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Los restaurantes de especialidad japonesa más populares en West Los Angeles

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9 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Sushi Enya - Sawtelle
1. Sushi Enya - Sawtelle
4.9
Excepcional(24)
Precio: Muy caro
• Japanese speciality • West Los Angeles
Reservado 10 veces hoy
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft. It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Una foto del restaurante Kappo Miyabi Santa Monica
2. Kappo Miyabi Santa Monica
4.0
Excelente(73)
Precio: Muy caro
• Japanese speciality • Santa Mónica
Reservado 6 veces hoy
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Una foto del restaurante Kiitsu
3. Kiitsu
4.7
Excepcional(148)
Precio: Caro
• Japanese speciality • Brentwood
Reservado 3 veces hoy
Step inside the warm glow of Imari's hand-made oak interior and feel transported by an ever-evolving menu under the culinary direction of world-renowned Chef Derek Wilcox of 3-Michelin-starred Kikunoi (Kyoto) and Shoji (NYC). Here you can discover Washoku — a celebration of Japanese culture through traditional dishes, in harmony with the seasons, and local ingredients. With gracious hospitality and presented on shareable plates, Imari stays true to culture by sourcing the finest and freshest ingredients available.
Una foto del restaurante Sushi Enya - Marina Del Rey
4. Sushi Enya - Marina Del Rey
4.9
Excepcional(152)
Precio: Muy caro
• Japanese speciality • Venecia
Reservado 4 veces hoy
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Una foto del restaurante Moody Tongue at The Lounge
5. Moody Tongue at The Lounge
5.0
Excepcional(1)
Precio: Caro
• Japanese speciality • Beverly/Fairfax/La Brea/Third St.
Reservado 1 vez hoy
Step into The Lounge at Four Seasons Los Angeles, an elegant, upscale cocktail bar where refined style meets modern flair. This sophisticated space offers an inviting ambiance, perfect for intimate gatherings or stylish evenings. With both indoor and outdoor seating, it's an ideal destination for those looking for a luxury cocktail lounge in Los Angeles. Whether you're in the mood for a signature cocktail or a glass from the extensive wine bar, The Lounge delivers an unforgettable experience in one of the most sought-after bars in Los Angeles. Experience world-class hospitality, refined cuisine, and timeless sophistication in a breathtaking setting that is truly synonymous with The Lounge.
Una foto del restaurante Katsuya - Hollywood
6. Katsuya - Hollywood
4.6
Excepcional(3825)
Precio: Caro
• Japanese speciality • Hollywood
Reservado 34 veces hoy
Katsuya ofrece una experiencia gastronómica japonesa espléndida en Los Ángeles y ha sido nombrado "Best Sushi Restaurant" del sur de California por los lectores del Los Angeles Times y uno de los "50 Hottest Restaurants in the U.S.” según OpenTable. La combinación dinámica del chef maestro del sushi Katsuya Uechi y el empresario del diseño Philippe Starck han convertido al Katsuya en una verdadera fiesta para los sentidos. El chef Uechi tiene la habilidad de adaptar los sabores japoneses al paladar estadounidense con cocteles especializados, rollos únicos y bandejas espectaculares de sushi y sashimi. Entre los platillos de la casa destacan el arroz crujiente con atún picante, el sashimi de atún de aleta amarilla con jalapeño y el bacalao negro adobado con miso. Katsuya está cambiando la imagen de la cocina japonesa gracias a un talento extraordinario y una precisión rigurosa.
Una foto del restaurante Umaya
7. Umaya
4.6
Excepcional(81)
Precio: Muy caro
• Japanese speciality • Koreatown
Reservado 1 vez hoy
Nestled in the heart of the K-town, Umaya LA - Kaiseki & Sushi is a culinary haven that transports guests to the enchanting world of traditional Japanese gastronomy. With a focus on impeccable craftsmanship, artful presentation, and the finest ingredients, Umaya LA offers a symphony of flavors that dance on the palate, creating a memorable dining experience that lingers in the senses long after the meal is over.
Una foto del restaurante Toku Unagi & Sushi
8. Toku Unagi & Sushi
4.7
Excepcional(99)
Precio: Muy caro
• Japanese speciality • West Hollywood
Reservado 7 veces hoy
Toku Unagi and Sushi opened its door in the fall of 2019 on La Cienega Blvd in an area renowned as one of the most luxurious dining areas in Southern California. Our specialty, the Unagi, are Premium Unagi directly imported from Japan every week. Continuing the legacy of our founder, with the same cooking method and the Toku's special sauce created over a century ago, you can now experience a truly authentic Japanese Unagi dishes one could not find here in the states before. Along with our Unagi, we also serve authentic sushi made by our very own Chef with decades of experience. His creations also includes sushi rolls unique to our restaurant. We also serve tapas style Toku original small dishes, unlike anything you'll find at other Japanese restaurants, as well as everyone's favorite and always popular Japanese Agemono (fried dishes).
Una foto del restaurante Saloon Osaka
9. Saloon Osaka
4.5
Increíble(4)
Precio: Moderado
• Japanese speciality • El Segundo
Reservado 2 veces hoy
At Saloon Osaka, our journey is driven by passion, commitment, and profound respect for Japanese cooking traditions. Established by Keith Jung, a visionary passionate about sushi and eager to share the beauty of Japanese cuisine globally, Saloon Osaka has swiftly become a symbol of culinary excellence in Los Angeles.

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