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Los restaurantes provenzales más populares en Annandale

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3 restaurantes cercanos disponibles

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Una foto del restaurante Cafe Colline
4.8
Excepcional(930)
Precio: Caro
• Provencal • Arlington
Reservado 26 veces hoy
Lunch is served from 11:30 am Tuesday through Friday. Reservations for lunch are not required.Outside seating is available.From the culinary team that brought you Chez Billy Sud & Parc de Ville, comes a new cafe in the heart of Arlington, VA.Featuring regional French-inspired cuisine by chef Brendan L’Etoile, Cafe Colline is the perfect place for leisurely lunches, first dates, or just a wonderful evening of delicious food and drinks.Now with our curbside takeaway service, you can enjoy Paris without stepping on a plane
Una foto del restaurante Bistrot Du Coin
4.7
Excepcional(887)
Precio: Moderado
• Provencal • Dupont Circle
Reservado 21 veces hoy
Located in Dupont Circle in Washington, D.C., Bistrot Du Coin serves up delicious French cuisine. Its very relaxed setting features picnic-style table cloths and a second floor to accommodate a packed house. Owners Yannis Felix and Michel Verdon opened Bistrot Du Coin's doors in 2000 for patrons to converse and have fun while enjoying their meals. It offers hearty starters such as French onion soup and fresh, crisp salads, steamed mussels and sautéed foie gras. Veal stew in a creamy sauce, braised chicken in white wine and pan-seared salmon topped with a fresh herb sauce are filling main courses to try.Bistrot Du Coin hosts parties to celebrate popular French events throughout the year, and it serves brunch on the weekend with its own menu. This restaurant has an extensive wine list, but also offers cocktails and apéritif. It is open year-round and welcomes reservations.
Una foto del restaurante Bar Colline
5.0
Excepcional(0)
Precio: Caro
• Provencal • Arlington
Reservado 29 veces hoy
Bar Colline is a French-inspired bistro rooted in the rhythms of everyday indulgence. Brought to you by the team behind Café Colline in Waverly Hills and Chez Billy Sud in Georgetown, D.C., Bar Colline is all about bold wines, timeless cocktails, and thoughtfully prepared dishes, all coming together in a space that feels both refined and relaxed.Located in the heart of National Landing, Bar Colline brings the charm and conviviality of a Parisian corner café to one of Northern Virginia’s most dynamic neighborhoods. Elevated yet familiar, every dish is crafted to pair beautifully with wine and good company.At the helm is Chef Brendan L’Etoile, whose cooking is rooted in soulful French-Provençal tradition. His signature dishes, such as sautéed trout (loup de mer) and confit de canard, showcase the kind of simple, elegant flavors that define his approach to bistro cuisine.
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