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I migliori ristoranti crostacei a Waterfront / Belltown

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10 ristoranti disponibili nelle vicinanze

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Foto del ristorante Half Shell
4.7
Eccezionale(104)
Prezzo: caro
• Shellfish • Belltown / Pike Place Market
Prenotato 30 volte oggi
Oysters | Steak | Sea Bar | Martinis Nestled just north of the Pike Place Market, we focus on serving seafood fresh from the Pacific Northwest waters with West Coast flavors. Our menu includes oysters, crab, salmon, fresh local catch plus steaks and a really great burger. Icy martinis, bubbles and spritzes center the Pearl Bar.
Foto del ristorante Anthony's - Pier 66 Seattle
4.6
Eccezionale(2650)
Prezzo: caro
• Shellfish • Waterfront / Belltown
Prenotato 43 volte oggi
Welcome to Anthony's Pier 66! Located on the Seattle waterfront with unparalleled views of the Seattle skyline, Mt. Rainier and Elliott Bay. We are a premier Northwest seafood restaurant that features fresh Northwest seafood simply prepared and highlight by local produce, wines and microbrews, in a contemporary, sophisticated waterfront setting.
Foto del ristorante Elliott's Oyster House
4.7
Eccezionale(6131)
Prezzo: molto caro
• Shellfish • Centro
Prenotato 11 volte oggi
Elliott’s Oyster House has been Seattle’s classic seafood house & waterfront dining destination for almost 50 years. Our award-winning restaurant features an expansive oyster bar with 24-26 varieties, highlighting the natural flavors of the finest seafood in the Pacific Northwest. Located on the Seattle waterfront on Pier 56, guests flock to Elliott’s for their signature sustainably sourced Dungeness Crab fresh from local waters, wild salmon from thriving runs, and sustainably caught Pacific finfish, in addition to their custom smoked Northwest seafood with Alaskan scallops, King salmon and shellfish. The award-winning wine program has an outstanding selection of seafood-friendly white wines that pair perfectly with the menu.
Foto del ristorante Palisade
4.4
Incredibile(7867)
Prezzo: moderato
• Shellfish • Magnolia
Prenotato 93 volte oggi
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
Foto del ristorante Metropolitan Grill
4.6
Eccezionale(6289)
Prezzo: molto caro
• Shellfish • Centro
Prenotato 1 volta oggi
Metropolitan Grill has been a Seattle landmark and the city’s premier steakhouse since 1983, serving the finest steaks—from USDA Prime cuts to exclusive Japanese A-5 Wagyu—expertly prepared and served with unmatched hospitality. Located in the historic Marion Building, The Met offers a classic steakhouse experience where an award-winning wine list and expertly crafted cocktails elevate every meal. Whether you're celebrating a milestone or simply savoring an unforgettable meal, every visit to The Met is timeless, refined, and unmatched.
Foto del ristorante Kisaku
4.6
Eccezionale(825)
Prezzo: caro
• Shellfish • Wallingford
Prenotato 20 volte oggi
Our goal is to be the best neighborhood sushi restaurant in Seattle.
Foto del ristorante Water Grill - Bellevue
4.6
Eccezionale(853)
Prezzo: caro
• Shellfish • Bellevue
Prenotato 95 volte oggi
Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
Foto del ristorante Rock Creek Seafood & Spirits - Kirkland
4.5
Incredibile(313)
Prezzo: caro
• Shellfish • Kirkland
Prenotato 30 volte oggi
RockCreek Seafood & Spirits is now serve Kirkland community and beyond! With over 10 years of serving globally sourced seafood to the Seattle area, we are thrilled to expand upon our RockCreek classics!
Foto del ristorante Seastar Restaurant & Raw Bar
4.7
Eccezionale(4843)
Prezzo: caro
• Shellfish • Bellevue
Prenotato 29 volte oggi
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.
Foto del ristorante STK - Bellevue
4.1
Ottimo(1847)
Prezzo: molto caro
• Shellfish • Bellevue
Prenotato 96 volte oggi
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

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