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Best Vegetarian Restaurants in Westwood

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27 restaurants available nearby

A photo of Emporium Thai restaurant
4.6
Exceptional(92)
Price: Moderate
• Vegetarian • Westwood
Booked 2 times today
At Emporium Thai in Westwood, Los Angeles, diners are treated to a culinary journey that celebrates the rich traditions of Thai cuisine. As one of the top 100 Thai restaurants in the U.S., Emporium Thai offers an authentic taste of Thailand with dishes that are crafted from family recipes passed down by their 88-year-old matriarch from Southern Thailand. Guests rave about the "exotic flavors" and "authentic dishes like the Phuket wings and crab omelette" that you can't find anywhere else in LA. The restaurant's commitment to quality is evident, with one reviewer exclaiming, "The food is so flavorful, it's like visiting another place and time!" Whether it's the perfect Pad Thai or the creamy, spicy curries, Emporium Thai promises a memorable and delicious dining experience, making it a must-visit for anyone seeking the best of Asian cuisine in Los Angeles.
A photo of The Butcher's Daughter - West Hollywood restaurant
4.6
Exceptional(153)
Price: Moderate
• Vegetarian • West Hollywood
Booked 25 times today
Nestled in the vibrant heart of West Hollywood, The Butcher's Daughter stands out as a premier destination for exceptional American cuisine with a unique twist. Renowned for its innovative approach, this delightful spot transforms plant-based dining into an art form, treating fruits and vegetables with the same reverence a butcher affords meat. Patrons rave about the "out of this world" food, with glowing reviews for dishes like the "best beet burger ever!" and "incredibly delicious" spicy salad. The ambiance and service match the quality of the menu, creating an inviting atmosphere where every meal is a celebration. Whether it's the "perfect dirty martini" or the charming indoor greenhouse vibe, The Butcher's Daughter ensures a memorable dining experience that keeps guests coming back for more. Highly recommended for anyone seeking a taste of authentic, creatively crafted American cuisine.
A photo of The Butcher's Daughter restaurant
4.6
Exceptional(152)
Price: Moderate
• Vegetarian • Venice
Booked 34 times today
The Butcher's Daughter in Venice, California, is a culinary gem that epitomizes the spirit of Californian cuisine with its innovative and fresh plant-based offerings. Lauded as a "vegan delight," this restaurant transforms fruits and vegetables with the care and creativity of a butcher handling meat, presenting a menu that is not only health-conscious but also a celebration of flavor. Diners rave about signature dishes like the "vegan Lemon Lavender Waffle," described as "an edible poem" and the perfect blend of crispness and fluffiness with a "subtle kiss of lavender." The commitment to a seamless dining experience is evident with their use of platforms like OpenTable and inKind, ensuring every guest feels personally attended to. The Butcher's Daughter is more than just food; it's an experience that resonates with the vibrant, health-oriented lifestyle of California.
A photo of True Food Kitchen - Santa Monica restaurant
4.4
Awesome(1523)
Price: Moderate
• Vegetarian • Santa Monica
Booked 8 times today
At True Food Kitchen in Santa Monica, the essence of Farm-to-table cuisine is celebrated with every dish served. Founded by Dr. Andrew Weil, this restaurant thrives on the philosophy that food should not only taste good but also be good for you. Diners consistently rave about the freshness and flavor of the offerings, with one guest exclaiming, "Gorgeous, Farm to Table Freshness" and another noting the "superb service" and "bursting" flavors of dishes like fresh asparagus and tomato soup. True Food Kitchen stands out in the Farm-to-table scene for its commitment to conscious nutrition without compromising on indulgence, offering a menu that caters to all tastes, from vegan to meat-lovers, ensuring a delightful dining experience just steps from the beach.
