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Los restaurantes de soul food (afroamericana) más populares en Mount Rainier

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40 restaurantes cercanos disponibles

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Una foto del restaurante Soul
4.3
Increíble(105)
Precio: Moderado
• Soul food • Davidsonville
Recharge your Soul with our Southern-inspired menu.At Soul, we let the food speak for itself. Our dishes are simple, balanced and skillfully prepared to bring out the natural flavors and textures. From Southern classics to contemporary fare, we are inspired by the flavors of the Carolinas, the Delta, New Orleans and more.We believe a meal is as much about the people as it is about the food. Coming together to share a meal creates a sense of community and provides time to relax and connect with friends.Artfully designed small plates encourage our guests to share a meal like you would at home. Whether it’s a weekend brunch on the patio, a family dinner or happy hour with friends, we look forward to sharing our Soul with you.Many of our ingredients are sourced locally. We work with local farmers, brewers and other purveyors to provide you with the freshest ingredients available.
Una foto del restaurante Art and Soul
4.1
Excelente(4052)
Precio: Moderado
• Soul food • Capitol Hill
Reservado 9 veces hoy
La cocina de este restaurante sirve una comida sencilla y honesta que refleja una devoción por la calidad y la responsabilidad conseguida gracias a asociaciones con ganaderos, artesanos y agricultores con ideas afines que suministran productos procedentes de fuentes sostenibles, siempre que sea posible. El Art and Soul está dirigido por el chef ejecutivo Douglas Alexander y emana verdadera calidez y hospitalidad característica del sur de Estados Unidos. El espacio está decorado con elementos regionales como señalamientos de granja pintados a mano y arte popular tradicional en honor a las influencias regionales de este restaurante del Distrito de Columbia. Cuando el clima es más cálido, el amplio patio frontal ofrece la opción de disfrutar de una experiencia culinaria al aire libre con una fogata y una parrilla.
Una foto del restaurante Provost
4.4
Increíble(117)
Precio: Moderado
• Soul food • Brookland / Brentwood
Reservado 4 veces hoy
Provost is a laid back, American style restaurant with soul food roots serving organic fare in a gorgeous setting. We believe in healthy food, good times, and great service. Join us for brunch, dinner, or drinks. Our rooftop is now open for dining.
Una foto del restaurante Kitchen + Kocktails by Kevin Kelley - DC
4.3
Increíble(1990)
Precio: Caro
• Soul food • Centro de la ciudad
Reservado 143 veces hoy
Created to deliver the best in food, drinks and vibes to Washington DC, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. To book a party over 9 please call/text OR email: 312-513-3606/tabb@kitchenkocktailsusa.comFirst/Last Name:Contact#:Email Address:Date of Reservation:City:Time:Number of Guests:Please see our website FAQ section if you have any other questions or concerns.www.kitchenkocktailsusa.com1️⃣ Click About 2️⃣ Scroll down to General Information3️⃣ Click on FAQ
Una foto del restaurante Georgia Brown's
4.5
Increíble(8883)
Precio: Caro
• Soul food • Centro de la ciudad
Reservado 26 veces hoy
Georgia Brown's lo invita a experimentar su interpretación viváz de la cocina de Carolina del Sur, específicamente del área costera al sur del estado (llamada Lowcountry). El el restaurante podrá degustar comida sureña de calidad, ser atendido por un staff de servicio amable y visitar un área de comedor que es verdaderamente distintiva. El establecimiento cuenta con paredes color miel, maderas en tonos dorados y esculturas de bronce que abarcan el techo. El diseñador Adam Tihany ha creado una atmósfera capaz de despertar todos sus sentidos. ¿Qué mejor lugar para disfrutar de la cocina del Lowcountry que en este entorno contemporáneo que celebra al sur de Estados Unidos? El restaurante Georgia Brown's ofrece los sabores auténticos del sur en el alma de Washington, donde se espera su pronta visita. Si desea estar al tanto de las últimas noticias, puede seguir al restaurante en twitter.com/gbrowns Si desea más información, favor de visitar la página de Facebook www.georgiabrowns.com/facebook
