Los restaurantes vegetarianos/veganos más populares en Forest Park

Precios

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$$$
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Regiones

Cercano oesteChicagoSuburbios del oeste

Vecindarios

Albany ParkAvondaleBridgeportBucktown/Wicker ParkCiceroGold Coast/Streeterville

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEncantadorIdeal para cenas al aire libre

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

19 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante TNT Rooftop Restaurant

1. TNT Rooftop Restaurant

4.3

Increíble(42)

$$$$Precio: Caro

• Vegetarian-vegan • Cicero

Reservado 6 veces hoy

Perched atop Austin, Chicago's vibrant streets, TNT Rooftop Restaurant offers an upscale dining experience with skyline views. From succulent steaks to vegan options, every dish is crafted with precision. With private party options and a rooftop terrace for 180 guests, guests can indulge in handcrafted cocktails and gourmet meals while enjoying panoramic vistas. Additionally, our date night experience with chauffeur service adds an extra touch of romance—view our experiences for more info. TNT Rooftop Restaurant promises an unforgettable culinary journey paired with unparalleled service and ambiance.

2. Trattoria 225

4.0

Excelente(563)

$$$$Precio: Moderado

• Vegetarian-vegan • Oak Park

Reservado 2 veces hoy

Trattoria 225 is a full service restaurant and bar featuring rustic Italian dining. We offer wood-fired pizza, fresh salads, house-made pastas and a variety of artisan gelato. We strongly believe in supporting local producers and using organic products whenever possible. Our entire menu is available Gluten Free including our signature pizzas. Our mission is simple... to provide you, your family and friends with a fantastic, affordable meal that incorporates quality, organic, local and sustainable products in a space that is warm, inviting and fun. We look forward to seeing you.

3. Eden

4.8

Excepcional(1745)

$$$$Precio: Caro

• Vegetarian-vegan • Avondale

Reservado 19 veces hoy

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

4. Bloom

4.7

Excepcional(608)

$$$$Precio: Caro

• Vegetarian-vegan • Bucktown/Wicker Park

Reservado 20 veces hoy

Welcome to Bloom Plant Based Kitchen! Where vibrant, Chef-driven vegan cuisine meets sustainable innovation. Led by James Beard Award nominated Chef Rodolfo Cuadros. Bloom offers an elevated plant-based and vegan menu with both à la carte and seasonal tasting experiences. Enjoy a full craft cocktail menu featuring zero-proof creations, organic wines, and a curated gin happy hour. Join us for weekend brunch, reserve a seat at the Chef’s Counter for an intimate culinary journey, or simply relax in the most environmentally sound restaurant in the Midwest. At Bloom, we don’t just serve food — we celebrate the art of conscious dining.

Una foto del restaurante True Food Kitchen - Oak Brook

5. True Food Kitchen - Oak Brook

4.6

Excepcional(1504)

$$$$Precio: Moderado

• Vegetarian-vegan • Oak Brook

Reservado 24 veces hoy

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Oakbrook guests leave feeling energized, satisfied and most importantly, feeling great. Located at Oakbrook Center, on level 1 near L.L. Bean. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

6. Sifr

4.7

Excepcional(323)

$$$$Precio: Caro

• Vegetarian-vegan • River North (Chicago)

Reservado 39 veces hoy

Meticulously researched, planned and executed by the team led by Chef Sahil Sethi, and mentored by none other than Chef Sujan Sarkar, SIFR is a refreshingly different story of Middle Eastern cuisine seen through a whole new lens of creativity.SIFR’s dishes are mostly cooked over a charcoal and wood-fired hearth, offering Mezze and larger plates, best shared family-style, as is common in Middle Eastern culture.We will gladly accept reservations of up to 8 guests online or by phone. For large party reservations Or, to book SIFR for a private event please email info@sifrchicago.com.2024 Michelin Bib Gourmand Winner.

7. Thattu

4.7

Excepcional(543)

$$$$Precio: Caro

• Vegetarian-vegan • Avondale

Reservado 22 veces hoy

Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.

8. PLANTA - Queen

4.4

Increíble(38)

$$$$Precio: Moderado

• Vegetarian-vegan • River North (Chicago)

Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.

Una foto del restaurante Paradise Park | Pizza + Patio

9. Paradise Park | Pizza + Patio

4.8

Excepcional(1369)

$$$$Precio: Moderado

• Vegetarian-vegan • Bucktown/Wicker Park

Reservado 38 veces hoy

Trendy bar and pizzeria in Chicago’s Wicker Park neighborhood, Paradise Park brings you the fun and the flavor! From the team that brought you Homeslice in Lincoln Park and Happy Camper in Old Town/Wrigley, we invite you to indulge in our creative cocktails and extensive beer selection, paired with specialty pizzas and mouth-watering appetizers. All can be enjoyed on our kitschy trailer park themed patio open year-round! Come for the food. Stay for the vibes.Minors must be accompanied by parent or guardian.We only accept Credit Card. No Cash.

Una foto del restaurante KAMA – Wicker Park

10. KAMA – Wicker Park

4.6

Excepcional(235)

$$$$Precio: Caro

• Vegetarian-vegan • Bucktown/Wicker Park

Reservado 14 veces hoy

“At Kama we have the following belief – fresh, made from scratch, bold flavors will be universally loved.”KAMA is a collaboration between Vikram Singh and his Hall of Fame chef father, Manmohan Singh, to bring traditional Indian recipes and techniques to diners. Everything in the kitchen is made fresh from scratch and customized to your taste. Kama's menu combines authentic recipes with cuisines from other cultures to create a unique and progressive dining experience. The fusion favorites include dishes such as Tandoori Chilean seabass, Masala Crab Cakes, and Charcoal Grilled Prime Ribeye, all cooked using traditional techniques such as the charcoal tandoor grill and sous vide.Join us to celebrate love this Valentine's on Feb 14th, 2025! Indulge in our exclusive prix-fixe or ala carte menu (min of 3 courses per individual required) menus featuring mouthwatering specials.For private event space bookings, group reservations and caterings please reach out to us at: kama@kamabistro.com

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