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Best Traditional French Restaurants in Ridgefield Park

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51 restaurants available nearby

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A photo of Chez Fifi restaurant
4.6
Exceptional(83)
Price: Very Expensive
• Traditional french • Upper East Side
Booked 36 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
A photo of Le Veau d'Or restaurant
4.8
Exceptional(123)
Price: Very Expensive
• Traditional french • Upper East Side
Booked 46 times today
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $125 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
A photo of La Grande Boucherie NYC restaurant
4.6
Exceptional(9163)
Price: Very Expensive
• Traditional french • Midtown West
Booked 220 times today
La Grande Boucherie in Midtown West, New York, is a remarkable gem for Steakhouse enthusiasts, offering an authentic culinary journey through its expertly crafted prime cuts. The restaurant boasts a "beautiful and elegant" atmosphere that perfectly complements its exquisite menu. Diners rave about the "perfectly cooked steak," emphasizing the meticulous attention to quality and presentation. The in-house meat program ensures that every cut is fresh and flavorful, drawing rave reviews for its "delicious" and "perfect" preparation. With a vibrant ambiance and top-notch service, La Grande Boucherie provides an unparalleled Steakhouse experience that charms both locals and visitors alike.
A photo of Zimmi's restaurant
4.7
Exceptional(170)
Price: Very Expensive
• Traditional french • Greenwich Village
Booked 57 times today
A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.
A photo of Cafe Cluny restaurant
4.8
Exceptional(2277)
Price: Expensive
• Traditional french • West Village
Booked 89 times today
Cafe Cluny, nestled in the vibrant West Village of New York, offers a delightful blend of French-American cuisine that stands out for its authenticity and quality. Known as a "neighborhood gem," it provides impeccable service and a creative menu that keeps patrons coming back since its opening in 2006. The restaurant's American dishes, such as the renowned steak frites and comforting chicken pot pie, are highly praised for their "consistently tasty" and "beautifully prepared" nature. With a warm ambiance and attentive staff, Cafe Cluny remains a beloved spot for both locals and visitors seeking exceptional American cuisine in a charming setting.
A photo of Cathédrale restaurant
4.6
Exceptional(2677)
Price: Expensive
• Traditional french • East Village
Booked 63 times today
Cathédrale, nestled in the vibrant East Village of New York, offers a truly exceptional Mediterranean dining experience that captures the essence of Southern France with delightful hints of Italy, Spain, and Greece. Led by the esteemed Chef Ralph Scamardella and Executive Chef Jason Hall, the restaurant's menu features "amazing food" like the Potato Chip Omelette and Black Truffle Fettuccine, which are crafted with an emphasis on quality ingredients and authentic flavors. Diners rave about the "outstanding food" and "wonderful vibes," while the attentive service ensures every visit feels special. The "beautiful space" and "cool vibe" make Cathédrale a must-visit for Mediterranean cuisine enthusiasts.
A photo of French Roast restaurant
4.7
Exceptional(1296)
Price: Moderate
• Traditional french • Upper West Side
Booked 48 times today
French Roast has been fulfilling the appetites and quenching the thirsts of Upper West Side residents for close to 30 years. The classic Parisian bistro offers a take on French cuisine that compels locals to return and newcomers to stop in. French Roast serves authentic French and American cuisine to all. Order essentials such as pain au chocolate from the bakery, burgers, and duck confit, and a variety of cocktails served against an antique backdrop of wood-polished chairs and vintage chandeliers reminiscent of a Parisian café.
A photo of Marseille restaurant
4.6
Exceptional(9599)
Price: Moderate
• Traditional french • Theater District
Booked 69 times today
For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell's Kitchen, its favorite gathering place and its premiere dining destination. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by neighbors, theatre goers, performers, tourists, and lovers of joie de vivre of all ages and backgrounds.
A photo of Boucherie - West Village restaurant
4.5
Awesome(3205)
Price: Expensive
• Traditional french • West Village
Booked 109 times today
Boucherie West Village is a traditional French brasserie and steakhouse celebrating Joie de Vivre in the heart of West Village. The restaurant features an ample menu of French classics and timeless bistro favorites, such as the Mousse de Foie Gras and our signature Boucherie Burger, in addition to delectable dry-aged meats. Alongside an extensive wine list featuring our exclusive Boucherie Wine Collection, guests can enjoy signature cocktails, absinthe drinks, non-alcoholic options, craft beers, and more. Located in the building that once housed the prominent Circle Repertory Theater, our 320-seat restaurant offers a diverse array of dining experiences. These include the spacious dining room, butcher counter seats, and the intimate second-floor gallery with private dining and an outdoor café, all exuding timeless charm and Parisian elegance. We look forward to welcoming you!
A photo of Nice Matin restaurant
4.6
Exceptional(4939)
Price: Moderate
• Traditional french • Upper West Side
Booked 66 times today
For nearly two decades, Nice Matin has been the Upper West Sides most elegant, beautifully designed and sophisticated dining destination. Featuring a Wine Spectator Grand Award-winning Wine List and an extraordinary, inventive, French Provençal-inspired menu created by Chef Andy D'Amico, who was named "Best Chef" by New York Magazine food editor Gillian Duffy, Nice Matin is the essential French Brasserie and Wine Destination of the Upper West Side.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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