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Best South American Restaurants in Lazy Brook / Timbergrove

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5 restaurants available nearby

A photo of Gauchos Do Sul - Highland Village restaurant
4.8
Exceptional(430)
Price: Expensive
• South american • Galleria / Uptown
Booked 10 times today
Step into Gauchos Do Sul in the Galleria/Uptown area of Houston, where the spirit of Southern Brazilian cuisine thrives with authenticity and excellence. This restaurant is a true homage to the robust flavors of Brazil, featuring an unlimited tableside service of various cuts of beef, pork, lamb, and chicken, all meticulously cooked over an open flame as per age-old "Churrasco" traditions. Customers rave about their experiences, with one declaring, "This is one the best Brazilian Steak House in the city," and another enthusing, "EVERYTHING WAS AMAZING!!!!" The attentive service complements the delectable food, making every meal memorable. Whether it's the well-stocked salad bar or the lively atmosphere, Gauchos Do Sul delivers an authentic South American dining experience that's hard to forget.
A photo of Patagonia Grill & Cafe restaurant
4.6
Exceptional(485)
Price: Moderate
• South american • Spring Branch
Booked 3 times today
Patagonia Grill & Cafe, nestled in the heart of Spring Branch, Houston, is a beacon of South American culinary excellence. This celebrated eatery prides itself on delivering an authentic Argentinean dining experience, where succulent prime meats and an exquisite selection of seafood and pasta take center stage. Guests laud the "delicious Argentine ribeye and wine," proclaiming it's "like being in Argentina!" The ambiance, described as "beautiful" and perfect for "romantic dates," enhances every visit, while the live music from Thursday to Saturday adds a vibrant cultural touch. With glowing testimonials about its "exceptional service" and "mouth-watering food," Patagonia Grill & Cafe stands out as a premier destination for those seeking a true taste of South America in Houston.
A photo of Texas de Brazil - Houston restaurant
4.6
Exceptional(2759)
Price: Expensive
• South american • Spring Branch
Booked 73 times today
Texas de Brazil in Houston's Spring Branch is a beacon of authentic South American cuisine, providing an exceptional Brazilian dining experience. Patrons rave about the "endless servings of flame-grilled meats" that capture the essence of traditional Brazilian churrascaria with unparalleled flair. The quality of food and service consistently impresses, as one guest notes, "This place is amazing...food quality was excellent." The lively ambience complements the diverse selection of meats, which are always "cooked properly and seasoned just right," ensuring a delightful gastronomic journey. The restaurant's attention to detail and commitment to authenticity make every visit memorable, making it a must-visit for lovers of South American fare.
A photo of Saldivia's South American Grill restaurant
4.7
Exceptional(129)
Price: Moderate
• South american • Westchase
Booked 2 times today
Saldivia's South American Grill in Westchase, Houston, is a treasure trove of authentic Latin American cuisine, specializing in Uruguayan and Argentinean delights. This family-run gem shines with its expertly grilled steaks, which a reviewer praised as "cooked to perfection," and savory sides like "juicy chorizo and empanadas." Patrons rave about the "very flavorful" dishes and the "warm, rustic atmosphere" that captures the essence of South America. The extensive selection of wines, including "excellent Tannats from Uruguay," enhances the dining experience, making Saldivia's a must-visit for anyone seeking a true taste of Latin American culture and cuisine.
A photo of Pacha Nikkei restaurant
4.7
Exceptional(67)
Price: Expensive
• South american • Westchase
Booked 6 times today
Pacha Nikkei in Westchase, Houston, is a culinary haven where the unique flavors of Nikkei cuisine shine through, expertly blending Japanese artistry with Peruvian zest. This restaurant offers an unforgettable dining experience with dishes that "blew me away," as one diner expressed. Customers rave about the "best octopus I’ve had in the US" and the innovative ceviche bento boxes, highlighting the freshness and authenticity of the ingredients. The skilled chefs at Pacha Nikkei ensure each dish is a masterpiece, capturing the essence of Japanese-Peruvian fusion with offerings like the praised Lomo Saltado and creatively presented sushi rolls. It’s no surprise that Pacha Nikkei is quickly becoming a must-visit for food enthusiasts seeking a blend of tradition and innovation in Houston.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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