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Best Southwest American Restaurants in Bayview

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152 restaurants available nearby

A photo of House of Prime Rib restaurant
4.8
Exceptional(15820)
Price: Very Expensive
• Mexican • Civic Center / Hayes Valley / Van Ness
Booked 246 times today
House of Prime Rib, nestled in the vibrant Civic Center / Hayes Valley / Van Ness neighborhood of San Francisco, is a bastion of exceptional American cuisine, specializing in an unparalleled prime rib experience. Celebrated for its 62-year legacy, this restaurant is a favorite for its "juicy and perfectly cooked" prime rib selections, from the English Cut to the King Henry Cut. Patrons rave about the "tender and flavorful" meat and the classic accompaniments like creamed spinach and Yorkshire pudding, emphasizing that it's not just a meal but an "unforgettable experience." The ambiance, described as energetic and celebratory, perfectly complements the top-notch service and old-school charm, making House of Prime Rib a must-visit for anyone seeking the quintessential American dining experience.
A photo of The Palm Court at RH San Francisco restaurant
4.7
Exceptional(1755)
Price: Very Expensive
• Mexican • Potrero Hill / Dogpatch
Booked 104 times today
The Palm Court is located in RH San Francisco's Gallery at the Historic Bethlehem Steel Building. Recalling the distinctive glamour of San Francisco's Gilded Age, the stunning statement space is sheathed in Italian Calacatta gold marble and features a cascading center fountain, towering Medjool date palms and glimmering chandeliers. Adjacent to the restaurant, two luminous wine bars offer exceptional wines and Champagnes from around the world.For group dining inquiries, please email: sfhospitality@rh.com
A photo of Miller & Lux restaurant
4.7
Exceptional(1158)
Price: Very Expensive
• Mexican • Mission Bay / South Beach
Booked 45 times today
Nestled in the vibrant Mission Bay/South Beach neighborhood of San Francisco, Miller & Lux redefines the Contemporary American dining experience. Spearheaded by the renowned Tyler Florence, this modern American Steakhouse delivers an unmatched culinary delight. From the highest-quality steaks sourced from America's finest ranches to a fresh, sustainable seafood selection, each dish is a testament to Tyler's innovative approach to classic American luxury. Patrons rave about the "impeccable service" and "culinary masterpieces," with special mentions of the unique tableside Caesar salad and the meticulously curated wine list. Whether you're there for a "splurge dinner" or celebrating a special occasion, Miller & Lux promises an "outstanding" gastronomic journey that perfectly captures the essence of refined American cuisine.
A photo of Elena's restaurant
4.7
Exceptional(458)
Price: Moderate
• Mexican • Forest Hill / West Portal
Booked 83 times today
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. Reservation requests via phone or email are not available at this time. We appreciate your understanding and look forward to welcoming you to Elena’s!
A photo of State Bird Provisions restaurant
4.8
Exceptional(3227)
Price: Very Expensive
• Mexican • Western Addition
Booked 56 times today
State Bird Provisions in San Francisco's Western Addition neighborhood offers a truly American dining experience that captures both the spirit and innovation of contemporary American cuisine. Renowned for its unique approach, the restaurant features a dim sum-style service that delivers a parade of creative and seasonal dishes, earning high praise from diners. Guests rave about the "extraordinary place with extraordinarily good food" and the "interesting, seasonal, and well-balanced flavors." The energy and creativity of the menu make every visit a delightful adventure, with standouts like the duck liver mousse and the smoked trout dip. The combination of top-notch service and a lively atmosphere ensures a memorable dining experience that epitomizes the best of American culinary excellence. This gem is a proud testament to the rich, evolving food scene of San Francisco.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6063)
Price: Expensive
• Mexican • Downtown / Union Square
Booked 105 times today
The Rotunda at Neiman Marcus in San Francisco's Union Square is a quintessential destination for those seeking an exceptional American dining experience. Known for its elegant ambiance and meticulous service, The Rotunda offers a luxurious afternoon tea service that has won the hearts of locals and tourists alike. Patrons rave about the "delicious assortment of food" and "excellent ambience," highlighting the restaurant's ability to deliver a top-tier culinary experience. From the superb seafood selections like the praised shrimp and crab Louie salad to the classic American burger, every dish is crafted with excellence. Guests continually commend the Rotunda for its "outstanding service" and "beautiful setting," making it a must-visit for anyone looking to indulge in the finest American cuisine in a stunning, historic venue.
