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Los restaurantes de sushi más populares en Old Town

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84 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Kamehachi - Old Town
4.8
Excepcional(1114)
Precio: Moderado
• Sushi • Old Town
Reservado 16 veces hoy
El Kamehachi of Tokyo, abierto desde 1967, ofrece los mejores platillos de sushi, teriyaki, tempura y fideos.
Una foto del restaurante SHO Omakase
Precio: Muy caro
• Sushi • Belmont Central/Cragin
Reservado 1 vez hoy
Located in the heart of Chicago’s Old Town, SHŌ redefines omakase with a fresh, modern energy—blending Japanese technique, global influence, and a vibey, design-forward setting. Executive Chef Mari Katsumura presents a ten-course chef’s tasting menu that changes seasonally, featuring Japanese-inspired dishes with global influence. While grounded in traditional technique, the menu goes beyond sushi—incorporating hot and cold preparations, varied textures, and a mix of composed and interactive courses.The tasting menu is priced at $145 per person, with the option to upgrade select courses with premium supplements. An optional sake pairing is available for $95.Please note: Due to the nature of our tasting menu, modifications are limited and must be arranged in advance. We are unable to accommodate soy allergies. For all other dietary restrictions or allergies, please contact our guest relations team prior to booking so we can determine if accommodations are possible.
Una foto del restaurante SUSHI-SAN - Lincoln Park
4.9
Excepcional(319)
Precio: Moderado
• Sushi • Lincoln Park
Reservado 134 veces hoy
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.
Una foto del restaurante TAO Asian Bistro - Chicago
4.6
Excepcional(3448)
Precio: Caro
• Sushi • River North (Chicago)
Reservado 114 veces hoy
TAO Chicago offers guests a sensual trip through the cuisines of Asia. The design-driven restaurant and adjoining nightclub is inspired by the original TAO locations in New York City, Las Vegas and Los Angeles. TAO Chicago features multiple levels, creating dynamic spaces within the historic building’s shell, while adding TAO’s Asian-influenced DNA to the restaurant, lounge and nightclub including murals by artist Hush and TAO’s signature 16-foot-tall Quan Yin statue anchoring one end of the dining room. TAO Chicago’s restaurant menu, created by TAO Group Partner and Chef Ralph Scamardella , is complete with Pan-Asian offerings from the sea, sky and land including signature dishes like Satay of Chilean Sea Bass, Crispy Rice Tuna and a Wagyu Rib-Eye.
Una foto del restaurante Miru at The St. Regis Chicago
4.7
Excepcional(1594)
Precio: Muy caro
• Sushi • River North (Chicago)
Reservado 138 veces hoy
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan.  We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
Una foto del restaurante RPM Steak
4.8
Excepcional(6487)
Precio: Muy caro
• Sushi • River North (Chicago)
Reservado 76 veces hoy
Una churrasquería moderna por Bill y Giuliana Rancic, Doug Psaltis y Lettuce Entertain You.
Una foto del restaurante Nobu Chicago
4.6
Excepcional(2385)
Precio: Muy caro
• Sushi • West Loop
Reservado 119 veces hoy
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Una foto del restaurante Momotaro
4.7
Excepcional(4072)
Precio: Caro
• Sushi • West Loop
Reservado 141 veces hoy
Momotaro, la última novedad del Boka Restaurant Group, es un restaurante japonés multidimensional situado en el West Loop. El Momotaro está dirigido por el chef ejecutivo y socio Mark Hellyar y recientemente ha sido nombrado restaurante del año por Chicago Magazine y Chicago Social. El restaurante ha sido diseñado por la firma de diseño AvroKO, conocida en todo el mundo, e incluye una Izakaya subterránea y un espacio privado en la 2ª planta que tiene vistas al comedor principal. El menú incluye 90 opciones de diversas categorías, entre ellas arroz con fideos, hibachi, platos fríos y calientes y una gran variedad de sushi y sashimi. Si los comensales no desean reservar, muchas de las mesas del Izikaya están disponibles por orden de llegada.
Una foto del restaurante The Evie
4.8
Excepcional(1038)
Precio: Caro
• Sushi • River North (Chicago)
Reservado 62 veces hoy
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
Una foto del restaurante SUSHI-SAN - River North
4.8
Excepcional(1467)
Precio: Moderado
• Sushi • River North (Chicago)
Reservado 173 veces hoy
Sushi-San serves up the best sushi in Chicago made with the freshest ingredients they can find, all served with a side of old-school hip-hop and ice-cold beer. The bar is kept stocked with rare Japanese whisky, sake, wine and inventive cocktails. Join them for lunch and dinner.

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