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Los restaurantes de tempura más populares en Marylebone

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59 restaurantes cercanos disponibles

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Una foto del restaurante Nobu Restaurant London Portman Square
4.4
Increíble(40)
Precio: Muy caro
• Tempura • Marylebone
Reservado 3 veces hoy
Delight all your senses in our exquisite Japanese restaurant in Marylebone at Nobu Hotel London Portman Square. Sample Nobu’s world-renowned signature dishes – such as Rock Shrimp Tempura, Miso Black Cod and Yellowtail Sashimi with thinly sliced jalapeño peppers – as well as offerings unique to Nobu Hotel London Portman Square, including locally-inspired dishes and exclusive sakes.
Una foto del restaurante Tokii Restaurant
4.1
Excelente(302)
Precio: Caro
• Tempura • Marble Arch
Reservado 7 veces hoy
Get away from the hustle and bustle of London life and discover the Japanese fusion experiences weaved throughout TOKii. Curated especially for London tastes, but with a Japanese twist, our Nikkei cuisine menu focuses on sushi, sashimi, seafood and Robata grilled meat. At the heart of our dishes are the fresh local and international ingredients that really bring the best of East and West right to your plate.It’s not simply just the meal, but also TOKii’s nuanced touches—the delicate precision in presentation, the staff’s attentiveness, and elegant hand-crafted tableware—that turn your experience into a memory that lingers.Immerse yourself in the flavour, design, relaxation and hospitality of our fine dining restaurant.
Una foto del restaurante Taka Marylebone
4.7
Excepcional(59)
Precio: Muy caro
• Tempura • Marylebone
Reservado 1 vez hoy
At Taka Marylebone we like to keep things simple. We source the best produce we can find throughout the isles we call home. Then our chefs prepare them with love and care to enable the ingredients to speak for themselves. We are firm believers in the Japanese philosophy of shun. Which means that food should only be eaten when it is at its best and at the height of its season. This would be impossible without the skills and knowledge of our farmers, foragers, anglers, hunters and herders. The menu has been created to be shared by the whole table, with wine, sake or beer!
Una foto del restaurante Cubé Mayfair
4.8
Excepcional(776)
Precio: Caro
• Tempura • Mayfair
Reservado 29 veces hoy
Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.Our unique space has been crafted to enhance your luxury dining experience. At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals.Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy.For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
Una foto del restaurante ROKA - Mayfair
4.5
Increíble(136)
Precio: Muy caro
• Tempura • Mayfair
Reservado 9 veces hoy
Happy Hour (Bar Area Only)Available Monday to Friday on a walk-in basis16:00–18:00About ROKAThe name ROKA holds deep meaning — RO represents a meeting place where food and drinks are shared with friends, while KA signifies the heat, warmth, and all-embracing energy that surrounds. The core of ROKA's cuisine is the robata grill, inspired by the fishermen of Japan's northern coastal waters who traditionally grilled their catch over charcoal on their boats and shared it using their oars.ROKA Charlotte Street opened in 2004, followed by ROKA Canary Wharf in 2009, ROKA Mayfair in February 2014, and ROKA Aldwych in October 2014.
Una foto del restaurante Shack-Fuyu
4.5
Increíble(2501)
Precio: Caro
• Tempura • Soho
Reservado 35 veces hoy
El restaurante Shackfuyu, ubicado en el corazón de Soho, es traído a la vida por el equipo detrás de Bone Daddies y Flesh & Buns. Shackfuyu sirve un menú que cambia regularmente y está diseñado para compartir, así como un menú de mediodía que comprende una variedad de bollos rellenos gao bao y guarniciones. El menú se inspira en la cocina japonesa Yoshoku (el estilo de cocina de influencia occidental popular en Japón) El restaurante ofrece asientos acogedores tipo cabina y mesas íntimas para parejas, así como una mesa de comedor común, opción de cena casual en barra y un área de comedor privada con capacidad para 16 personas.
Una foto del restaurante RAI - Tottenham Court Road
4.6
Excepcional(192)
Precio: Muy caro
• Tempura • Fitzrovia
Reservado 15 veces hoy
With just 5 tables and 10 sushi counters, RAI offers the finest yet affordable Omakase experience in London. Experience the essence of “omakase,” which means “I’ll leave it up to you,”. Performed right in front of you by Chef Padam, each plate demonstrates a different level of craftsmanship. Watch as our chef expertly prepares sushi and stamps it with speciality binchotan charcoal for charred flavour, served with 5-year-old soy sauce & rare freshly grated Japanese wasabi. Forget the noise of central London and enter a serene Japanese garden. Discover the captivating charm of our traditional Japanese garden, where stunning visuals meet an exceptional dining experience. Indulge in our expertly crafted New Style/Classical Tasting menu by Chef Padam and his exceptional team. For those who want a little bit of everything but aren’t quite ready for a full course, we offer an exciting À La Carte menu that can be enjoyed in our Japanese Garden.
Una foto del restaurante ROBATA
4.4
Increíble(1862)
Precio: Caro
• Tempura • Soho
Reservado 13 veces hoy
Specialising in the long-standing tradition of Japanese charcoal cooking.Head Chef Charles Lee has worked in a number of Michelin starred restaurants during his career before arriving at ROBATA. Possessing a strong command of Asian cuisines from across the globe, Chef Lee has devised a menu which shows the diversity of the country’s food, highlighting traditional cooking techniques and contemporary flavours, along with using the best of British produce.ROBATA meaning ‘fireside’ specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food at they gathered their day’s catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan’s most prized dishes as well as a number of ROBATA signatures sure to please Western pal
Una foto del restaurante Flesh & Buns Covent Garden
4.5
Increíble(4109)
Precio: Caro
• Tempura • Covent Garden
Reservado 27 veces hoy
Flesh & Buns, del equipo detrás del Bone Daddies, se encuentra dentro de la animada área de Seven Dials en Covent Garden. Inspirado en los bares gourmet japoneses conocidos como izakayas, que podrían describirse como un pub o un lugar informal para comer y beber, Flesh & Buns es el primer restaurante en Londres en especializarse en Gao Bao buns (bollos rellenos al vapor). El restaurante se encuentra por debajo del nivel de la calle y cuenta con interiores minimalistas que alientan que la cena sea una experiencia interactiva mediante un menú diseñado para compartir, una larga mesa comunitaria y cabinas. El menú de Flesh & Buns se divide en cinco secciones: crudos y aperitivos, platillos pequeños, arroz, flesh and buns (carne y bollos) y postres.
Una foto del restaurante Kintan Oxford Circus
4.4
Increíble(2249)
Precio: Moderado
• Tempura • Oxford Circus
Reservado 49 veces hoy
Until further notice, we will temporary stop accepting bookings of larger than 6 at both of our Kintan locations. We truly apologise for this inconvenience and appreciate your understanding while we work through this issue. Please continue to check back to our webpage for the most up to date information as well as when we will be able to accept large group bookings again. Please do not make multiple bookings and ask to be sat together as these may be refused on arrival.
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