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Best Traditional Spanish Restaurants in Carnegie Hill

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10 restaurants available nearby

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A photo of Alcala restaurant
1. Alcala
4.3
Awesome(621)
Price: Expensive
• Traditional spanish • Midtown East
Booked 6 times today
Nestled in the heart of Midtown East, New York, Alcala is a hidden gem offering an authentic taste of the Basque region of Spain. This intimate restaurant, conveniently located near the U.N., creates a cozy and romantic atmosphere reminiscent of charming Spanish locales. Diners rave about its spectacular "Black Paella" and the "most tender octopus" in their Pulpo a la Gallega. Alcala's dedication to traditional Spanish cuisine shines through its delightful array of tapas and main courses, like the exquisite "country style" Cochinillo Asado. With its warm and welcoming staff, Alcala promises a dining experience that "feels like home."
A photo of Tasca restaurant
2. Tasca
4.7
Exceptional(90)
Price: Very Expensive
• Traditional spanish • Upper West Side
Booked 8 times today
Tasca, nestled in the vibrant Upper West Side of New York, is a true gem for lovers of authentic Puerto Rican and Caribbean cuisine. Elevating traditional flavors with a modern twist, this restaurant offers a dining experience that is both "scrumptious" and "memorable." The chefs at Tasca expertly blend the rich culinary traditions of Puerto Rico with innovative techniques, ensuring every dish is packed with flavor. Diners rave about the "amazing food and exceptional service," emphasizing the delicious "paella" and "grilled octopus" as must-tries. With a cozy, welcoming ambiance, Tasca is perfect for both casual meals and special occasions.
A photo of Toledo Restaurant restaurant
3. Toledo Restaurant
4.7
Exceptional(275)
Price: Very Expensive
• Traditional spanish • Murray Hill
Toledo Restaurant has been serving patrons of NYC and beyond for over thirty years. Since its inception in 1975, we have been recognized as "serving the city's best Spanish" (The New York Post). Many have come to call us "classic, old-world and handsome" (Zagat 99, 01, 02), decorated in Spanish artifacts from all parts of Spain like Toledo, Sevilla, Madrid, and even Galicia. When you come to Toledo you can expect reliable and consistent food and service, whether it is to celebrate a birthday, anniversary, family reunion, host a company Christmas party or a baby shower.
A photo of Ernesto’s restaurant
4. Ernesto’s
4.7
Exceptional(75)
Price: Expensive
• Traditional spanish • Lower East Side
Booked 13 times today
Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight. **Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.
A photo of Segovia Restaurant- Moonachie restaurant
5. Segovia Restaurant- Moonachie
4.7
Exceptional(78)
Price: Expensive
• Traditional spanish • Moonachie
Booked 7 times today
Segovia Restaurant- Moonachie is a seafood lover's paradise, offering an authentic taste of Spain right in the heart of Moonachie. Renowned for its “sparkling fresh shellfish and seafood,” Segovia has consistently impressed diners with its exquisite seafood offerings. The Paella and Mariscada are standout dishes, bursting with the flavors of the ocean and meticulously prepared with the freshest ingredients since 1980. Guests rave about the “perfectly cooked” stuffed salmon and “delicious” shrimp appetizers, cementing Segovia as a top choice for seafood enthusiasts. With a welcoming ambiance and exceptional service, this gem promises an unforgettable dining experience.
A photo of Tio Pepe NYC restaurant
6. Tio Pepe NYC
4.5
Awesome(37)
Price: Moderate
• Traditional spanish • West Village
Booked 1 time today
Tio Pepe goes to Spain with a new menu and refreshed look at this West Village neighborhood spot. Enjoy traditional Tapas and Paella as well as fusion inspired flavors from Spain.
A photo of Lola's Tapas - Wine Bar restaurant
7. Lola's Tapas - Wine Bar
4.7
Exceptional(204)
Price: Expensive
• Traditional spanish • Jersey City
Booked 3 times today
Lola's Tapas - Wine Bar in Hoboken is a delightful destination for authentic Traditional Spanish cuisine. With "the best tapas in all of Hoboken," Lola's offers a tempting array of shareable Spanish plates that capture the essence of Spain. Each dish is crafted with the "finest ingredients," from the traditional camtinpalos to the exquisite seafood paella. The rustic fountain and intimate lighting create a festive ambiance perfect for any occasion. Guests rave about the "outstanding" tapas and the "seriously on point" sangria. Lola's is truly a "gem of Hoboken," consistently delivering delicious food and "terrific service" that keeps diners returning for more.
A photo of Sayola Restaurant Tapas Bar restaurant
8. Sayola Restaurant Tapas Bar
4.7
Exceptional(359)
Price: Expensive
• Traditional spanish • Tenafly
Booked 2 times today
Sayola Restaurant Tapas Bar in Tenafly is a haven for Seafood enthusiasts seeking authentic Spanish flavors. Known for its exquisite Seafood, Sayola earns rave reviews for dishes like the "squid ink paella," which diners describe as "an absolute must." The Seafood is consistently praised for being "delicious and fresh," with a presentation that is as beautiful as it is flavorful. With an ambiance that transports you straight to Spain, Sayola offers a vibrant dining experience, complete with friendly service and a warm atmosphere. "Everyone should try it," one reviewer insists, making Sayola an irresistible destination for Seafood lovers.
A photo of Marbella Restaurant restaurant
9. Marbella Restaurant
4.6
Exceptional(673)
Price: Expensive
• Traditional spanish • Bayside
Booked 1 time today
Marbella Restaurant in Bayside is a true gem for those who appreciate authentic Tapas and Small Plates. Renowned for its “outstanding” culinary artistry, Marbella consistently delivers a dining experience that is both delightful and memorable. Guests rave about the varied and delicious food choices, with the tapas offerings being described as a “true treat for any palate.” The restaurant's dedication to authenticity shines through in every bite, ensuring diners experience the genuine flavors of Spanish cuisine. With a charming ambiance enhanced by live Spanish guitar and harp performances, Marbella offers not just a meal, but an unforgettable cultural and gastronomic experience.
A photo of El Castillo De Jagua Restaurant restaurant
10. El Castillo De Jagua Restaurant
4.8
Exceptional(5)
Price: Moderate
• Traditional spanish • Lower East Side
El Castillo De Jagua is a family-owned Domincan restaurant located in the Lower East Side of ,New York. The restaurant is a cozy and welcoming space that offers traditional Caribbean dishes, including seafood, meat, and vegetarian options.As soon as you walk into the restaurant, you are greeted with warm and friendly smiles from the staff. The decor is simple and elegant. The atmosphere is lively and inviting, making it a perfect spot for a night out with friends or a romantic dinner with your significant other.The menu at El Castillo De Jagua offers a wide variety of traditional Cuban dishes, with many seafood options like the classic shrimp in garlic sauce. The meat options include popular dishes like carne guisada, and Bistec, all prepared with authentic seasonings and spicesThe dessert menu is just as impressive as the rest of the menu, with traditional Caribbean sweets like flan, tres leches cake.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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