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Best Steak Restaurants in North Sydney

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18 restaurants available nearby

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A photo of Clam Bar restaurant
1. Clam Bar
4.7
Exceptional(637)
Price: Expensive
• Steak • Sydney CBD
Booked 21 times today
Clam Bar in Sydney CBD delivers an unforgettable seafood dining experience, celebrated for its fresh and authentic flavors. Renowned for its beautifully plated crudo and exquisite clam pasta, "a rich, briny treat that tasted like the ocean," as one diner described, the restaurant promises a culinary journey that captures the essence of the sea. The quality and taste of their seafood dishes are consistently praised, with guests noting the impeccable service and lively atmosphere that complement the delicious offerings. Clam Bar stands out as a must-visit for seafood enthusiasts seeking a meal that is not only flavorful but also memorable.
A photo of Elements Bar and Grill Walsh Bay restaurant
2. Elements Bar and Grill Walsh Bay
4.4
Awesome(159)
Price: Expensive
• Steak • The Rocks
Booked 36 times today
Elements Bar and Grill Walsh Bay is a standout destination for Grill cuisine enthusiasts in The Rocks, Millers Point. This restaurant captivates diners with its "perfectly cooked steaks" and "mouth-watering tomahawk" that showcases their mastery of the Grill. With a cozy seating arrangement and a warm ambiance, Elements offers an inviting atmosphere paired with stunning waterfront views. Diners rave about the exceptional service, with staff going the "extra mile" to ensure a memorable experience. Whether celebrating a special occasion or enjoying a casual meal, this venue promises an "incredible dining experience" that leaves guests eager to return.
A photo of Pony Dining The Rocks restaurant
3. Pony Dining The Rocks
4.6
Exceptional(177)
Price: Expensive
• Steak • The Rocks
Booked 15 times today
Pony Dining The Rocks delivers a phenomenal seafood dining experience that has left patrons raving about its "fresh and beautifully presented" dishes. Nestled in Sydney's historic The Rocks district, Pony excels in showcasing the season's finest seafood, cooked to perfection on their distinctive Argentinian wood fire grill. Guests have been particularly enchanted by the "yellowfin tuna tartare" and the "market fish," which consistently exceed expectations. The passionate culinary team, led by Exec Chef Neil Nolan, crafts each dish with care, ensuring an unforgettable dining experience that is "simply outstanding." With its vibrant atmosphere and exceptional service, Pony Dining is a must-visit for seafood lovers.
A photo of love.fish - Barangaroo restaurant
4. love.fish - Barangaroo
4.4
Awesome(1868)
Price: Expensive
• Steak • Barangaroo
Booked 13 times today
love.fish - Barangaroo is a remarkable destination for those seeking authentic Australian cuisine, especially if you have a penchant for premium seafood. Nestled on the stunning waterfront of Barangaroo, Sydney, this family-owned gem offers a perfect blend of quality and sustainability. Diners rave about the "outstanding seafood platter" and the exquisite "tuna crudo in betel leaves," highlighting the restaurant's commitment to locally-sourced ingredients. The relaxed atmosphere and attentive service make every visit a delightful experience. With a strong focus on sustainably sourced seafood, love.fish delivers exceptional value that "doesn't cost the earth," ensuring a memorable dining experience against the breathtaking harbor backdrop.
A photo of Elements Bar and Grill Pyrmont restaurant
5. Elements Bar and Grill Pyrmont
4.4
Awesome(164)
Price: Expensive
• Steak • Pyrmont
Booked 36 times today
Elements Bar and Grill Pyrmont offers an unparalleled Grill experience that has left diners raving about its exceptional quality and authenticity. Located in the charming neighborhood of Pyrmont, this restaurant has mastered the art of grilling, with the Tomahawk steak being a standout favorite. Patrons describe the steak as "cooked to perfection" and "a must-try," highlighting the restaurant's commitment to delivering only the best. The warm and inviting atmosphere, complemented by a waterfront view, provides the perfect backdrop for enjoying expertly grilled meats. With attentive service and delectable dishes, Elements Bar and Grill is a must-visit for Grill cuisine enthusiasts.
A photo of Tajima Yakiniku restaurant
6. Tajima Yakiniku
4.8
Exceptional(91)
Price: Expensive
• Steak • Sydney CBD
Booked 14 times today
Nestled in the heart of Sydney CBD, Tajima Yakiniku offers an unparalleled barbecue experience that transports you straight to Japan. Renowned for its "truly delicious 9+ wagyu beef," this authentic Japanese BBQ spot serves the highest quality cuts, grilled to perfection at your table. Diners rave about the impeccable service and "amazing flavours," praising the balance of yuzu and soy in their signature dipping sauce. With an array of Japanese-inspired beverages, from sake to unique cocktails, every meal becomes a celebration. Whether it's the chill ambiance or top-notch meats, Tajima Yakiniku stands out as a must-visit destination for BBQ lovers.
A photo of Kingsleys Australian Steakhouse restaurant
7. Kingsleys Australian Steakhouse
4.5
Awesome(516)
Price: Very Expensive
• Steak • Sydney CBD
Booked 25 times today
Kingsleys Australian Steakhouse, nestled in the heart of Sydney CBD, offers an authentic American steakhouse experience with a delightful twist of Australian charm. Renowned for its perfectly cooked steaks, Kingsleys is hailed as "THE steakhouse in Sydney" by satisfied patrons. The bone-in ribeye and filet mignon are celebrated for their "phenomenal taste," making this steakhouse a must-visit for meat enthusiasts. The rustic and sophisticated ambiance, complemented by a superb selection of wines, creates an inviting atmosphere. With consistent praise for its "attentive service" and exquisite dishes, Kingsleys stands out as a true gem for those seeking genuine American cuisine in Sydney.
A photo of Steersons Steakhouse restaurant
8. Steersons Steakhouse
4.7
Exceptional(689)
Price: Very Expensive
• Steak • Barangaroo
Booked 12 times today
Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region. Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.No matter the occasion, Steersons promises to deliver the ultimate steak experience.
A photo of Doyles on the Beach restaurant
9. Doyles on the Beach
4.5
Awesome(3375)
Price: Expensive
• Steak • Watsons Bay
Booked 22 times today
Doyles on the Beach in Watsons Bay is a quintessential experience for anyone seeking authentic Australian cuisine. As Australia's first seafood restaurant, this family-owned establishment has been perfecting its craft since 1885, offering a "delicious meal in a beautiful location" right by the sea. Renowned for its fresh, local seafood, Doyles captures the essence of Australian flavors, with standout dishes like the "whole baked snapper with Nahm Jim sauce" that diners rave as the "best fish we've ever eaten." The stunning views of Sydney Harbour, coupled with "excellent service," make for an unforgettable dining experience that celebrates the best of Australian culinary heritage.
A photo of Eastside Bar & Grill restaurant
10. Eastside Bar & Grill
4.3
Awesome(169)
Price: Expensive
• Steak • Chippendale
Booked 4 times today
Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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