Located high on the 68th floor, Prime68 presents a new generation of steakhouse, where supreme quality ingredients are served in elegant, yet modern style. Panoramic views of Dubai's breathtaking skyline make Prime68 an experience to remember. Prime68's premium suppliers have been carefully selected for their artisan produce, cultivated with passion and consideration for the environment, featuring the finest heritage breed beef from farms around the globe.
A uniquely styled and award winning South African Steak House which has been an integral part of the Dubai Marina social scene since 2006. Located at the Lobby of the iconic Habtoor Grand Hotel; it all started with 'Bambanani' – African word meaning unity which is now an integral part of the concept that keeps the Grand Grill firmly rooted in the local community.Offering a wide selection of fresh, homemade South African dishes and specifically known for its large selection of well matured, international beef selections which offer rich flavours that can only be found in this high quality of meat.
Prime52 Steakhouse offers an elevated dining experience with panoramic views of the Dubai Marina skyline. Savor expertly grilled premium steaks, fine wines, and impeccable service—all within a sleek, contemporary setting designed for unforgettable moments.
Discover a new dining destination that blends laid-back elegance with a touch of old-school design at THREE CUTS, the latest venture from Joe and Jason Bassili, father and son. Located at the top of Palm Jumeirah Mall, Palm Jumeirah, we bring you the art of simplicity in every bite.Our carefully curated one-page menu celebrates the Golden Basics, featuring three exceptional cuts of meat: Sirloin, Tenderloin, and Ribeye, alongside Chef’s selections from Porterhouse to Tomahawk steaks. Experience the magic of our unique 3-meter Open Oak-Wood Fire and high-quality ingredients that do the talking.The design pays homage to a simpler time, offering intimate booth seating and a chef’s table illuminated by overhanging grill chandeliers. Not just for meat lovers, THREE CUTS also features a Raw Bar with delights from oysters to salmon tartare, catering to a diverse clientele.
Serving up the best of Midwest traditions thanks to its open flame technique, FireLake Grill House Restaurant & Bar is your go-to for smoky, satisfying flavors, the likes of slow-roasted short rib and flame grilled steaks. The menu doesn’t stop there: An array of classic dishes with a FireLake twist, dreamy desserts and exotic drinks are served inside or on the terrace by our friendly team.
Porterhouse Bar & Grill, where dining transcends tradition. Here, we celebrate the finest cuts of meat and freshest seafood, harmoniously blended with premium local ingredients for a Dubai dining experience crafted with sophistication and elegance. Our restaurant’s menu is a thoughtfully curated journey, balancing classic steakhouse staples with unexpected, contemporary twists that elevate every dish. Each plate is an invitation to savour tradition redefined, with flavours meticulously layered for a culinary journey that delights the senses.
