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Best Steak Restaurants in U Village / U District

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34 restaurants available nearby

How are Featured results ranked

A photo of JOEY University Village restaurant
1. JOEY University Village
4.7
Exceptional(227)
Price: Moderate
• Steak • Laurelhurst
Booked 34 times today
JOEY University Village in Laurelhurst, Seattle, offers an exceptional Global, International dining experience that seamlessly blends local and international flavors. Renowned for its "unmatched guest experience," JOEY brings the expertise of a team of celebrated Executive Chefs to its handcrafted menu. The restaurant’s ambiance is described as "warm and luxurious," with a year-round patio that adds to the inviting atmosphere. Guests rave about the "outstanding" food and "exceptional" service, with one diner noting, "The food is always delicious and consistent!" Whether enjoying the diverse happy hour menu or indulging in upscale dishes, JOEY promises a dining experience that is both authentic and memorable.
A photo of Toulouse Petit Kitchen & Lounge restaurant
2. Toulouse Petit Kitchen & Lounge
4.6
Exceptional(4714)
Price: Moderate
• Steak • Queen Anne
Booked 71 times today
Toulouse Petit Kitchen & Lounge in Seattle's vibrant Queen Anne neighborhood is a seafood lover's haven, seamlessly blending Creole and French Quarter influences to deliver dishes that are both authentic and innovative. Diners rave about the "spot-on gumbo" and the exquisite halibut and gulf prawns that transport you straight to a Louisiana crawfish boil. The "diver sea scallops were out of this world," showcasing the restaurant's commitment to freshness and quality. With a lively atmosphere and exceptional service, Toulouse Petit guarantees an unforgettable dining experience that keeps patrons returning for more of its "super delicious Creole dishes." Don't miss this gem—reservations are essential!
A photo of Joule restaurant
3. Joule
4.7
Exceptional(1454)
Price: Expensive
• Steak • Wallingford
Booked 29 times today
Joule, nestled in the vibrant Wallingford neighborhood of Seattle, is a standout in the world of Contemporary Korean cuisine. This acclaimed restaurant, helmed by the dynamic duo Rachel Yang and Seif Chirchi, is celebrated for its "festival of tastes" that captivate diners with each dish. Visitors rave about the "absolutely delicious" flavors and the innovative take on Korean classics, particularly the "crispy rice cakes with chorizo" and "Kung Pao squash." With a menu that artfully combines unconventional beef cuts with shareable side dishes, Joule offers a dining experience that's both authentic and refreshingly modern, making it a must-visit for food enthusiasts.
A photo of Cutters Crabhouse restaurant
4. Cutters Crabhouse
4.4
Awesome(3403)
Price: Moderate
• Steak • Belltown / Pike Place Market
Booked 50 times today
Cutters Crabhouse is a gem of American cuisine, nestled in the vibrant heart of Seattle's Belltown neighborhood, near the iconic Pike Place Market. This restaurant is celebrated for its commitment to serving the freshest Northwest seafood, which is a hallmark of authentic American dining. Diners rave about the "consistently delicious food" and the "wonderful experience" they enjoy with every visit. The panoramic views of Elliott Bay only enhance the dining experience, making it a feast for both the eyes and palate. With a quarter-century tradition, Cutters Crabhouse offers a "perfect taste" of Seattle, promising an unforgettable American culinary adventure.
A photo of Palisade restaurant
5. Palisade
4.4
Awesome(7890)
Price: Moderate
• Steak • Magnolia
Booked 46 times today
Palisade in Seattle offers a remarkable American dining experience that is as authentic as it is exquisite. Nestled in the charming neighborhood of Magnolia, the restaurant boasts "spectacular views" of Elliott Bay that perfectly complement its culinary delights. With dishes like the herb-crusted prime rib and sake-glazed black cod, the menu showcases the finest of American cuisine. The reviews are unanimous in their praise, highlighting "excellent food and service" that makes every visit a memorable occasion. The thoughtful and attentive staff ensures that whether you’re celebrating a special event or enjoying a casual meal, Palisade promises a "wonderful experience" each time.
