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Best Steak Restaurants in Windsor Terrace

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162 restaurants available nearby

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A photo of Gage & Tollner restaurant
4.7
Exceptional(69)
Price: Very Expensive
• Steak • Downtown Brooklyn
Booked 36 times today
For more than a century, Gage & Tollner was the cornerstone of the Brooklyn restaurant world. Generations of Brooklynites found comfort and community in Gage & Tollner’s magnificent landmarked dining room; generations from now, we want our children and grandchildren to find comfort here, too.With three longtime friends and celebrated local restaurateurs at the helm -- partners Sohui Kim (chef, Insa / The Good Fork), Ben Schneider (Insa / The Good Fork), and St. John Frizell (Fort Defiance) -- our community-driven team has worked to restore Gage & Tollner to its former glory and guide it into the 21st century. Consistently on The New York Times Best Restaurants List since reopening (2021-2024), our delicious chophouse menu takes inspiration from the Gage & Tollner archives, honoring and elevating beloved longtime classics with meticulously-sourced ingredients and diligent technique.
A photo of Olivier Bistro restaurant
4.8
Exceptional(166)
Price: Moderate
• Steak • Park Slope
Booked 2 times today
Olivier Bistro in Park Slope, Brooklyn, is a delightful gem that epitomizes the essence of French Bistro cuisine. With its cozy atmosphere and authentic setup reminiscent of Parisian streets, it's no wonder diners rave about this charming spot. The menu boasts traditional French dishes like escargot and steak frites, prepared to perfection. Customers describe their experiences as "delightful" and "charming," with standout remarks on the "delicious food and impeccable service." Guests are particularly fond of the brunch offerings, where French cuisine shines. Olivier Bistro is not just a meal; it's a culinary journey to the heart of France, right in Brooklyn.
A photo of Fogo de Chao - Brooklyn restaurant
4.1
Excellent(238)
Price: Moderate
• Steak • Downtown Brooklyn
Booked 40 times today
Fogo de Chão - Brooklyn offers an unparalleled steakhouse experience rooted in authentic Brazilian churrasco. Located in the vibrant Downtown Brooklyn, this internationally-renowned restaurant is celebrated for its meticulously roasted high-quality meats, bringing the rich flavors of Southern Brazil straight to your table. Guests rave about the "amazing meats cooked to perfection" and the "fantastic and friendly service" that make every visit memorable. The ambiance is described as upscale yet welcoming, perfect for any occasion. Whether you're enjoying a special celebration or a casual meal, Fogo de Chão ensures a dining experience that is both "exciting and enjoyable," leaving patrons eager to return.
A photo of FLATIRON RESTAURANT 2 restaurant
3.6
Very Good(85)
Price: Very Expensive
• Steak • Park Slope
Booked 1 time today
FLATIRON RESTAURANT 2, nestled in the heart of Park Slope, Brooklyn, is a true gem for Wild Game cuisine enthusiasts. Renowned for its "delicious neighborhood steakhouse" vibe and a menu that features American Wagyu Gold Grade Beef and expertly crafted ribs that "fall off the bone," this restaurant offers an authentic and mouth-watering experience. Diners rave about the "fantastic steaks" and the exceptional service, with staff members like Nicky who "go above and beyond" to ensure a memorable visit. The old-school Brooklyn casual setting, paired with a full bar boasting 20 beers on tap, makes each dining experience cozy and enjoyable.
A photo of Lundy's of Brooklyn restaurant
4.5
Awesome(25)
Price: Expensive
• Steak • Red Hook
Booked 9 times today
Lundy's was a beloved and nostalgic Brooklyn institution, re-known for it's fresh seafood dishes going all the way back to the 1920's. This culinary staple, recalled by many a New Yorker, revives vintage recipes and raw delights such as oysters, lobster, the "shore dinner", bisque and Huckleberry pie, while enhancing "surf & turf" it with sizzling porterhouse steak for two. Between vintage cocktails in crystal - stemmed glasses, live music and tunes from the 40's, 50's & 60's, this throw-back is a definite nod to a former era that speaks of old-world New York elegance and classic hospitality.
