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Los restaurantes españoles más populares en Gramercy Park

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39 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Bazaar by José Andrés - New York
1. The Bazaar by José Andrés - New York
4.8
Excepcional(505)
Precio: Moderado
• Spanish • NoMad
Reservado 7 veces hoy
The Bazaar is a culinary journey 400 years in the making. Inspired by a group of samurai who sailed from Japan to Spain for an audience with the king, Chef José Andrés takes guests through the two cultures' deep respect for ingredients and dedication to technique. Start your experience at The Bazaar Bar downstairs before voyaging up to the main dining room-a warm and theatrical culmination set within The Ritz-Carlton New York, NoMad.
Una foto del restaurante Casa Mono
2. Casa Mono
4.7
Excepcional(2954)
Precio: Muy caro
• Spanish • Union Square
Reservado 39 veces hoy
Casa Mono y su restaurante hermano, Bar Jamón, están situados uno junto al otro en Irving Place y la calle 17, al este de Union Square. Galardonado con tres estrellas de The New York Times en 2015 y con una estrella Michelin en 2009 (y todos los años desde entonces), Casa Mono es un restaurante bar de tapas inspiradas en la cocina de la Costa Brava española.
Una foto del restaurante Chez Fifi
3. Chez Fifi
4.7
Excepcional(91)
Precio: Muy caro
• Spanish • Upper East Side
Reservado 16 veces hoy
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
Una foto del restaurante Kloud Midtown
4. Kloud Midtown
3.8
Excelente(14)
Precio: Caro
• Spanish • Kips Bay
Reservado 2 veces hoy
An Upscale Dining Experience! Fantastic Lounge, Food, Bottle Service and Hookah Bar.
Una foto del restaurante Nai Tapas Restaurant
5. Nai Tapas Restaurant
4.9
Excepcional(1016)
Precio: Muy caro
• Spanish • East Village
Reservado 3 veces hoy
El restaurante Nai Tapas, ubicado en East Village (Manhattan), ofrece tapas auténticas españolas. Los jueves de 19:00 a 21:30 y los Sábados de 20:30 a 22:30 cuenta con espectáculo de flamenco en vivo.
Una foto del restaurante Nudibranch
6. Nudibranch
4.8
Excepcional(82)
Precio: Moderado
• Spanish • East Village
Reservado 2 veces hoy
Nudibranch began as a 2021 pop-up by Chefs Jeffrey Kim and Matthew Lee. In 2022, we opened our brick-and-mortar in the East Village. Since then, we’ve been featured in Esquire’s Best New Restaurants in America, The Infatuation’s Best New Restaurants in NYC, and the Michelin Guide. Our name comes from a scuba trip in Indonesia, where we encountered nudibranchs—tiny, vividly colored sea slugs known for their boldness and diversity. That spirit inspires our food: playful, creative, and full of character. At Nudibranch, we blend Korean and Spanish influences through seasonal tasting menus that reflect the diversity and energy of New York City. Join us for an evolving culinary experience rooted in curiosity, culture, and vibrant flavor.
Una foto del restaurante Ernesto’s
7. Ernesto’s
4.7
Excepcional(69)
Precio: Caro
• Spanish • Lower East Side
Reservado 7 veces hoy
Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight. **Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.
Una foto del restaurante Boqueria Flatiron
8. Boqueria Flatiron
4.5
Increíble(762)
Precio: Caro
• Spanish • Gramercy Park
Reservado 10 veces hoy
An instant and enduring success since its opening in 2006, Boqueria Flatiron has defined the modern tapas experience in New York City. Inspired by the bustling tapas bars of Barcelona, this vibrant spot remains a staple for locals and visitors alike. The warm, thoughtfully designed space comes to life at lunch and stays humming through dinner. It´s a go-to for lunch, lively brunches, after-work happy hours, date nights, and group dinners.The menu showcases Spanish classics like gambas al ajillo, patatas bravas, and paella, alongside seasonal market specials, craft cocktails, and a curated list of Spanish wines and sangrías.Located near Chelsea, the West Village, the Flatiron Building, Union Square, and Madison Square Park.Please note that large party reservations may require a set menu. If that is the case, a host will reach out to confirm with all the details.
Una foto del restaurante Socarrat Paella Bar - Chelsea
9. Socarrat Paella Bar - Chelsea
4.8
Excepcional(2182)
Precio: Caro
• Spanish • Chelsea
Reservado 7 veces hoy
El Socarrat Paella Bars ofrece un ambiente cálido, confortable y acogedor. Este restaurante local consta de una estancia pequeña e íntima equipada con una gran mesa común con una barra y mesas comunes más pequeñas. ** Todas las mesas del restaurante de Chelsea son altas y las sillas no tienen respaldar.** El Socarrat, nombre que recibe el establecimiento, hace referencia a la deliciosa y sensual corteza que se forma en la parte inferior de la paellera, cuando el jugo se solidifica y el arroz alcanza su mayor jugosidad. El menú incluye una auténtica gran selección de platos españoles y está especializado en tapas tradicionales, como la paella y la fideuá, que sustituye el arroz por los fideos fritos. El Socarrat también sirve 2 docenas de tapas, vinos en copas, postres españoles y la mejor sangría de la ciudad.
Una foto del restaurante Tio Pepe NYC
10. Tio Pepe NYC
4.4
Increíble(36)
Precio: Moderado
• Spanish • West Village
Tio Pepe goes to Spain with a new menu and refreshed look at this West Village neighborhood spot. Enjoy traditional Tapas and Paella as well as fusion inspired flavors from Spain.

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