A photo of Daniel's Broiler - Lake Union restaurant
6. Daniel's Broiler - Lake Union
4.6
Exceptional(4094)
Price: Very Expensive
• Steak • Lake Union / Eastlake
Booked 17 times today
Daniel's Broiler - Lake Union exemplifies the finest in American cuisine, offering an unparalleled dining experience in the heart of Seattle. Known for its USDA Prime Beef, every dish is crafted with precision and authenticity, ensuring "food was to die for" as one guest exclaimed. The restaurant’s stunning views of South Lake Union enhance the atmosphere, making each meal memorable. Diners rave about the impeccable service, with standout servers like Molly and Ally receiving accolades for their attentiveness. Whether enjoying a perfectly cooked New York Strip or indulging in a delectable dessert, Daniel's Broiler guarantees an "awesome experience" that embodies the essence of American dining.
A photo of The Capital Grille - Seattle restaurant
7. The Capital Grille - Seattle
4.9
Exceptional(4001)
Price: Very Expensive
• Steak • Downtown
Booked 47 times today
The Capital Grille in downtown Seattle is a beacon of American culinary excellence, renowned for its "expertly prepared steaks" that are dry-aged to perfection in-house. This iconic spot has garnered consistent praise for its "insanely great food and even better service," making it a top choice for special occasions. With a wine list boasting over 350 selections, it promises an elevated dining experience. Diners rave about the "elevated classic steakhouse" vibe, and the attentive staff who "go the extra mile" to ensure each visit is memorable. If you're seeking an authentic American dining experience, The Capital Grille is a must-visit.
A photo of Anthony's - Pier 66 Seattle restaurant
8. Anthony's - Pier 66 Seattle
4.5
Awesome(2672)
Price: Expensive
• Steak • Waterfront / Belltown
Booked 28 times today
Anthony's Pier 66 on the Seattle waterfront is a quintessential destination for Farm-to-table cuisine, where "fresh Northwest seafood" is expertly paired with the best of local produce. Diners rave about the "unforgettable" flavors, especially highlighting dishes like the Alaskan King Salmon and Hawaiian ahi. The restaurant's commitment to quality is evident in their use of local wines and microbrews, enhancing the authenticity of the dining experience. With breathtaking views of Elliott Bay and Mt. Rainier, Anthony's offers not just a meal but a memorable evening. The attentive and knowledgeable staff further elevate the experience, making each visit special and worth repeating.
A photo of The Shambles restaurant
9. The Shambles
4.9
Exceptional(141)
Price: Expensive
• Steak • Roosevelt
Booked 12 times today
Nestled in Roosevelt, Seattle, The Shambles is a shining beacon of Contemporary American cuisine. Renowned for its "magnificent steaks," each cut is expertly prepared, emphasizing the heart of Contemporary American dining with its dedication to quality and authenticity. Diners rave about the "juicy, well-seasoned" meats and the innovative seasonal dishes, like the morel risotto, which showcase the chefs' creative freedom. The ambiance is delightfully cozy, offering "vibrant and cozy" vibes that make every visit feel special. With attentive service and a robust selection of drinks, The Shambles ensures an unforgettable dining experience that invites you to return time and again.
A photo of Anthony's HomePort - Kirkland restaurant
10. Anthony's HomePort - Kirkland
4.7
Exceptional(3106)
Price: Moderate
• Steak • Kirkland
Booked 37 times today
At Anthony's HomePort - Kirkland, the commitment to authentic farm-to-table cuisine is evident in every dish. Nestled on the picturesque Eastern shores of Lake Washington, this restaurant offers more than just stunning views – it delivers an unparalleled Northwest dining experience. With an unwavering focus on fresh Northwest seafood paired with 'Best of the Season' produce, diners rave about the “delicious food” and “outstanding service.” The use of locally sourced ingredients ensures the highest quality and flavors that are both fresh and vibrant. Guests frequently highlight the “wonderful atmosphere” and “consistent excellence” that make each visit a truly memorable culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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