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Los restaurantes de especialidad japonesa más populares en Playa del Rey

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7 restaurantes cercanos disponibles

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Una foto del restaurante Kappo Miyabi Santa Monica
1. Kappo Miyabi Santa Monica
4.4
Increíble(72)
Precio: Muy caro
• Japanese speciality • Santa Mónica
Reservado 7 veces hoy
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Una foto del restaurante Sushi Enya - Marina Del Rey
2. Sushi Enya - Marina Del Rey
4.8
Excepcional(151)
Precio: Muy caro
• Japanese speciality • Venecia
Reservado 5 veces hoy
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Una foto del restaurante Saloon Osaka
3. Saloon Osaka
4.6
Excepcional(3)
Precio: Moderado
• Japanese speciality • El Segundo
At Saloon Osaka, our journey is driven by passion, commitment, and profound respect for Japanese cooking traditions. Established by Keith Jung, a visionary passionate about sushi and eager to share the beauty of Japanese cuisine globally, Saloon Osaka has swiftly become a symbol of culinary excellence in Los Angeles.
Una foto del restaurante Sushi | Bar Hermosa Beach
4. Sushi | Bar Hermosa Beach
Nuevo
5.0
Excepcional(0)
Precio: Muy caro
• Japanese speciality • Hermosa Beach
Reservado 3 veces hoy
Sushi | Bar, described as "The Best Omakase in America" is taking up residency during the evenings at Hermosa's beloved Martha's restaurant. This specially curated Omakase experience is comprised of a rotating menu including seasonal ingredients from both land and sea. Throughout your time at Sushi Bar, you can expect innovative riffs on traditional favorites as the chefs prepare a playful reverie on modern nigiri. This initmate experience serving just 12 guests per seating.Because of the unique nature of the menu, substitutions and modifications are politely declined. If you or guests in your party have dietary preferences that cannot be accommodated, certain bites may be omitted. Seafood and shellfish allergies, vegetarian, or vegan accommodations unfortunately cannot be accommodated. Please contact sattia@sushibarhospitality if you have any questions about your reservation or need to clarify dietary restrictions and allergies for your party.
Una foto del restaurante Kiitsu
5. Kiitsu
4.8
Excepcional(148)
Precio: Caro
• Japanese speciality • Brentwood
Step inside the warm glow of Imari's hand-made oak interior and feel transported by an ever-evolving menu under the culinary direction of world-renowned Chef Derek Wilcox of 3-Michelin-starred Kikunoi (Kyoto) and Shoji (NYC). Here you can discover Washoku — a celebration of Japanese culture through traditional dishes, in harmony with the seasons, and local ingredients. With gracious hospitality and presented on shareable plates, Imari stays true to culture by sourcing the finest and freshest ingredients available.
Una foto del restaurante Sushi Enya - Sawtelle
6. Sushi Enya - Sawtelle
4.9
Excepcional(24)
Precio: Muy caro
• Japanese speciality • West Los Angeles
Reservado 8 veces hoy
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft. It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Una foto del restaurante Toku Unagi & Sushi
7. Toku Unagi & Sushi
4.6
Excepcional(97)
Precio: Muy caro
• Japanese speciality • West Hollywood
Reservado 1 vez hoy
Toku Unagi and Sushi opened its door in the fall of 2019 on La Cienega Blvd in an area renowned as one of the most luxurious dining areas in Southern California. Our specialty, the Unagi, are Premium Unagi directly imported from Japan every week. Continuing the legacy of our founder, with the same cooking method and the Toku's special sauce created over a century ago, you can now experience a truly authentic Japanese Unagi dishes one could not find here in the states before. Along with our Unagi, we also serve authentic sushi made by our very own Chef with decades of experience. His creations also includes sushi rolls unique to our restaurant. We also serve tapas style Toku original small dishes, unlike anything you'll find at other Japanese restaurants, as well as everyone's favorite and always popular Japanese Agemono (fried dishes).

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