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Best Sukiyaki Restaurants in Noe Valley

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39 restaurants available nearby

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A photo of Niku Steakhouse restaurant
4.7
Exceptional(913)
Price: Very Expensive
• Sukiyaki • SOMA
Booked 35 times today
Niku Steakhouse in San Francisco's vibrant SOMA district is a haven for Japanese Speciality cuisine enthusiasts, renowned for its exceptional quality and authenticity. Offering a "truly memorable" dining experience, the restaurant is celebrated for its exclusive cuts of Japanese A5 wagyu, expertly prepared over a custom binchotan charcoal and wood-fired grill. "The 6oz filets were cooked and seasoned perfectly," one diner raves, highlighting the restaurant's dedication to precision and flavor. Executive Chef Dustin Falcon, with his impressive credentials, ensures that each dish combines American and Japanese culinary sensibilities, making Niku Steakhouse a must-visit for any discerning palate.
A photo of Bar Shoji restaurant
4.8
Exceptional(26)
Price: Expensive
• Sukiyaki • SOMA
Booked 20 times today
Bar Shoji focuses on Japanese-inspired craft cocktails, as well as a great selection of premium sake and wine. We also offer bar bites with Japanese-inspired flavors to accompany each cocktail. Guests must be 21+ to enter. We bring the Japanese practice of omotenashi into our service, ensuring a delicious, intimate , and hospitable experience.*Reservations are limited to 90 minutes per seating, this allows for all guests to enjoy the Bar Shoji experience. We are only able to wait up to 15 min after your reservation time. Thank you for understanding. We look forward to having you join us soon! All inquiries can be sent to hello@shojisf.com
A photo of Okaeri Japanese Bistro restaurant
4.8
Exceptional(196)
Price: Expensive
• Sukiyaki • Mission District
Booked 31 times today
Okaeri Japanese Bistro in the Mission District of San Francisco stands out for its exceptional Sushi cuisine. Renowned for its "incredible sushi and authentically Japanese decor," Okaeri delivers a dining experience that is both traditional and innovative. The talented chefs, led by Chef Master Lo, craft exquisite omakase meals that highlight the freshest seasonal ingredients, ensuring each dish is "a delight and unforgettable." Patrons rave about the "delicious and fresh" fish, masterfully prepared to melt in your mouth, while the attentive and friendly staff enhance the welcoming atmosphere. For sushi enthusiasts seeking quality and authenticity, Okaeri is a must-visit destination.
A photo of Nisei restaurant
4.7
Exceptional(106)
Price: Very Expensive
• Sukiyaki • Russian Hill
Booked 5 times today
At Nisei, nestled in the heart of Russian Hill, San Francisco, Japanese Speciality cuisine transcends into an art form, offering an "exquisite experience" that celebrates both tradition and innovation. The restaurant beautifully marries deep Japanese flavors with Northern California's finest ingredients, thanks to the brilliance of Michelin-starred Chef David Yoshimura. Guests rave about the "phenomenal" and "creative" dishes, meticulously crafted and served with warmth and passion. The ambiance, akin to dining in an art gallery, complements the visually stunning presentations. From "fantastic" sake pairings to delightful omurice, each bite is a testament to the authenticity and elegance of Japanese culinary artistry.
A photo of Sushi Hon restaurant
4.9
Exceptional(472)
Price: Very Expensive
• Sukiyaki • Mission District
Booked 3 times today
Sushi Hon, located in San Francisco's vibrant Mission District, is a beacon of authentic Japanese cuisine that promises a culinary journey like no other. Renowned for its exquisite Omakase, Sushi Hon sources the freshest fish globally, creating a 19-course dining experience that is nothing short of "mind-blowing." Diners rave about the "incredible, mind-blowing and transformative" experience, where each dish is crafted with precision and care. The chefs are praised for being "kind, engaging, and incredibly smart," making every visit an interactive delight. With an unwavering commitment to quality and tradition, Sushi Hon elevates dining to an extraordinary art form.
A photo of AKIKOS restaurant
4.7
Exceptional(1623)
Price: Very Expensive
• Sukiyaki • SOMA
Booked 10 times today
Nestled in the vibrant East Cut neighborhood of San Francisco, AKIKOS offers an exceptional Sushi experience that beautifully marries tradition with innovation. Known for its contemporary take on the traditional Omakase, the restaurant sources its fish directly from Tokyo’s esteemed Toyosu Fish Market, ensuring only the freshest, highest quality ingredients are used. Signature dishes, like the Shokupan topped with toro and Kaluga caviar, and the aged soy-cured bluefin tuna nigiri, stand out for their "creative flair" and exquisite taste. Guests rave about the "phenomenal service" and "unforgettable dining experience," making AKIKOS a must-visit for Sushi enthusiasts.
A photo of Omakase restaurant
4.8
Exceptional(390)
Price: Very Expensive
• Sukiyaki • SOMA
Booked 4 times today
Omakase offers a curated, fixed-price tasting menu designed to engage all your senses. This culinary journey introduces the diverse flavors of Japanese cuisine, featuring fish flown directly from Japan. Specializing in Edomae-style sushi—a traditional preparation with modern touches—Omakase creates a fun, relaxed dining atmosphere. Thank you for entrusting your experience to our chefs and choosing Omakase. We look forward to serving you.
A photo of Benihana - San Francisco, CA restaurant
4.0
Excellent(3266)
Price: Moderate
• Sukiyaki • Japantown
Booked 64 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Roka Akor - San Francisco restaurant
4.8
Exceptional(2335)
Price: Moderate
• Sukiyaki • Financial District / Embarcadero
Booked 38 times today
Roka Akor in San Francisco’s Financial District is a beacon of authentic Japanese cuisine, offering an unparalleled dining experience with its exquisite Wagyu and Certified Kobe Beef. As one of fewer than 40 U.S. restaurants licensed to serve these delicacies, Roka Akor stands out for its commitment to quality and authenticity. Diners rave about the "exceptional omakase experience," where guests are treated to the finest selection of Japanese dishes. The open flame charcoal Robata Grill imparts a unique flavor to expertly grilled meats and vegetables, making each dish a culinary masterpiece. Coupled with a stellar service team, Roka Akor promises a memorable dining adventure.
A photo of Sato Omakase restaurant
4.5
Awesome(259)
Price: Very Expensive
• Sukiyaki • Tenderloin
Booked 6 times today
Sato Omakase in San Francisco's Tenderloin neighborhood offers an unforgettable Japanese culinary experience that truly stands out. Known for its "incredible Michelin recommended experience," this omakase-only restaurant delivers an authentic taste of Japan right to your plate. The intimate setting allows diners to interact directly with the chefs, who meticulously craft each dish with "buttery and fresh" ingredients that leave a lasting impression. Guests rave about the "spectacular" service, with hosts like Alan ensuring every detail enhances your dining journey. Whether celebrating a special occasion or simply indulging in high-quality sushi, Sato Omakase promises an exceptional and memorable evening.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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