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Los restaurantes mexicanos más populares en Salt Lake

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62 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Fête
4.8
Excepcional(4181)
Precio: Caro
• Mexican • Downtown / Chinatown
Reservado 47 veces hoy
"Arraigado en el movimiento de productos de proximidad; un lugar donde los ingredientes de temporada y la tradición culinaria van de la mano". Entre Hawaii y Brooklyn. Las atmósfera combina el estilo de una brasserie con la sensibilidad relajada de la isla, y homenajea las cosas favoritas que a todos nos gusta comer y beber. Esta casa de campo hawaiana urbana, hecha artesanalmente con madera reciclada, cuenta con cocina abierta, un muro con plantas frondosas, paredes de ladrillo y mucha luz natural y ocupa un edificio histórico de Chinatown. El bar mezcla cocteles clásicos y modernos con un toque artesanal y dispone de una carta de vinos seleccionada con esmero.
Una foto del restaurante Black Angus Steakhouse - Pearl City
4.3
Increíble(8970)
Precio: Moderado
• Mexican • Pearl City
Reservado 53 veces hoy
El Cattle Company Steakhouse es una auténtica churrasquería estadounidense y sirve deliciosos filetes de res, entre otros platos. Solo prepara filetes de carne negra angus que han sido cuidadosamente añejados, cortados a diario y cocidos sobre una llama abierta. Entre las especialidades, cabe destacar una selección de marisco delicioso, costillitas tiernas y el famoso filete de costilla, asado lentamente. El Cattle Company Steakhouse ofrece un servicio agradable de calidad con platos excelentes. Además, el Black Angus cuenta con un menú sin gluten y es posible solicitar un mapa de la ruta sin glúten.
Una foto del restaurante Senia
4.8
Excepcional(125)
Precio: Muy caro
• Mexican • Downtown / Chinatown
Reservado 13 veces hoy
Senia is one of Honolulu’s favorite restaurants for simply good food. We offer an à la carte menu with delicious, casual food made with exceptional craft. Chef Anthony Rush trained in multiple three Michelin-starred restaurants and creates beautiful dishes with passion and skill, but he believes everyday food should be delicious and well-crafted, too, so Senia was created to be a casual, affordable, neighborhood restaurant. We celebrate quality ingredients, creativity, classic techniques, and thoughtful hospitality. We welcome you in for dinner to share a meal with friends and loved ones in a comfortable, beautiful space. If you are looking for a fine dining experience, we invite you to join us at our Chefs’ Counter for our award-winning Tasting Menu. With eight seats and one seating on Friday and Saturday nights, our Tasting Menu is exclusive and luxurious. It’s not all fancy on the weekends, though. We always offer casual dining and our à la carte menu in our main dining room.
Una foto del restaurante Livestock Tavern
4.4
Increíble(998)
Precio: Caro
• Mexican • Honolulu
Reservado 7 veces hoy
Livestock Tavern is a seasonal restaurant and whiskey bar that is located in the Chinatown District of Honolulu. The menu that is served is full of variety. We pride ourselves with having an extensive whiskey & wine list perfect for any occasion. We accept reservations and walk-ins. For large reservations of 6 or more, one tab is required and automatic gratuity is added. For large reservations of 12 or more, a preset menu is required.
Una foto del restaurante Kale's Hale
4.7
Excepcional(8)
Precio: Caro
• Mexican • Kalihi-Palama
Reservado 10 veces hoy
Discover the World's FIRST Hawaiian Fusion yakiniku experience - an all-you-can-eat journey where the art of Korean BBQ meets the vibrant soul of Hawai'i. Indulge in premium cuts, island-inspired Hawai'i foods, and authentic Hawaiian ingredients, thoughtfully curated to celebrate the flavors and traditions of the islands.Chef Kale is a Native Hawaiian, Japanese, Chinese self-taught chef. His signature "Luau Soup" is a play on Luau stew (Hawaiian) and seaweed soup (Asian). This fusion combines lau kalo (the leaf of the most important plant in Hawai'i, kalo) and wagyu bits for the soup base. Located in historic Kalihi, a one minute drive from Bishop Museum. The atmosphere consists of light wood tones with an intimate interior. The best part of the restaurant are the new smoke free tables. You do not leave smelling like BBQ! Chef Kale has many restaurants and projects across Hawai'i. However, you may be lucky enough to catch him serving your table with one of the nightly specials.
Una foto del restaurante Smith & Kings
4.6
Excepcional(21)
Precio: Moderado
• Mexican • Downtown / Chinatown
Reservado 4 veces hoy
Welcome to Smith & Kings. The Neighborhood Bar & Eatery. Elevated pub fare served in a cool, laid-back space with a big chalkboard menu of craft cocktails.
Una foto del restaurante The Dotted Line
4.6
Excepcional(38)
Precio: Caro
• Mexican • Downtown / Chinatown
Reservado 1 vez hoy
Located in downtown Honolulu, The Dotted Line is the ideal restaurant and bar for breakfast, pau hana, and dinner for the local business power players, casual diners, and travelers alike. Serving a quintessential European breakfast; a dinner menu of Modern Global Cuisine; the social-scene pau hana with late night cocktails - The Dotted Line is a culinary destination for diversified occasions. Set among floor-to-ceiling wrap-around windows that invite the island-sunlight by day and surrounded by a cityscape of big deals and even bigger power players, all of whom transformed Honolulu’s central business district into an executive playground, The Dotted Line believes dining should include what you want, when you want it, with satisfaction that empower its guests morning, noon and night. Customize your meal with a selection of decadent ala carte ingredients with a ‘more is more’ philosophy including black truffles, uni, A5 wagyu, caviar, and more.
Una foto del restaurante Pai Honolulu
4.8
Excepcional(565)
Precio: Muy caro
• Mexican • Downtown / Chinatown
Reservado 1 vez hoy
Aloha and welcome to PAI Honolulu—where every dish has a story, and every guest becomes part of ours.PAI is our chef-owned restaurant, born from Kevin’s love for cooking and our dream of sharing this passion with others. Since 2017, PAI has been more than a restaurant to us—it’s an experience we’re grateful to share with each guest. Kevin crafts each dish with locally inspired flavors, blending artistry and warmth into every plate. By sourcing local ingredients and preparing each element in-house, he creates dishes that are as genuine as it is beautiful.PAI offers a refined yet relaxed atmosphere where we hope you’ll enjoy the moment, connect with loved ones over good food, and feel welcomed as part of our ‘ohana.Pescatarian, Vegetarian, and GF options available. We are happy to accommodate dietary preferences with 48 hours’ notice.
Una foto del restaurante Monkeypod Kitchen - Waikiki
4.7
Excepcional(3095)
Precio: Moderado
• Mexican • Waikiki
Reservado 259 veces hoy
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
Una foto del restaurante Deck.
4.1
Excelente(4151)
Precio: Caro
• Mexican • Waikiki
Reservado 114 veces hoy
* All members of your party must be present at the time of arrival to get seated**Situated on the 3rd floor of Queen Kapiʻolani Hotel, Deck. features panoramic views of the iconic Diamond Head! This open-air venue provides a stunning backdrop for the chef’s American Pacific inspired menu, fresh handcrafted cocktails, locally brewed beers as well as a vast selection of wines. DECK. keeps it fresh, incorporating locally sourced and sustainable ingredients wherever possible through partnerships with local farms, ranches, distilleries, and breweries. By day DECK. is perfect for lite island inspired faire surrounded by lush landscape and unforgettable views. At sundown, DECK. transforms into the best place to enjoy dinner, cocktails, and party under the stars in Hawaiʻi.
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