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Best Japanese Speciality Restaurants in Redwood City

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3 restaurants available nearby

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A photo of Robin Menlo Park restaurant
4.9
Exceptional(41)
Price: Very Expensive
• Japanese speciality • Menlo Park
Booked 9 times today
Robin Menlo Park is a contemporary Japanese restaurant focused on providing a personalized omakase experience using the most pristine ingredients available from the markets each day. Prices range from $109 to $209 depending on each guests unique preferences. Chef/owner Adam Tortosa (1760, LA's Ink) worked in LA under master sushi chef Katsuya Uechi, but here he's putting his own spin on the fish he prepares. Other reasons to visit: the stylish interior, hip hop soundtrack, and pretty ceramics made by local craftsmen.
A photo of Sushi Jin restaurant
4.8
Exceptional(188)
Price: Very Expensive
• Japanese speciality • Mountain View
Booked 9 times today
Sushi Jin in Mountain View is a treasure trove of authentic Japanese Speciality cuisine, blending the timeless tradition of Edomae-style sushi with innovative flair. Diners rave about the "excellent selection of fish" and the "superb Omakase menu," which transports them to Japan with each meticulously crafted bite. The chefs skillfully curate a symphony of flavors, showcasing the finest, freshest seafood flown in directly from Japan. The restaurant has become a favorite for those seeking a unique and memorable dining experience, with patrons praising the "impeccable service" and "perfect ambiance" as the ideal backdrop for their special occasions. Sushi Jin promises an unforgettable culinary journey.
A photo of Izakaya Ginji restaurant
4.5
Awesome(236)
Price: Expensive
• Japanese speciality • San Mateo
Booked 9 times today
Nestled in the vibrant heart of downtown San Mateo, Izakaya Ginji is a haven for lovers of authentic Japanese cuisine. Specializing in Yakitori and tapas-style dishes, this Japanese gastropub offers a "consistently great experience" that keeps patrons returning time and again. Diners rave about their "delicious authentic izakaya food" and the use of genuine binchotan charcoal, which infuses the skewers with flavors that "pop better than other Izakayas." With a vast selection of rare sake, unique beers, and shochu, every visit promises a "genuine and satisfying" Japanese dining experience. A lovely family-owned establishment, Izakaya Ginji is truly a local gem.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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