Best Pizza Bars in Tuckahoe

I returned after the initial opening and was very pleased. A friend and I shared the garlic shrimp and the baccalare croquettes both of which were delicious! We shared the paella which is my friend’s favorite. We had the flan for dessert because I love flan and it did not disappoint! I found the noise level to be much better and appreciated that credit cards are now an option. I’m planning to return soon for pizza and a salad.

The mozzarella prosciutto pizza was delicious, with fresh dough and amazing flavor. The drink was excellent, and the crème brûlée for dessert had an exquisite taste. A special mention to my waiter, Erick, who was incredibly kind and attentive throughout the entire meal, making me feel very comfortable. I will definitely be coming back, both for the great service and the high-quality food.

While the service needs some refining, the food and menu choices were excellent, particularly the gnocchi Milanese

Far exceeded expectations! This is my 6th, 8th visit here and I’ve always considered it to be slightly above average. Honestly a couple of those previous visits were slightly below average. So my expectations for tonight were to be satisfied but not blown away. Wow was I completely impressed! Every single thing about the experience was outstanding. The first cocktails, which were delicious, contained a tiny little LED light. It’s a bit kitchy but I like the effort and creativity. The plate of a dozen oysters was super impressive. The use of a glass vial with an eye dropper to put just the right amount of dressing on each oyster was brilliant. The oysters were fresh as can be. Delicious! The hanger steak was tender, cooked perfectly medium and beefy as f. I substituted broccolini for the fries and absolutely made a great choice too. Prepared spot on. I would have liked 25% more but good beef is expensive and I get it. My bride had the special Chilean Sea Bass, also with the broccolini and we shared our meals. The fish was crispy on the outside and buttery soft on the inside. Really well prepared. So far we on a track for a memorable dinner. We ordered the churros with two dipping sauces (espresso and a chocolate) and again were licking our lips savoring every bite. Service was great. Atmosphere was energetic but not obnoxious. By far the best experience I’ve had at Stern and Bow. If this is a result of changes in management or kitchen staff or whatever, then cudos to the change maker. We will be back soon!

Great food, great service and great drinks. Kid friendly too!