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Los restaurantes de estilo Kioto más populares en River North (Chicago)

Precios
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
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44 restaurantes cercanos disponibles

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Una foto del restaurante SUSHI-SAN - River North
4.8
Excepcional(1449)
Precio: Moderado
• Kyoto-style • River North (Chicago)
Reservado 165 veces hoy
Sushi-San serves up the best sushi in Chicago made with the freshest ingredients they can find, all served with a side of old-school hip-hop and ice-cold beer. The bar is kept stocked with rare Japanese whisky, sake, wine and inventive cocktails. Join them for lunch and dinner.
Una foto del restaurante TAO Asian Bistro - Chicago
4.6
Excepcional(3424)
Precio: Caro
• Kyoto-style • River North (Chicago)
Reservado 113 veces hoy
TAO Chicago offers guests a sensual trip through the cuisines of Asia. The design-driven restaurant and adjoining nightclub is inspired by the original TAO locations in New York City, Las Vegas and Los Angeles. TAO Chicago features multiple levels, creating dynamic spaces within the historic building’s shell, while adding TAO’s Asian-influenced DNA to the restaurant, lounge and nightclub including murals by artist Hush and TAO’s signature 16-foot-tall Quan Yin statue anchoring one end of the dining room. TAO Chicago’s restaurant menu, created by TAO Group Partner and Chef Ralph Scamardella , is complete with Pan-Asian offerings from the sea, sky and land including signature dishes like Satay of Chilean Sea Bass, Crispy Rice Tuna and a Wagyu Rib-Eye.
Una foto del restaurante Shaw's Crab House & Oyster Bar - Chicago
4.8
Excepcional(14602)
Precio: Muy caro
• Kyoto-style • River North (Chicago)
Reservado 154 veces hoy
El Shaw Crab House es un establecimiento animado y reconocido cuando de mariscos se trata. Además de los platos conocidos, el equipo de Shaw se apasiona por la presentación de platillos disponibles en temporada, como lo son el salmón del Pacífico, el cangrejo real fresco y el eperlano. Las reservaciones realizadas a través de Open Table serán para el salón principal de Shaw; si desea cenar en el Oyster Bar, los asientos se otorgan por orden de llegada.
Una foto del restaurante Sunda New Asian – River North
4.6
Excepcional(7541)
Precio: Caro
• Kyoto-style • River North (Chicago)
Reservado 91 veces hoy
Ubicado en el animado barrio River North de Chicago, el restaurante Sunda fusiona la nueva cocina asiática con la hospitalidad característica del Medio Oeste de los Estados Unidos, creando un concepto galardonado. El restaurante, creado por Rockit Ranch Productions, ofrece interpretaciones modernas de platillos tradicionales de Japón, China, Vietnam, Camboya, Indonesia, Tailandia, Filipinas y más, ganando así la recomendación de Michelin, recibiendo numerosos premios como el mejor restaurante nuevo, y el restaurante más atractivo de Chicago. Sunda se ha convertido en uno de los pilares de la escena gastronómica de Chicago gracias a la cocina excepcional del chef ejecutivo Jess DeGuzman, la decoración sofisticada por el reconocido diseñador de Tony Chi y su ambiente elegante y accesible a la vez, contando con asientos para más de 200 invitados.
Una foto del restaurante The Omakase Room at Sushi-san
5.0
Excepcional(94)
Precio: Muy caro
• Kyoto-style • River North (Chicago)
Reservado 11 veces hoy
The Omakase Room at Sushi-san is a culmination of Master Sushi Chefs Kaze Chan and Shigeru Kitano’s combined experience defining the Chicago sushi scene. While the menu and service are informed by tradition, guests can expect a transcendent experience that breaks down the formality and austerity usually accompanying omakase dining. Each dinner in the warm, modern, and intimate ten-seat space features luxury ingredients from around the world. Sophisticated and carefully curated beverage pairings are available to complement the meal.
Una foto del restaurante RAMEN-SAN - River North
4.8
Excepcional(296)
Precio: Moderado
• Kyoto-style • River North (Chicago)
Reservado 49 veces hoy
Ramen-san is a bold and energetic neighborhood joint that slings hot noodles, ice-cold beer and rare expressions of Japanese whisky all to the tune of the best ’90s hip-hop in town. It respects the traditions but keep things uniquely untraditional in its yuzu sake bombs, crispy dumplings, spicy kimchi fried ramen and more. The restaurant is open for lunch, dinner and late-night dining seven days a week.
Una foto del restaurante Omakase by Kanemaru
4.8
Excepcional(22)
Precio: Muy caro
• Kyoto-style • River North (Chicago)
Reservado 2 veces hoy
Omakase by Kanemaru in Chicago offers an unforgettable omakase experience crafted by Chef Shinichiro Kanemaru, whose culinary journey spans over 30 years. Known for his meticulous attention to detail and deep respect for tradition, Chef Kanemaru combines time-honored techniques with subtle innovation, delivering dishes that are both visually stunning and exquisitely flavorful. At Omakase by Kanemaru, the intimate 10-seat counter invites guests into Chef Kanemaru's world, where each meal is a personalized journey. His warm hospitality and expert craftsmanship make every visit feel like a special occasion, whether you're a sushi connoisseur or a first-time guest.We kindly ask guests to avoid cash payments and use a credit card instead. Please bring a physical credit card. Apple Pay is not accepted at the moment.*Please note that Omakase by Kanemaru will be closed on these dates:July 6th - 17th.
Una foto del restaurante Rebar
5.0
Excepcional(217)
Precio: Caro
• Kyoto-style • River North (Chicago)
Reservado 5 veces hoy
Una foto del restaurante The Evie
4.8
Excepcional(1024)
Precio: Caro
• Kyoto-style • River North (Chicago)
Reservado 73 veces hoy
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
Una foto del restaurante Nobu Chicago
4.6
Excepcional(2372)
Precio: Muy caro
• Kyoto-style • West Loop
Reservado 94 veces hoy
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
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