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Best Korean Restaurants in Chinatown

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31 restaurants available nearby

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A photo of OIJI MI restaurant
4.9
Exceptional(56)
Price: Very Expensive
• Korean • Flatiron District
Booked 41 times today
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
A photo of JeJu Noodle Bar restaurant
4.7
Exceptional(64)
Price: Expensive
• Korean • Greenwich Village
Jeju Noodle Bar is a primarily reservation based however we do accept walks in based on cancellations and no shows. Please note starting July 9th, we will be offering a Summer menu with limited items. For any inquires or questions about the menu, please email us at Reservations@jejunoodlebar.comJeju, in Korean, also has a few different definitions such as “skill, talent, ability”. The close Korean equivalent of the Japanese Ramen, Ramyun is a comfort dish enjoyed by Koreans of all social class and ages. At Jeju Noodle Bar ​our main focus is to allow diners to experience and savor the distinct Korean flavor by using different techniques & ingredients from chef Douglas’s experiences.
A photo of Sinsa restaurant
4.5
Awesome(13)
Price: Very Expensive
• Korean • East Village
Booked 8 times today
Sinsa is a Korean American wine bar in the East Village that serves inventive remixes of classic Korean dishes with global influences. It is the sister restaurant to Rice Thief in LIC. The food is designed to pair with wine and cocktails, and the ambiance is warm and stylish. Some of guest favorites are the Kimchi Uni Toast, Wagyu Beef Tartare (Definitely add the caviar supplement!), Southern K.F.C., and of course, the Rice Thief which is an homage to their sister restaurant. The restaurant is named after the Korean word for "gentleman," and the staff strives to make guests feel welcome and cared for. Whether it's date night, a special occasion, or just a fun evening with friends, Sinsa is the place to go.
A photo of Nudibranch restaurant
4.8
Exceptional(82)
Price: Moderate
• Korean • East Village
Booked 5 times today
Nudibranch in East Village, New York, is a shining example of exquisite Fusion/Eclectic cuisine, seamlessly blending Korean and Spanish influences into unique and captivating dishes. With "absolutely delicious food" that features "creative ingredient and flavor combinations," Nudibranch's small plates like duck croquettes and soba with salmon roe are both "beautiful and creative." Guests rave about the "friendly, helpful, and professional" service, which complements the "beautiful and elegant ambiance," making it an ideal spot for date nights or gatherings with friends. This restaurant's inventive menu and "superb food" have quickly made it a favorite among New Yorkers seeking a sophisticated yet approachable dining experience.
A photo of KYU NYC restaurant
4.7
Exceptional(44)
Price: Very Expensive
• Korean • NoHo
Booked 2 times today
Located in the vibrant NoHo neighborhood of New York, KYU NYC offers an exquisite journey through Asian cuisine, inspired by the ancient art of Japanese yakiniku. This restaurant is renowned for its "superb food, beautiful presentation," and "perfectly served" dishes that capture the essence of Asian flavors. Diners rave about the "sweet potato dish with miso butter" and the "absolutely to die for" ribs that melt in your mouth. The warm ambiance and attentive service further enhance the dining experience. With its innovative approach and dedication to authenticity, KYU NYC is a must-visit destination for lovers of Asian cuisine.
A photo of Antoya (fka Samwon Garden) restaurant
4.7
Exceptional(842)
Price: Expensive
• Korean • NoMad
Booked 28 times today
Antoya, nestled in the heart of NoMad, New York, is a haven for authentic Korean BBQ enthusiasts. Known for preserving its rich culinary heritage since 1976, Antoya serves up traditional recipes that have been passed down through generations. Diners rave about the "superb beef Galbi" and "freshest meat," making it a must-visit for those seeking a genuine Korean barbecue experience. The restaurant's commitment to quality is evident in every bite, with "very high-quality beef" and "super tasty food" consistently highlighted in reviews. Whether you're a local or visiting NYC, Antoya promises a delightful and memorable dining experience.
A photo of bōm restaurant
4.9
Exceptional(36)
Price: Very Expensive
• Korean • Flatiron District
Booked 9 times today
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
A photo of GAONNURI restaurant
4.9
Exceptional(4635)
Price: Very Expensive
• Korean • Midtown West
Booked 19 times today
Gaonnuri in Midtown West, New York, offers an “unmatched Korean BBQ experience” that is both authentic and elevated. Nestled high above the city on the 39th floor, this restaurant boasts not only “premium quality meat” but also a breathtaking view that enhances the dining experience. Patrons rave about the “tasty meat with delicious side dishes” and the attentive service that makes every meal memorable. Gaonnuri’s dedication to traditional Korean flavors, like their marinated Kalbi, shines through in every bite. This is a must-visit destination for BBQ enthusiasts seeking a special occasion spot or a delightful dinner with friends.
A photo of Genesis House Restaurant restaurant
4.6
Exceptional(77)
Price: Very Expensive
• Korean • Meatpacking District
Booked 7 times today
The Restaurant at Genesis House offers an exceptional culinary experience featuring distinctly Korean cuisine. The seasonally changing menu transports diners to the heart of Korea, delivering beautifully balanced flavors and unique local and imported ingredients that not just satiate the appetite, but stimulate the senses.
A photo of Mari restaurant
4.8
Exceptional(149)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 9 times today
"A Journey Through Korean Craft”Mari is a Michelin-starred restaurant from Chef Sungchul Shim, whose culinary journey from Seoul to New York finds new expression in an artful tasting menu of Korean hand rolls. Meaning "roll" in Korean, Mari is both a nod to tradition and a step toward reinvention—where street food roots meet fine dining elegance.Set in the heart of Hell’s Kitchen, Mari offers an intimate, contemporary space where every roll is a story, and every bite is a memory in the making. From the team behind Kochi, Mari is Chef Shim’s second venture, blending Korean heritage with New York sophistication in a truly unforgettable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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