A photo of Hugo's West Hollywood restaurant
4.6
Exceptional(592)
Price: Moderate
• Vegetarian • West Hollywood
Booked 13 times today
Hugo's Restaurant in West Hollywood is a beacon of Californian cuisine, celebrated for its innovative and health-conscious dishes since 1980. Nestled just two blocks east of La Cienega on Santa Monica Blvd, Hugo's shines with its commitment to whole-food, plant-based ingredients that cater to every dietary need. The restaurant's standout dishes like the "Desayuno Fuerte" and "Almond Energy Pancakes" are not only a delight but also a testament to its dedication to quality and sustainability. Reviewers rave about the welcoming atmosphere and exceptional service, often highlighting the versatility of the menu. As one enthusiastic diner puts it, "The food is outstanding, and they’ve got the best hamburgers in town!" Hugo's not only offers a taste of genuine Californian flavors but also embodies the vibrant spirit of West Hollywood with its inclusive and health-focused dining experience.
A photo of Crossroads Kitchen - Melrose restaurant
4.7
Exceptional(2386)
Price: Very Expensive
• Vegetarian • West Hollywood
Booked 65 times today
Crossroads Kitchen in West Hollywood, Los Angeles, stands as a beacon of Mediterranean-inspired, plant-based cuisine. Helmed by the acclaimed Chef Tal Ronnen, the restaurant offers an ever-evolving menu that captures the essence of the Mediterranean with a creative twist, using fresh, local ingredients. Diners rave about the authenticity and flavor, noting dishes like the "stuffed squash blossoms" and "spaghetti carbonara" that leave you "forgetting it's plant-based." The ambiance, coupled with top-notch service, makes Crossroads a culinary gem. As one enthusiast puts it, it's the "best vegan restaurant in LA," where the food is not just eaten but experienced. This place is a must-visit for anyone looking for a taste of Mediterranean cuisine with a conscientious approach.
A photo of Kusaki restaurant
4.8
Exceptional(95)
Price: Expensive
• Vegetarian • West Los Angeles
Booked 3 times today
At Kusaki in West Los Angeles, sushi enthusiasts and plant-based diners alike find themselves enchanted by the innovative and authentic sushi creations. This gem offers an unforgettable omakase experience with dishes that "taste exactly how I remember non-vegan sushi tasting," as one diner raved. Chefs Dillon Bolin and Pearl Steffie masterfully craft dishes like Torched Miso Eggplant Nigiri and a plant-based Torched Tuna Nigiri that leave guests in awe. The minimalist setting, complete with a venerable bonsai, enhances the dining experience, making every visit to Kusaki a magical journey into the art of sushi. Whether you're vegan or not, Kusaki’s sushi is a must-try, proving that plant-based cuisine can dazzle the most discerning palates.
A photo of PLANTA Brentwood restaurant
4.8
Exceptional(3)
Price: Moderate
• Vegetarian • Brentwood
Booked 6 times today
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
A photo of Cantina Frida restaurant
4.6
Exceptional(561)
Price: Expensive
• Vegetarian • Beverly Hills
Booked 14 times today
Cantina Frida, nestled in the bustling heart of Beverly Hills, is a gem for Vegetarian / Vegan cuisine enthusiasts seeking authentic Mexican flavors. Celebrated for its innovative approach, the restaurant uses only the freshest ingredients, ensuring each dish is a vibrant celebration of taste. Diners rave about the quality and creativity of the offerings, with one guest exclaiming, "The food was extremely delicious, and the service was excellent!" Another highlighted, "Loved the salad and the guac." Whether it's the ambiance, the impeccable service, or the exquisite food, Cantina Frida promises a memorable dining experience for all who appreciate fine vegetarian and vegan options.
A photo of True Food Kitchen - Westfield Century City restaurant
4.1
Excellent(118)
Price: Moderate
• Vegetarian • Century City
Booked 19 times today
At True Food Kitchen in Century City, Los Angeles, vegetarian and vegan cuisine is not just a dining option; it's a celebration of vibrant flavors and health-conscious nutrition. Founded by Dr. Andrew Weil, this chef-driven eatery focuses on dishes that are both delicious and beneficial to your well-being, without sacrificing indulgence. Patrons rave about the "nutritious and delicious" vegan offerings, such as the ancient grains bowl with sweet potatoes and a myriad of vegan-friendly adjustments that can be made across the menu. One delighted customer exclaimed, "The vegan offerings were so nutritious and delicious. I will definitely come back for more." True Food Kitchen stands out as a must-visit for those seeking exceptional, plant-based dishes in a welcoming, laid-back atmosphere.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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