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Leichhardt​のベスト四川料理レストラン

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現在地周辺のご予約可能な店舗(6)

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Song Birdの写真
4.5
非常に良い(312)
価格:非常に高い
• Sichuan • ダブル ベイ
本日54回予約が入りました。
Song Bird delivers an exceptional culinary experience, celebrating the vibrant flavours of Modern Asian cuisine. Drawing inspiration from China, Japan, Korea, and Thailand, the menu is designed for sharing—a reflection of Neil’s deep appreciation for Southeast and Northeast Asian culinary traditions. Committed to fresh, locally sourced, premium ingredients, Song Bird offers a dining experience that is both elevated and authentic. Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Spicy Joint Chinatownの写真
4.8
素晴らしい(1)
価格:普通
• Sichuan • Haymarket
本日13回予約が入りました。
Welcome to Spicy Joint, where we celebrate the bold and fiery flavours of Sichuan cuisine. Since our inception in 2004 in the heart of Sichuan, China, we have been dedicated to bringing authentic Sichuan dishes to the forefront of the culinary world.Our journey began in the vibrant food streets of Sichuan, inspired by the region’s rich culinary traditions and the passion of its people. Our founder, a Sichuan native, envisioned a dining experience that not only tantalized the taste buds with its spiciness but also shared the warmth and joy of Sichuanese culture.At Spicy Joint, we pride ourselves on creating a welcoming atmosphere where friends and families can gather to enjoy delicious, spicy meals. Whether you’re craving the fiery kick of our signature Kung Pao Chicken or the comforting warmth of Chengdu-style hotpot, our menu offers a diverse range of options to cater to every palate.
The Chairmanの写真
4.7
素晴らしい(68)
価格:高い
• Sichuan • ダーリングハースト
本日4回予約が入りました。
Chinese regional Hunan Cuisine. Previously Chairman Mao Restaurant in Kensington for 12 years.Awards: 1. Australia's Top 10 Chinese Restaurants by Qantas 2002. 2. Two Chef Hats by Gault&Millau 2018. 3. Listed as one of the favourites in Sydney in globally published WHERE CHEFS EATChef: Dingjun Li
MuMian Diningの写真
4.1
とても良い(145)
価格:高い
• Sichuan • Darling Quarter
本日22回予約が入りました。
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
The East Chinese Restaurantの写真
4.5
非常に良い(70)
価格:高い
• Sichuan • Circular Quay
本日11回予約が入りました。
The East is Sydney’s leading fine dining Chinese restaurant by the Opera House, Circular Quay. With both indoor and outdoor seating with a view of the Sydney Harbor Bridge, we proudly serve authentic Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history.Our menu is very extensive, with dishes that are hot and powerful to those that are more mild and subtle. Whether you’re craving sweet and sour flavors, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds.
THE D'S BAR & DININGの写真
4.6
素晴らしい(61)
価格:高い
• Sichuan • Marrickville
Experience the flavours of contemporary Asian cuisine at The D's Bar and Dining, a New York-inspired bar and restaurant serving breakfast, lunch, and dinner. We encourage our guests to embrace the customary approach to sharing dishes as our menu takes on familiar staples infused with traditional and modern techniques that are dedicated to preserving the freshness and nuances of our local produce. Join us for a unique and personalised dining experience that will take you on a culinary journey through the diverse flavours of our culture and team.
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