Best Seafood Restaurants in Erie

I had an incredible experience dining at Laws Chophouse. The food was amazing. I had a filet mignon which was cooked to perfection. All of the sides were just as good. Our server, Nick, was so attentive and just great overall. The manager, Nate, stopped by our table many times to ensure we were having a great experience. He introduced me to crème brûlée and cognac. It was superb. A++++

Quiet place for a good dinner for a special occasion! Bar area is great for a drink after work and good deal on appetizers.

We had a lovely birthday dinner. The food was outstanding. We will be back.

We sat at a table off the the side/back near the restrooms and booths. Quiet/moderate sound, nothing awkward. Shannon was our server and she was great! Made recommendations and worked with a tree nut allergy. She came around just the right amount of times. Our food was a little slow to come out, but we weren’t in a rush. There was a large party that placed an order right before ours, so that’s understandable. My husband and my son’s steaks were more well done (sacrilegious) than medium rare/medium, which is why I took off a star. My steak was spot on. All in all, great experience, great value, will come back again. Notable mentions - sausage bread and mini Wellington appetizers! Our fav!

We arrived at happy hour and stayed through dinner. We started with the spinach dip and ceviche. Both delicious. I had the happy hour old fashion which was smooth and delicious. My husband had the aged ribeye and I had the flatiron steak for dinner. We agreed that I had the better steak. Although a little salty, it was juicy and tender. Great flavor. We had creme brulee for dessert. Not bad but not fabulous. It was more pasty than silky smooth & not enough sugar on top to crack. We will try something else next time.