A photo of The Progress restaurant
4.9
Exceptional(2458)
Price: Very Expensive
• Mexican • Western Addition
Booked 54 times today
The Progress, located in San Francisco's vibrant Western Addition, is a beacon of Contemporary American cuisine, celebrated for its innovative and locally-sourced dishes. Guests frequently rave about the "beyond amazing" duck and the inventive flavor combinations that make each visit a culinary adventure. With its reputation for "exceptional food and impeccable service," The Progress offers a dynamic dining experience, described by many as "the greatest dinner party ever." It's not just the food that impresses; the cocktails are crafted with creativity, leading one guest to proclaim, "My wife had one of the most creative and delicious drinks she had ever had." Whether it's the warmly recommended small plates or the standout duck, The Progress ensures a memorable and delightful meal with every visit, making it a must-visit destination for anyone seeking the best of Contemporary American dining in San Francisco.
A photo of 3rd Cousin restaurant
4.6
Exceptional(571)
Price: Very Expensive
• Mexican • Bernal Heights
3rd Cousin, nestled in the cozy neighborhood of Bernal Heights in San Francisco, is a beacon of Contemporary American cuisine. Chef Greg Lutes masterfully crafts a menu that dazzles with innovation and comfort, making each visit a memorable experience. Renowned for his Uni Crème Brûlée, the restaurant offers a sublime fusion of flavors that embody the spirit of California with a global twist. Patrons rave about the intimate ambiance and polished service, describing it as "one of the best dining experiences" with dishes that are "spectacular and unique" and a wine list that complements every meal. Whether it's the perfectly cooked steaks or the innovative lobster risotto, each dish at 3rd Cousin promises not just a meal but a journey of the senses.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7792)
Price: Moderate
• Mexican • Financial District / Embarcadero
Booked 121 times today
At the heart of San Francisco's bustling Financial District, Wayfare Tavern stands as a beacon of American cuisine, offering a nostalgic yet refined dining experience. Chef Tyler Florence masterfully crafts a menu that captures the essence of early 20th century American fare, earning accolades from diners who rave about the "outstanding" food and service. Known for its moist and flavorful fried chicken and rustic yet elegant setting reminiscent of a Victorian parlor, Wayfare Tavern delivers a unique blend of tradition and innovation. Patrons consistently praise the "perfectly cooked" dishes and the tavern's ability to turn a meal into a cherished memory, making it a cornerstone of the San Francisco dining scene.
A photo of Tartine Manufactory - San Francisco restaurant
4.7
Exceptional(1027)
Price: Expensive
• Mexican • Mission District
Booked 33 times today
Tartine Manufactory in San Francisco's vibrant Mission District is hailed as a haven for pizza aficionados, offering a delightful culinary experience with its world-class sourdough pizzas. Renowned for its market-driven menu that showcases the artisanal bread-making prowess of Chad Robertson, the restaurant earns rave reviews for its unique offerings. Guests consistently praise the "delicious" and "creative" pizza options, like the seasonal corn pizza which has been described as "spectacular." The inviting atmosphere complements the exceptional food, with one review noting, "The service, environment, and food were incredible." Whether it's the cacio e pepe pizza enhanced with fresh arugula or the burrata peach salad, each dish is crafted with the utmost care, making Tartine Manufactory a must-visit for those seeking authentic and high-quality Pizzeria cuisine in San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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