Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Vegetarian / Vegan Restaurants in West Town

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

16 restaurants available nearby

How are Featured results ranked

A photo of Bloom restaurant
1. Bloom
4.6
Exceptional(584)
Price: Expensive
• Vegetarian-vegan • Bucktown / Wicker Park
Booked 37 times today
Bloom, located in Chicago's vibrant Bucktown/Wicker Park neighborhood, offers an extraordinary Global, International dining experience that is 100% plant-based. With a focus on vibrant flavors and seasonal creativity, Bloom's menu is a testament to their culinary excellence. Diners rave about the chef’s tasting menu, describing it as "absolutely outstanding" with "creative and delicious dishes." The restaurant’s commitment to authenticity shines through in every dish, with Colombian and Venezuelan influences adding a unique twist. "Even for carnivores," Bloom's flavorful offerings are a delight, making it a must-visit for anyone seeking remarkable plant-based cuisine that transcends dietary preferences.
A photo of Eden restaurant
2. Eden
4.8
Exceptional(1709)
Price: Expensive
• Vegetarian-vegan • Avondale
Booked 44 times today
Eden in Avondale, Chicago, is a haven for vegetarian cuisine lovers, offering dishes that are both "creative and layered with flavor." Their commitment to quality and sustainability shines through with the use of high-quality, seasonal ingredients, many sourced directly from their on-site greenhouse. Guests rave about the "fantastic quality" of the meals, with standout vegetarian options like the mushroom omelette and squash main course with fregola. Eden's farm-to-table approach ensures "rich, fresh, local" flavors, making it a standout choice for vegetarians seeking an authentic and delicious dining experience. Come for the food, and stay for the exceptional atmosphere and service.
A photo of Sifr restaurant
3. Sifr
4.7
Exceptional(298)
Price: Expensive
• Vegetarian-vegan • River North (Chicago)
Booked 33 times today
Sifr in River North, Chicago, is a gem for Mediterranean cuisine, offering a unique twist that sets it apart. Under the meticulous guidance of Chef Sahil Sethi, mentored by Chef Sujan Sarkar, Sifr promises a dining experience that is both authentic and innovative. Guests are raving about the "incredible lamb kebab" and "delicious and flavorful" mezze platters, with dishes cooked over a traditional charcoal and wood-fired hearth, enhancing their rich flavors. The ambiance, complemented by attentive service, creates a warm, inviting atmosphere. As a 2024 Michelin Bib Gourmand Winner, Sifr stands out as a must-visit destination for Mediterranean food lovers.
A photo of PLANTA - Queen restaurant
4. PLANTA - Queen
4.7
Exceptional(35)
Price: Moderate
• Vegetarian-vegan • River North (Chicago)
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of Paradise Park | Pizza + Patio restaurant
5. Paradise Park | Pizza + Patio
4.8
Exceptional(1361)
Price: Moderate
• Vegetarian-vegan • Bucktown / Wicker Park
Booked 54 times today
Paradise Park | Pizza + Patio in Chicago's vibrant Wicker Park neighborhood is a haven for Vegetarian and Vegan enthusiasts seeking quality and authenticity. Known for its "outstanding" food and "fun, high-energy" setting, the restaurant offers a delightful array of plant-based pizzas and appetizers that are a feast for the senses. Guests rave about the "amazing" whipped feta appetizer and the creative cocktails that complement the dining experience perfectly. The kitschy, trailer park-themed patio provides a unique and charming atmosphere, making it an ideal spot for groups and gatherings. Whether you're a local or visiting Chicago, Paradise Park promises a memorable vegetarian and vegan dining experience.
A photo of KAMA – Wicker Park restaurant
6. KAMA – Wicker Park
4.6
Exceptional(227)
Price: Expensive
• Vegetarian-vegan • Bucktown / Wicker Park
Booked 23 times today
