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bares de pizza más populares en Torrino

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3 restaurantes cercanos disponibles

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Una foto del restaurante Il Barroccio
4.4
Increíble(99)
Precio: Moderado
• Pizza Bar • Pigna
Reservado 3 veces hoy
Immerse yourself in the heart of Roman cuisine at Il Barroccio, a historic osteria in Rome. Experience the magic of traditional dishes in a setting that embodies warm hospitality and authentic flavors.Our menu features time-honored recipes passed down through generations. Enjoy the rich tastes of Cacio e Pepe al Tartufo, classic Spaghetti alla Carbonara, or hearty Rigatoni Pancetta e Pecorino. Each dish showcases the simplicity and quality of Roman culinary tradition.Il Barroccio offers more than just food; it provides an immersive experience. The rustic ambiance, filled with antique decor, captures the charm of ancient Rome. The enticing aroma of freshly baked bread and simmering sauces will awaken your senses.Located just minutes from the Pantheon and other landmarks, Il Barroccio is the ideal starting point for your Roman adventure. After a delightful meal, explore the city's rich history and vibrant culture. A warm welcome awaits you!
Una foto del restaurante Farinella – Terminal 3
Precio: Moderado
• Pizza Bar • Fiumicino
Farinella is the restaurant of the Italian tradition: stone-worked flours, Mozzarella di Bufala Campana P.D.O. and and many other local specialities; served in a lively and colourful ambience. Pizza and the more classic first courses are the highlight of the offer: tributes to Campania such as spaghetto allo Scarpariello, pizza fritta and gnocchi alla Sorrentina, and to the Capital, such as carbonara and cacio e pepe.
Una foto del restaurante Farinella – Terminal 1
2.7
(2)
Precio: Moderado
• Pizza Bar • Fiumicino
Farinella is the restaurant of the Italian tradition: stone-worked flours, Mozzarella di Bufala Campana P.D.O. and and many other local specialities; served in a lively and colourful ambience.Pizza and the more classic first courses are the highlight of the offer: tributes to Campania such as spaghetto allo Scarpariello, pizza fritta and gnocchi alla Sorrentina, and to the Capital, such as carbonara and cacio e pepe.

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