Los restaurantes turcos más populares en Hackney

Shall we eat out today? Not our usual places though, east perhaps? What about this place, Zer? Just along from Earth... Pea tahini? Never tried it.... fresh pureed peas, herbs and a sprinkle of Zaa, tar. And the liver: browned, perfectly cooked cubes, a hint of pink at their centres with sticky and savoury onions. A prawn tagine: a light broth with cubed vegetable and 8, 10, a dozen prawns?! How's your cod? Beautifully cooked fresh fish.. I actuall like the sauce, good depth but yes, it does have a very tomatoey flavour... semolina cake? Not sure, but we'l share a piece.. a homemade square of light crumb sitting in a sticky lemon syrup that's just sweet enough. And Turkish coffee arrives like a gift: a embossed miniature tankard, remove the cloche and there's a white china bowl filled with dense black coffee. Sit back and watch Stokey wander past the window. (Lovely staff too.)

I loved it. There were gluten free and dairy free options, the staff were accommodating and helpful, the food was delicious. Wine list was great also!

It was really nice simple but tasty would definitely recommend lovely little local find

Amazing food and exceptional service. We all loved it. Thanks for allowing us a wonderful afternoon with great food and drinks.