Una foto del restaurante Succotash PRIME
4.6
Excepcional(4176)
Precio: Moderado
• Soul food • Penn Quarter
Reservado 59 veces hoy
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Una foto del restaurante Flavorture
4.3
Increíble(562)
Precio: Caro
• Soul food • Woodley Park
Reservado 14 veces hoy
Flavorture's elevated American Soul experience is a collaboration of Chef Mac! and Chef Pinke's culinary expertise brought to life. Conveniently located in Historic Woodley Park adjacent to the prestigious Omni Shoreham Hotel. Our top shelf bourbon and whiskey centric bar which is second to none, along with our cozy outdoor patio seating, exquisite cuisine and superior customer service further elevates the entire dining experience.PARKING: FYI: Valet parking is available at the nearby Omni Shoreham hotel at a reduced rate of $20. Things to know about our Sunday Brunch- Brunch is from 12:00am - 5:00pm- Brunch is al carte menu- There is Live DJ/entertainment every week- Your reservation deposit will be deducted from your check- There is a 90 minute seating limit for all parties
Una foto del restaurante Marcus DC
4.9
Excepcional(18)
Precio: Caro
• Soul food • NoMa
Reservado 28 veces hoy
MARCUS DC, by celebrated chef and restaurateur Marcus Samuelsson, blends modern American cooking with Black culinary traditions from D.C. to Ethiopia, and beyond. Inspired by heritage, the seasons and a sense of place, the menu features mambo-sauced roast chicken, grilled whole bass and dry-aged tomahawk steak. Swediopian, a dish of cured salmon, goldenberry broth, fennel and a teff crisp, mirrors Saumelsson's birthplace and the land where he was raised. Executive chef Anthony Jones, a true Marlyander, brings his own story with dishes like Mel's Crab Rice with early summer mushroom, hot sauce pickled okra, and uni béarnaise, an ode to his favorite crab shack in Calvert County.Located steps from the NoMA metro, Marcus DC is both a neighborhood gathering place and destination restaurant in the greater Union Market neighborhood. We look forward to seeing you soon. 
Una foto del restaurante The Dabney
4.8
Excepcional(366)
Precio: Muy caro
• Soul food • Shaw
Reservado 9 veces hoy
Located in historic Blagden Alley in D.C.’s Shaw neighborhood, The Dabney has been honoring the farmers, watermen, and purveyors of the Mid-Atlantic since 2015. As we celebrate our 10th anniversary in 2025, our team remains deeply committed to showcasing the best of the region through thoughtful, seasonal cooking prepared over our signature wood-burning hearth.Guests are welcome to join us in the dining room for our 5-course prix fixe menu, or enjoy an à la carte experience with a reservation in the dining room, at the bar, or on the patio.The Dabney has been awarded one Michelin star every year since 2017. Chef Jeremiah Langhorne received the James Beard Foundation’s Best Chef: Mid-Atlantic award in 2018, and The Dabney was named Washingtonian’s #1 restaurant in 2023.Please note: We are currently unable to accommodate severe allium or dairy allergies, or vegan dietary restrictions.
Una foto del restaurante The Pembroke
4.6
Excepcional(2080)
Precio: Caro
• Soul food • Dupont Circle
Reservado 36 veces hoy
Café Dupont en The Dupont Circle Hotel es bistro contemporáneo de estilo francés y americano que refleja la sofisticación cosmopolita del barrio Dupont Circle. El chef ejecutivo Laurent Aubel llena sus menús irresistibles de temporada con ingredientes frescos y de alta calidad de granjeros y carniceros locales. Una selección de cocteles especiales y la carta amplia de vinos complementan las creaciones innovadoras del chef Laurent.

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