd'hui

A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut). Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.

Une photo du restaurant Funghi E Tartufo

4. Funghi E Tartufo

4.5

Génial(131)

$$$$Prix : raisonnable

• Vegetarian-vegan • Quartier central des affaires de Melbourne (CDB)

Réservée 26 fois aujourd'hui

Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.

Une photo du restaurant Straight Outta Saigon

5. Straight Outta Saigon

4.6

Exceptionnel(1153)

$$$$Prix : raisonnable

• Vegetarian-vegan • Quartier central des affaires de Melbourne (CDB)

Réservée 51 fois aujourd'hui

Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!

6. Vegie Bar

4.6

Exceptionnel(201)

$$$$Prix : raisonnable

• Vegetarian-vegan • Fitzroy

Réservée 17 fois aujourd'hui

Since 1988, The Vegie Bar has been serving up a vibrant, wholesome and abundant selection of vegan & vegetarian food in the bustling heart of Fitzroy.

Une photo du restaurant Green Man's Arms Bar and Restaurant

7. Green Man's Arms Bar and Restaurant

4.8

Exceptionnel(25)

$$$$Prix : raisonnable

• Vegetarian-vegan • Carlton

Réservée 13 fois aujourd'hui

Green Man's Arms is a cozy, eco-conscious pub nestled on Lygon Street, Carlton. Specializing in vegetarian and vegan cuisine, this venue champions local, seasonal produce in every dish. Signature items include their crispy eggplant parma and freshly baked flatbreads, making it a hotspot for plant-based food lovers. The drink menu showcases a wide range of locally brewed craft beers, ciders, and natural wines, perfectly complementing the sustainable ethos of the venue.Beyond the food, Green Man’s Arms is a hub for community engagement with regular trivia nights, live music, and events focused on environmental awareness. The warm, laid-back vibe and intimate setting make it the perfect place to relax, share a meal, and enjoy good company. Green Man's Arms offers a unique dining experience that’s as good for the soul as it is for the planet.

8. Shu Restaurant

4.6

Exceptionnel(508)

$$$$Prix : cher

• Vegetarian-vegan • Collingwood

Réservée 1 fois aujourd'hui

Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.

Une photo du restaurant The Bank on Collins

9. The Bank on Collins

4.1

Excellent(419)

$$$$Prix : raisonnable

• Vegetarian-vegan • Quartier central des affaires de Melbourne (CDB)

Réservée 10 fois aujourd'hui

Located in the heart of the city The Bank on Collins is the perfect location for lunch, dinner or after work drinks. Appealing to the corporate community The Bank offers a modern Australian pub menu with an express lunch option for those on the go. This iconic Melbourne building was built in 1876 from New Zealand Omaru stone with ornate metal balustrades. Originally home to The Bank of Australasia the site is now heritage listed with the Australian Heritage Commission and the National Trust of Australia.Now, the upstairs of the building is home to the Treasury on Collins accommodation facilities.The Bank on Collins is also suitable for corporate gatherings, celebrations and weddings. The floor plan is versatile to accommodate any style of event, catering up to 300 people for a cocktail party.

Une photo du restaurant Shimbashi Soba & Sake Bar - Northcote

10. Shimbashi Soba & Sake Bar - Northcote

4.3

Génial(13)

$$$$Prix : raisonnable

• Vegetarian-vegan • Northcote

Réservée 7 fois aujourd'hui

"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.

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