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Los restaurantes italianos más populares en Bucktown / Wicker Park

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153 restaurantes cercanos disponibles

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Una foto del restaurante etta Bucktown
4.6
Excepcional(24)
Precio: Muy caro
• Italian • Bucktown/Wicker Park
Reservado 21 veces hoy
At etta Bucktown, we’re proud to be a local favorite for neighborhood Italian dining. Known for our wood-fired dishes and relaxed, welcoming vibe, we’re open daily for lunch and dinner, plus we offer a lively brunch every Saturday and Sunday. Whether you're here for a casual meal or a celebratory gathering, Etta is where Bucktown comes to eat, drink, and connect.To book parties of 9 or more, please visit our website at https://www.ettarestaurant.com/bucktown/about
Una foto del restaurante Via Carducci - Wicker Park
4.8
Excepcional(675)
Precio: Moderado
• Italian • Bucktown/Wicker Park
Reservado 13 veces hoy
Esta cocina del sur de Italia cuenta con una gran cantidad de ingredientes naturales de los cuatro grupos básicos de alimentos. En Via Carducci solamente se utilizan ingredientes frescos para asegurar la mejor calidad posible. También cuenta con vinos regionales de Italia que complementan de la mejor manera la cocina sureña de Italia del restaurante. Dado que no es posible llevar a los clientes a Calabria, el restaurante trae para ellos un pedazito de esa región.
Una foto del restaurante Chop Shop
4.5
Increíble(434)
Precio: Moderado
• Italian • Bucktown/Wicker Park
Una auténtica tienda gourmet de carnes frías y carnicería que ofrece un surtido de carnes y quesos de calidad de todo el mundo y de granjas locales. La carta de bebidas cuenta con cervezas artesanales, cocteles y una lista de vinos de influencia internacional. El restaurante bar utiliza los productos de temporada de Chop Shop para crear un menú en constante evolución.
Una foto del restaurante Pizzeria Portofino
4.8
Excepcional(1938)
Precio: Caro
• Italian • River North (Chicago)
Reservado 537 veces hoy
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
Una foto del restaurante Rose Mary
4.8
Excepcional(3535)
Precio: Caro
• Italian • West Loop
Reservado 163 veces hoy
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Una foto del restaurante Alla Vita
4.8
Excepcional(2514)
Precio: Caro
• Italian • West Loop
Reservado 217 veces hoy
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
Una foto del restaurante Gibsons Italia
4.9
Excepcional(4388)
Precio: Caro
• Italian • River North (Chicago)
Reservado 197 veces hoy
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Una foto del restaurante Tre Dita
4.8
Excepcional(1242)
Precio: Muy caro
• Italian • River North (Chicago)
Reservado 150 veces hoy
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
Una foto del restaurante Zarella Pizzeria & Taverna
4.8
Excepcional(129)
Precio: Moderado
• Italian • River North (Chicago)
Reservado 207 veces hoy
Zarella, a neighborhood pizzeria and taverna from Boka Restaurant Group, is located on the bustling corner of Grand and Wells in the heart of River North. Chef Partners Chris Pandel (Swift & Sons, Cira, Swift & Son’s Tavern) and Lee Wolen (Boka, Alla Vita, GG’s Chicken Shop) have come together to craft a menu featuring a mix of tavern-style and artisan pizzas, an array of entrées and small bites, as well as fresh salads, alongside an ever-rotating menu of Italian specialties, promising a dining experience that is both nostalgic and unique.‍Reminiscent of a classic Italian eatery, the space exudes a timeless charm that makes it feel as if it has been a beloved corner spot for generations. Whether guests are at a large table enjoying a meal with family and friends; having a bite and a beer while watching the Bulls or Bears; or retiring to the downstairs taverna for expertly crafted cocktails, Zarella promises to be a neighborhood favorite.
Una foto del restaurante Daisies Chicago
4.8
Excepcional(422)
Precio: Caro
• Italian • Logan Square
Reservado 93 veces hoy
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
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