$$$$Price: Very Expensive • Spanish • East Village
Nai Tapas Restaurant in East Village, New York, is a Mediterranean culinary gem that truly stands out. Chef Ruben Rodriguez brings the flavors of his Galician heritage to life, offering a tapas menu that is both innovative and delightfully authentic. Patrons rave about the "EXPLOSION of flavors" in every dish, with standout items like the sea bass and truffle oil Manchego mushrooms receiving high praise. The unique fusion of Spanish tapas with Japanese elements, such as the pasta paella with tobiko, exceeds expectations, making Nai a must-visit for those seeking a truly unique dining experience. The ambience and service match the high quality of the food, making every visit memorable. As one diner put it, Nai offers an "amazing time" with its "great food, great service, and great time!" making it a highly recommended spot in NYC.