Amada is an Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic settingSpecialties of the HouseSpanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Cocktails, and Wine.Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 10 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.com
Nestled in the heart of Queen Village on historic Fabric Row. Family owned, Fitz on 4th offers a modern, plant based tapas experience in one of Philadelphia's most vibrant neighborhoods. Our menu is crafted for sharing, featuring globally inspired small plates made with fresh, high-quality local ingredients. Since opening in 2022, Fitz on 4th has garnered significant acclaim. Eater Philadelphia recognized us as one of the "Best Restaurants in Philadelphia Right Now." 6abc Action News featured us among the "Top New Restaurants in Philadelphia," noting our "beautifully modern with an earthy atmosphere."Our warm and stylish atmosphere blends modern elegance with a laid-back neighborhood feel, making it the perfect setting for a lively night out, intimate date, or special celebration. Every visit promises something new.
A CULINARY JOURNEY LIKE NO OTHERWHERE FLAVOR, FAMILY, AND LEGEND CONVERGEStep into a world where culinary mastery, warm hospitality, and a sense of family intertwine. At The Jersey G.O.A.T, we've curated a dining experience that transcends the ordinary. Our passion for food, combined with our vibrant South Jersey vibes, sets the stage for an unforgettable adventure. Indulge in our legendary flavors, where elevated comfort classics take center stage, delighting your palate with every bite. But it's not just about the food—it's about feeling like family. Our welcoming atmosphere and attentive service create an environment where connections are forged, laughter is shared, and memories are made. Prepare to embark on a culinary journey that nourishes not only your taste buds but also your soul.Owners Alisha & Jason Miller
Charlie was a sinner. is located in beautiful Midtown Village Philadelphia. Charlie specializes in tapas-style small plates, served until 11:00PM daily. In addition, Charlie has a collective list of strong craft cocktails.
Welcome to DaVinci & Yu, we're a modern day silk road dining destination, where Italy meets Asia. Come sit at one of our tables under the golden lights, or on the picnic table in the grass tiger room, or by the windows. Visit us in the spring, summer, & fall, when it's nice out, & al fresco dining is here! We also have a beautiful full bar, & a long bar high table with plugs for your electric needs. We opened February 13, 2025 & we already have some very popular dishes. Among them, try the Black Cod Dumplings with Taleggio cheese sauce, the Orange Chicken Parm, Octopus Bao buns, Smoked Mackerel Pizza, Ginger Duck Meatballs over Udon noodles. And for dessert we have: Black Sesame Tiramisu, Tofu Flan with Gochujang Caramel, & Chocolate-Banana-Miso Cannoli's with Amarena cherries. We also have a full bar & some very creative & delicious cocktails, besides sake, wine & beer - all made here in Philly or PA. Come try Chef Marc Grika's latest creation of tastes designed to tickle your palate.
