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Los restaurantes de kaiseki más populares en Edgewater

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69 restaurantes cercanos disponibles

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Una foto del restaurante Sushi Noz
4.9
Excepcional(42)
Precio: Muy caro
• Kaiseki • Upper East Side
Reservado 10 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Una foto del restaurante Noz Market
4.7
Excepcional(37)
Precio: Muy caro
• Kaiseki • Upper East Side
Reservado 7 veces hoy
Noz Market first opened its doors in October 2020, providing New Yorkers with a resource for high-end seafood, Japanese accoutrements, and delicious prepared sushi and sashimi.‍Past the hand roll bar and market front, a bamboo-lined hallway gives way to an intimate 10-seat counter where guests choose from two menu options: the Classic Menu ($90/person) and the Chef's Menu ($155/person). Lunch Omakase ($90/person) is available from Friday-Sunday.At our table seating, we offer an la carte menu of plated dishes, many of which also appear on our delivery menu.Reservations for our omakase counter and back tables are now available seven days a week. We look forward to hosting you!
Una foto del restaurante Gyu-Kaku Japanese BBQ - New York, NY | Upper West Side Manhattan
4.6
Excepcional(428)
Precio: Caro
• Kaiseki • Upper West Side
Reservado 29 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Kappo Masa
4.7
Excepcional(662)
Precio: Muy caro
• Kaiseki • Upper East Side
Reservado 20 veces hoy
El Kappo Masa, ubicado en la avenida Madison, junto a la Galería Gagosian, es el resultado de la colaboración entre el famoso chef Masayoshi "Masa" Takayama y el marchante de arte Larry Gagosian. El Kappo Masa ofrece una experiencia culinaria sofisticada y tranquila con platillos de la gastronomía japonesa moderna.
Una foto del restaurante Sushi of Gari - Columbus Avenue
4.8
Excepcional(1170)
Precio: Muy caro
• Kaiseki • Upper West Side
Reservado 13 veces hoy
Un sushi trascendente está en el mismo nivel que los creativos platillos principales y entradas del Gari, el establecimiento de 64 asientos con una ubicación especial en el Upper West Side del popular restaurante del Upper East Side de Gari (Masatoshi GARI Sugio). Tony Chi of tonychi and associates ha creado un ambiente donde Gari y su equipo pueden crear su comida en un confort puro y armonizado, un estudio de sushi virtual, y donde desde cada asiento los comensales pueden observar cómo los chefs/artistas trabajan.
Una foto del restaurante Sushi By Bou - Times Square NYC @ Sanctuary Hotel
4.9
Excepcional(582)
Precio: Muy caro
• Kaiseki • Midtown West
Reservado 13 veces hoy
Step into Sushi By Bou and discover the secrets of Tokyo's hidden alleys! Our curated Omakase, meaning "Chef's Choice," promises the mystery and allure of Japanese cuisine. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $100 for 17 pieces. Our Times Square Bou is located behind a secret door adjacent to the Sanctuary Hotel. We feature a 30-minute accelerated seating for pre-show dinner or a fast meal before hitting Times Square. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Una foto del restaurante Wokuni
4.7
Excepcional(1361)
Precio: Caro
• Kaiseki • Murray Hill
Reservado 44 veces hoy
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
Una foto del restaurante Sushi Goda
4.7
Excepcional(138)
Precio: Moderado
• Kaiseki • Upper East Side
Reservado 8 veces hoy
Located on the Upper East Side of Manhattan, Sushi Goda is like no other restaurant. With beautiful décor and an inviting ambience, Sushi Goda is a must-try, intimate experience for anyone dining in NYC. Our staff is warm and courteous, and our sushi is extraordinary. Whether you are ordering off of our a la carte menu in our Main Dining Room or joining us for our pre fixe Omakase dinner, you are sure to enjoy!
Una foto del restaurante Noz 17
4.7
Excepcional(18)
Precio: Muy caro
• Kaiseki • Chelsea
Reservado 9 veces hoy
Tucked into the heart of downtown Manhattan, the counter at Noz 17, A Michelin-starred experience with only seven seats, transports guests into an ethereal space that is as much a performance as it is a meal. Chef-driven and prepared in the Edomae style, Chef Matsu's omakase menu brings guests on a journey through the far reaches of the traditional sushi palate.Chef Matsu previously helmed the Ash Room Counter at Sushi Noz, our sister restaurant on the Upper East Side. Drawing on some of the same techniques seen uptown, Matsu-san elegantly prepares each bite of this free-flowing menu that organically intertwines nigiri and otsumami.
Una foto del restaurante Gyu-Kaku Japanese BBQ - New York, NY | Midtown Manhattan
4.6
Excepcional(2655)
Precio: Caro
• Kaiseki • Midtown East
Reservado 27 veces hoy
La parrillada japonesa Gyu-Kaku en Midtown es el lugar ideal para una increíble experiencia en Nueva York. Llamado tradicionalmente Yakiniku, este lugar de barbacoa japonesa es conocido por sus carnes deliciosas y frescas (nunca congeladas) de alta calidad. Podrá disfrutar de una cerveza bien fría mientras cocina su propia carne. La Happy Hour ofrece las mejores ofertas en alimentos y bebidas, así que asegúrese de relajarse y empezar la noche de la mejor manera.
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