A photo of Art of Prime restaurant
4.5
Awesome(2)
Price: Very Expensive
• Steak • Ditmas Park
Atlas Steakhouse in Ditmas Park, Brooklyn, offers a delightful fusion of Mediterranean flavors with an upscale twist. Known for its "amazingly delicious" food and "energetic and welcoming" ambiance, Atlas stands out as a hidden gem that consistently impresses diners. The restaurant expertly combines the authenticity of Mediterranean cuisine with top-notch steakhouse standards, providing a unique dining experience. Guests rave about the "excellent presentation" and "very good cut of meat," with options that cater to various preferences. Whether you're a local or visiting, Atlas promises a memorable evening with great food, live music, and impeccable service, making it a must-visit destination.
A photo of Brooklyn Chop House restaurant
4.6
Exceptional(2900)
Price: Expensive
• Steak • TriBeCa
Booked 31 times today
Brooklyn Chop House in TriBeCa, New York, is a seafood enthusiast's dream, offering a unique and mouthwatering selection that promises to delight the senses. The highlight of their menu is the extraordinary Salt & Pepper Lobster, which patrons rave about for its "fantastic flavor" and "perfect preparation." Diners consistently praise the fresh quality of the seafood, with standout dishes like the Kung Pao and shrimp fried rice drawing enthusiastic reviews. The restaurant's commitment to excellence is evident in every bite, and its reputation as a top-notch dining destination ensures a memorable experience for seafood lovers. Come savor the authenticity!
A photo of La Marchande restaurant
4.5
Awesome(74)
Price: Expensive
• Steak • Financial District
Booked 15 times today
La Marchande, nestled in New York's vibrant Financial District, offers a refreshing take on the traditional steakhouse, expertly crafted by Chef John Fraser. This French chophouse is celebrated for its "outstanding experience," featuring innovative dishes that reinvent steakhouse classics with seasonal ingredients. Diners rave about the "delicious food and perfect ambiance," with standout menu items like "French Onion Dumplings" and "Bone Marrow" served in a freshly baked baguette. The chic bar, complemented by Amy Racine's French-focused wine list, is ideal for enjoying cocktails and shellfish towers. With glowing reviews praising its "amazing service," La Marchande is a must-visit for steakhouse aficionados.
A photo of Delmonico's restaurant
4.7
Exceptional(210)
Price: Very Expensive
• Steak • Financial District
Booked 9 times today
Delmonico's, nestled in the heart of New York's Financial District, is a cornerstone of authentic American cuisine, holding the distinction of being the oldest restaurant in the city since 1837. Renowned for its pioneering spirit, Delmonico’s has etched its name in culinary history by inventing iconic dishes like the ribeye steak and baked Alaska. Guests rave about the "outstanding" service and "spectacular" food, with many noting that dining here is like being "transported back in time in old NYC." With its seamless blend of history and modernity, Delmonico's remains a must-visit for anyone craving a taste of genuine American excellence.
A photo of The Capital Grille - NY- Wall Street restaurant
4.9
Exceptional(2375)
Price: Very Expensive
• Steak • Financial District
Booked 9 times today
The Capital Grille - NY- Wall Street is a beacon of authentic American cuisine nestled in New York's Financial District. Known for its expertly prepared steaks, dry-aged in-house and hand-cut with precision, this restaurant consistently delivers a prime dining experience. Patrons rave about the "fantastic food" and "impeccable service," with standout dishes like the Filet Mignon and Lobster Mac and Cheese receiving high praise. The warm, attentive staff and a wine list boasting over 350 selections further enhance the dining experience. Whether for a special occasion or a business meal, The Capital Grille promises a memorable American culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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