KAMA – Wicker Park is a haven for those seeking exceptional Vegetarian and Vegan cuisine in Chicago's vibrant Bucktown / Wicker Park neighborhood. Emphasizing fresh, bold flavors, KAMA masterfully marries traditional Indian recipes with global influences, creating a dining experience that's both authentic and innovative. Diners rave about the "delicious" and "creative" dishes like the ghee braised cauliflower, which "easily fed two," and the malai kofta, described as a "favorite." The restaurant's commitment to quality is evident, as everything is made from scratch, ensuring each bite is flavorful and satisfying. With outstanding service and a cozy ambiance, KAMA promises an unforgettable culinary adventure.
A photo of Dearly Beloved restaurant
7. Dearly Beloved
4.4
Awesome(127)
Price: Expensive
• Vegetarian-vegan • River North (Chicago)
Booked 41 times today
Dearly Beloved is a shining star in Chicago's River North, offering a Vegetarian and Vegan dining experience that's both authentic and inventive. The vegetable-forward menu, crafted by Executive Chef Kristofer Lohraff, "surprises and delights" with dishes like the carrot gnocchi, described as "one of the most incredible dishes" by patrons. The ambiance is as chic as the cuisine, creating a perfect backdrop for an unforgettable dining experience. Praised for its "exquisite cuisine" and "exceptional cocktails," Dearly Beloved seamlessly blends bold flavors and unique textures, making it a must-visit destination for anyone seeking top-tier vegetarian and vegan fare.
A photo of True Food Kitchen - Chicago restaurant
8. True Food Kitchen - Chicago
4.8
Exceptional(2610)
Price: Moderate
• Vegetarian-vegan • River North (Chicago)
Booked 48 times today
True Food Kitchen in Chicago's River North is a haven for those seeking exceptional Vegetarian and Vegan cuisine. Esteemed for its commitment to "healthy and delicious food," the restaurant offers a diverse menu that caters to all dietary needs. The vibrant dishes, such as the Edamame Dumplings and the Tuscan Kale Salad, are "always fresh and flavorful," showcasing their dedication to nutrient-dense, responsibly sourced ingredients. Diners rave about the "amazing healthy food" and the restaurant's eco-friendly practices. The ambiance is perfect for both intimate dinners and larger gatherings, ensuring a "great experience" and leaving guests "energized and satisfied."
A photo of Doc B’s Restaurant - River North restaurant
9. Doc B’s Restaurant - River North
4.6
Exceptional(889)
Price: Moderate
• Vegetarian-vegan • River North (Chicago)
Booked 34 times today
At Doc B's Restaurant - River North, the Vegetarian/Vegan cuisine shines with authenticity and exceptional quality. Nestled in the bustling River North area of Chicago, this culinary gem offers an eclectic menu featuring fresh, scratch-made dishes that cater to plant-based enthusiasts. Diners rave about the "great vegetarian selections" and the delectable Veggie Burger that leaves a lasting impression. The innovative Wok Out Bowls™ are highly praised, offering a delightful fusion of flavors that appeal to both vegans and vegetarians alike. With a warm atmosphere and "fantastic service," Doc B’s guarantees a memorable dining experience that keeps guests coming back for more.
A photo of Thattu restaurant
10. Thattu
4.7
Exceptional(527)
Price: Expensive
• Vegetarian-vegan • Avondale
Booked 22 times today
Thattu, nestled in Chicago's vibrant Avondale neighborhood, offers an exceptional Vegetarian/Vegan culinary experience that transports diners to the spice-rich landscapes of Kerala, India. The menu artfully combines traditional Kerala dishes with innovative interpretations, showcasing a rich tapestry of flavors. Delight in the "absolutely loved" Vegetable Ishtu with Appam, a dish that embodies the authenticity and aromatic spices of the region. Diners rave about the "flavors being truly outstanding," praising the variety and creativity of the dishes. With a focus on quality and authenticity, Thattu ensures every vegan and vegetarian offering is a celebration of Kerala's culinary heritage.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo