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Best Latin American Spanish Restaurants in Governors Island

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38 restaurants available nearby

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A photo of Blend on the Water restaurant
4.4
Awesome(5270)
Price: Expensive
• Latin spanish • Long Island City
Booked 70 times today
Blend on the Water is a delightful gem in Long Island City, offering an exceptional Latin Fusion dining experience that truly stands out. Nestled along the scenic East River, this restaurant is renowned for its vibrant and authentic fusion of flavors that captivate the palate. Diners rave about the “absolutely delicious food” and the “phenomenal food and drink choices,” highlighting the creativity and quality that define its eclectic cuisine. The ambiance is described as “perfect for a date night and a good celebration,” making it a perfect spot for any occasion. With attentive service and a stunning view, Blend on the Water promises a memorable dining experience.
A photo of Blend Williamsburg restaurant
3.7
Very Good(511)
Price: Expensive
• Latin spanish • Williamsburg
Booked 32 times today
Nestled across from Domino Park in Williamsburg, Blend Williamsburg stands out with its vibrant Latin fusion menu, masterfully crafted by Executive Chef Steven Londono. The restaurant combines "amazing food, amazing decor, amazing staff" to create an unforgettable dining experience. Guests rave about the "tasty and delicious food" with standout dishes like mango chicken and churrasco, all served in generous portions. The atmosphere is alive with tropical vibes, house music, and a retractable ceiling that adds a unique open-air charm. From the friendly, attentive service to the "awesome playlist," Blend Williamsburg offers a "10/10 food taste and flavors" that captures the heart of authentic Latin cuisine.
A photo of Chica and the Don restaurant
4.4
Awesome(20)
Price: Expensive
• Latin spanish • Flatiron District
Booked 2 times today
Chica and The Don is a vibrant upscale-casual Latin restaurant and cocktail bar in the heart of Gramercy, New York City. Chica and the Don aims to celebrate the traditions and flavors of Latin America while offering a modern twist in a lively and fun atmosphere.Chica and the Don, more than a restaurant name; it's an invitation to embark on a flavorful journey through the diverse landscapes of Latin America. "Chica," evoking the spirited essence of a lively girl, represents the vibrant and dynamic flavors that make up our culinary tapestry.On the other side, "The Don" brings a touch of authority and mastery to the table, symbolizing the curated excellence and sophistication of our Latin American fusion dishes and cocktails.Imagine a Latin American market where vibrant street food meets refined culinary artisans—the spirited "Chica" and the masterful "Don" working in harmony to craft a menu that tells the story of Latin American culture through every savory bite.
A photo of Yuca Bar restaurant
4.6
Exceptional(82)
Price: Moderate
• Latin spanish • East Village
Booked 15 times today
Nestled in the vibrant East Village, Yuca Bar is a true gem offering authentic Latin cuisine that has captured hearts for over 20 years. With a menu that journeys through Latin America, diners can indulge in both classic and innovative dishes. The atmosphere is electric, with glowing reviews praising its "awesome music, service, and food!" and describing it as a "staple in the LES" for its "great Latin food and a very polite and efficient service." Whether you're enjoying Taco Tuesdays with irresistible deals or the lively DJ sets on weekends, Yuca Bar ensures a "full-on Latin experience" that never disappoints.
A photo of Casa Ora restaurant
4.6
Exceptional(726)
Price: Expensive
• Latin spanish • Williamsburg
Booked 10 times today
Casa Ora in Williamsburg, Brooklyn, is a delightful culinary homage to Venezuelan cuisine, offering an authentic and refined dining experience that stands out in New York’s vibrant food scene. Helmed by Executive Chef Isbelis Diaz, Casa Ora masterfully presents "delicious, flavorful food" that transports diners straight to the heart of Venezuela. Guests rave about the "absolutely amazing food," with dishes that are rich in traditional flavors and modern flair. The restaurant’s cocktails also receive high praise, complementing the exquisite farm-to-table plates. With its welcoming ambiance and dedication to Venezuelan culture, Casa Ora is a must-visit for any lover of Latin cuisine.
A photo of Bazar Tapas Bar and Restaurant restaurant
4.4
Awesome(699)
Price: Moderate
• Latin spanish • NoMad
Booked 10 times today
BAZAR TAPAS BAR AND RESTAURANT ESTABLISHED IN 2017, BAZAR SHINES AS A YOUNG, UP-AND-COMING RESTAURANT IN FLATIRON DISTRICT MANHATTAN. CLASSIC WITH A MODERN TWIST IS OUR BRAND AND QUALITY FINE-DINING IS OUR MISSION.
A photo of Kiosko 787 restaurant
4.6
Exceptional(29)
Price: Moderate
• Latin spanish • Gowanus
Booked 9 times today
Kiosko 787 is a lively restaurant in Brooklyn, New York, offering authentic Puerto Rican cuisine. Inspired by the open-air kiosks found in Puerto Rico, Kiosko 787 creates a warm atmosphere where guests can savor the island's true flavors. The menu features a variety of traditional dishes made with fresh, high-quality ingredients. Highlights include: Mofongo, a savory dish of fried plantains, garlic, and olive oil, served with toppings like shrimp, chicken, or pork. Bacalaito, a crispy codfish fritter, is perfect for a light snack or appetizer. Alcapurrias are savory fritters made from taro root and green plantains, filled with flavorful meat. Pasteles, a traditional Puerto Rican dish, round out the offerings. At Kiosko 787, you can enjoy a taste of Puerto Rico right in the heart of Brooklyn. Come experience the vibrant flavors and welcoming spirit of our restaurant!
A photo of Alcala restaurant
4.3
Awesome(621)
Price: Expensive
• Latin spanish • Midtown East
Booked 5 times today
Nestled in the heart of Midtown East, New York, Alcala is a hidden gem offering an authentic taste of the Basque region of Spain. This intimate restaurant, conveniently located near the U.N., creates a cozy and romantic atmosphere reminiscent of charming Spanish locales. Diners rave about its spectacular "Black Paella" and the "most tender octopus" in their Pulpo a la Gallega. Alcala's dedication to traditional Spanish cuisine shines through its delightful array of tapas and main courses, like the exquisite "country style" Cochinillo Asado. With its warm and welcoming staff, Alcala promises a dining experience that "feels like home."
A photo of La Pulperia 44 Hell's Kitchen restaurant
4.7
Exceptional(359)
Price: Moderate
• Latin spanish • Hell's Kitchen
Booked 1 time today
La Pulperia 44 Hell's Kitchen is a vibrant celebration of South American cuisine, artfully blending flavors from Mexico, Argentina, Peru, and Brazil. Nestled in the heart of New York's bustling Hell's Kitchen, this restaurant delivers "spectacular" dishes that are authentic and refined. Guests rave about the delicious paella and the "outstanding cocktails" that accompany memorable dining experiences. La Pulperia is also renowned for its lively, pioneering Drag Brunch, offering "nonstop fun and booze," making it a standout destination for both locals and visitors. With a "wonderful atmosphere" and attentive service, La Pulperia promises an unforgettable South American culinary adventure.
A photo of INKAICO restaurant
5.0
Exceptional(14)
Price: Expensive
• Latin spanish • Park Slope
Booked 9 times today
An unforgettable culinary journey led by Chef Miguel!Trained by Iron Chef Bobby Flay and born into a lineage of culinary innovators, Chef Miguel brings the soul of Peru to every plate. From the first bite, it’s clear that this is more than a restaurant — it’s a celebration of heritage, artistry, and fearless creativity.Raised in Lima and descended from the man who first introduced mussels to Peru in the 19th century, Chef Miguel reimagines traditional Peruvian cuisine through a global lens. Each dish is a masterful blend of fresh, vibrant ingredients and unexpected flavors from around the world.What sets this experience apart is Miguel’s rebellious spirit in the kitchen. He doesn’t just cook Peruvian food — he pushes its boundaries, diving deep into forgotten traditions and unexplored techniques. The result is bold, elegant, and utterly unique.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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