The plains of Southern Brazil are filled with grazing cattle enjoying the vast pastures. These cattle are the source for the famous and centuries old Brazilian “Churrasco” barbecues. It was at these gatherings where Brazilian cowboys or “gauchos” would prepare large pieces of meat and slowly cook them over open flame pits. Our traditional gaucho chefs still follow these traditions to preserve the flavors of each cut of meat. We feature unlimited tableside service of different cuts of beef, pork, lamb, and chicken. We also feature a gourmet salad bar, and various traditional side dishes to complement the meats. You can control your service with a small green and red-sided card. The green side tells the gaucho chefs to bring out skewers of sizzling meats to the table while the red signals a stopping point. To re-start service, simply display the green side again.
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry's Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to drop your anchor and never leave. So sit back, relax and take part in the Landry's Seafood experience.
Red Flame Steak & Grill offers a tantalizing escape for your senses. Step into a world of culinary artistry, where the finest cuts of beef are transformed into masterpieces on your plate.The ambiance is a harmonious blend of modern elegance and rustic charm. The warm lighting, exposed brick walls, and comfortable seating create an inviting atmosphere for a memorable dining experience.But the true star of the show is the food. Red Flame's chefs are masters of their craft, employing innovative techniques like open flame grilling to unlock the full potential of each cut.From the succulent Filet Mignon to the mouthwatering Tomahawk, every bite is a symphony of flavor. The menu also boasts a delectable selection of seafood, pasta, and chicken dishes, ensuring there's something to satisfy every palate.But Red Flame is more than just a steakhouse. It's a place where friends and family gather to celebrate life's special moments, where business deals are struck, and where memories are made.
Located in the heart of Cinco Ranch, Astor’s Table offers a bold and unforgettable fine dining experience rooted in the rich culinary traditions of Africa and Latin, elevated with global technique and contemporary flair.Our halal-friendly menu features braised oxtail, Peri Peri chicken, South African lamb chops, Argentinian Churrasco, and exotic meats like camel, kangaroo, elk, and ostrich. We also offer vegan and vegetarian options.Join us for lively weekend brunch with jollof & oxtail, fufu, ugali & egusi soup, shrimp & grits, penny mimosas, handcrafted cocktails and live music. Explore our curated S. African and international wine list.Enjoy elegant indoor dining, lush patio seating, and private event spaces—or unwind in our exclusive VIP hookah lounge for a unique experience.Whether it’s a business lunch, romantic dinner, or special celebration, Astor’s delivers vibrant global flavors, polished service, and soulful hospitality — making every meal an experience worth savoring
Located in the upscale LaCenterra shopping center, Perry’s Katy is serving our award-winning menus, iconic signatures, tableside presentations and impeccable service to Cinco Ranch. Our spacious main dining room is the perfect place to gather around with your favorite people and savor Perry’s redefined Steakhouse signatures, with our refined, yet warm atmosphere inviting you to stay a little longer. Our extensive wine list comes to life with Perry’s Katy’s wine tower, featuring wines from around the world to perfectly pair with the “Best Steak” in Katy (Katy Times, 2020) and other favorites.Raise your glass in Perry’s island Bar 79, opening to our outdoor patio where guests can enjoy lakeside dining with handcrafted cocktails and wines along with our full menu. For your most celebrated milestones, let Perry’s Katy host your guests in one of our five private dining rooms with seating arrangements and customized menu options to fit any occasion.
Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail in the whiskey lounge, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or Cadillac margarita under the big Texas sky.
In the heart of Houston’s Energy Corridor and right near the premier Memorial City Mall, Perry’s Memorial City is serving our award-winning menus, iconic signatures and tableside presentations all with the impeccable service that can only be found at Perry’s. Our spacious main dining room is the perfect place to gather around and savor Perry’s redefined Steakhouse signatures, with our vibrant color palette and ravishing glass details serving as the perfect ambience to share in business dinners, weekday lunches, an evening out and more. With our open kitchen giving guests glimpses of chefs creating Perry’s innovations and our magnificent wine tower boasting our extensive, award-winning wine list, guests’ dining experience is elevated with the sights and scents that make up the Perry’s legacy. Raise your glass with handcrafted cocktails in Perry’s island Bar 79, opening to our outdoor patio where guests can enjoy al fresco dining along with our full menu.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Welcome to Brenner's Steakhouse! A Houston legend for more than seven decades, Brenner's Steakhouse on Katy Freeway features outside dining in an exquisite garden area, surrounded by waterfalls.. From prime steaks, fresh seafood and desserts to an extensive wine list, Brenner's continues its tradition of generous hospitality to guests. Nestled in house near Memorial City, Brenner’s Steakhouse offers an incredible setting for an unforgettable dining experience.
