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Best Kyoto-style Restaurants in Lake Union / Eastlake

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18 restaurants available nearby

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A photo of Sushi Kashiba restaurant
4.8
Exceptional(968)
Price: Very Expensive
• Kyoto-style • Belltown / Pike Place Market
Booked 60 times today
Sushi Kashiba in Seattle's vibrant Belltown neighborhood, next to the iconic Pike Place Market, is a haven for seafood lovers. Renowned for its authentic Japanese fine dining, Sushi Kashiba offers a sublime omakase experience that rivals the best in Japan. Guests rave about the "impeccable quality" and "melt-in-your-mouth delicious" sushi, crafted with fresh local fish and exotic seafood sourced from around the globe. The restaurant's commitment to excellence shines through in every dish, with exquisite preparations that "set a high standard" and make it "absolutely the best sushi" many have ever tasted. Sushi Kashiba promises an unforgettable culinary journey.
A photo of Umi Sake House restaurant
4.8
Exceptional(2607)
Price: Moderate
• Kyoto-style • Downtown
Booked 83 times today
Umi Sake House in Seattle's vibrant Belltown area offers an extraordinary seafood dining experience, celebrated for its "outstanding" sushi and the "freshest fish in town." Diners rave about the "artful, fresh, and colorful" sushi rolls that leave a lasting impression with their quality and presentation. The restaurant's extensive seafood menu showcases the best of Northwest offerings, ensuring that every dish is prepared with the finest ingredients. With an ambiance that is both energetic and inviting, Umi Sake House provides not only top-tier seafood but also a unique and authentic taste of Japanese cuisine, making it a must-visit for seafood aficionados.
A photo of Sugo Hand Roll Bar restaurant
4.6
Exceptional(26)
Price: Moderate
• Kyoto-style • Belltown / Pike Place Market
Booked 48 times today
Born in Seattle near the heart of historic Pike Place Market, SUGO is Seattle’s first dedicated hand roll bar. Our handrolls meet at the intersection of the freshest seafood from the Pacific Northwest and Tokyo, fluffy Koshihikari rice, and the crispiest nori this side of Japan.We believe in sourcing our sustainable seafood responsibly so we work closely with local fishmongers who share our commitment to ocean health, ensuring that every bite supports healthy ecosystems and vibrant fisheries. The open-style temaki allows guests to enjoy a wide variety of flavors, in fun-to-eat and visually tempting bites. SUGO aims to reimagine the Seattle sushi experience by taking inspiration and paying homage to the preparation and quality of traditional Japanese sushi but introducing new fusion flavors and incorporating various other Asian and West Coast flavors.Whether you’re a seasoned sushi aficionado or a curious newcomer, come join us and experience the magic of hand rolls.
A photo of Momiji SLU restaurant
4.8
Exceptional(246)
Price: Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 21 times today
Nestled in the heart of Seattle's Lake Union, Momiji SLU offers an exquisite Japanese dining experience that promises to delight all your senses. Celebrated for its innovative kaiseki-style dishes, this gem has captivated diners with its "excellent sushi and drinks at a really great price." Guests rave about the fresh, flavorful creations, with one remarking it was "as good as if not better than in Japan." The inviting atmosphere and attentive service elevate every visit, making it a favorite spot for sushi enthusiasts. Don’t miss their "amazing happy hour," where every bite is a testament to authentic, high-quality Asian cuisine.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1772)
Price: Very Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 13 times today
Sushi Kappo Tamura - Dining Room in Seattle's Lake Union/Eastlake neighborhood is a beacon of authentic and exceptional sushi cuisine. Renowned for its "fresh, flavorful, and beautifully presented sushi," the restaurant is celebrated for integrating sustainable Pacific Northwest ingredients with traditional Japanese preparation. Guests rave about the "exceptional five-course meals" and "sublime chef's choice nigiri," highlighting the meticulous artistry of the sushi chefs. The lively Kappo-style setting fosters engaging interactions between staff and diners, ensuring a memorable dining experience. With a warm ambiance and attentive service, Sushi Kappo Tamura stands out as a must-visit destination for sushi enthusiasts seeking quality and authenticity.
A photo of 84 Yesler restaurant
4.8
Exceptional(87)
Price: Very Expensive
• Kyoto-style • Pioneer Square
Booked 4 times today
84 Yesler is a shining star of American cuisine in Seattle, offering a dining experience that combines creativity and tradition with finesse. Located in the vibrant Pioneer Square, this restaurant is celebrated for its "inventive menu" and "superb service." Patrons rave about the attention to detail and the welcoming atmosphere crafted by the owner, Sam, and Chef Christine, who is often described as "a rock star" in the kitchen. The culinary offerings, from exquisite pasta to mouthwatering seafood, are lauded as "Seattle’s best." With a focus on fresh, creative dishes, 84 Yesler is a must-visit for anyone seeking a special American dining experience.
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
4.9
Exceptional(22)
Price: Very Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 3 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Moshi Moshi Sushi restaurant
4.6
Exceptional(677)
Price: Expensive
• Kyoto-style • Ballard
Booked 18 times today
Moshi Moshi Sushi and Izakaya in Ballard, Seattle, offers an authentic taste of Izakaya cuisine that delights every palate. "Absolutely fantastic sushi" and "delicious food and great ambiance" are just a few of the glowing remarks from satisfied diners. This restaurant stands out with its commitment to high-quality ingredients, ensuring each dish is a culinary masterpiece. The inviting atmosphere, complete with a custom-built LED cherry tree, creates a perfect setting for any occasion. Whether you're enjoying expertly prepared sashimi or indulging in unique Japanese-style cocktails, Moshi Moshi promises an unforgettable Izakaya experience with "kind and knowledgeable service."
A photo of The Ivy - Seattle restaurant
3.9
Excellent(39)
Price: Expensive
• Kyoto-style • Ballard
Welcome to The Ivy, where culinary tradition meets innovative flair! Nestled in Ballard, just north of downtown Seattle, we invite you to embark on a vibrant journey through Asian fusion cuisine. Our diverse menu features everything from expertly crafted sushi rolls to our indulgent double wagyu smash burger, all designed to tantalize your taste buds.We are a 21+ only establishment.
A photo of Migaku restaurant
4.7
Exceptional(29)
Price: Very Expensive
• Kyoto-style • Ballard
Booked 4 times today
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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