Best Italian Restaurants in Pacoima

Service was impeccable. Salmon was slightly over-cooked. Filet Mignon was spot on. Starters were okay.

Service was awesome! Kind and considerate from the moment we checked in till we ended our meal to attend a play at The Colony Theater. I’d give the service a ten star review if I could, Had great cocktails before our wedge was served while the Paella was being prepared. Wedge was great with really good blue cheese dressing. Paella was good but bland for our taste. No spice and we asked for Tabasco sauce which was delivered within seconds in individual cute little bottles. We used both on our rice but still needed something to spice it up. wouldn’t complain because everything else was perfect. I’d ask the chef who prepared the Paella to cook the rice more and add spices. A few more shrimp too. Four shrimp total on a huge pan of rice. For the price it seemed skimpy on the shrimp and octopus heavy. Next time I’ll order the filet mignon. But it’s very hard to find a beautiful restaurant with such great service I’m ignoring the chef needing to learn to make a Paella. Michael the waiter you made a mushy shrimp lacking dinner five star meal because you were so nice.!

Just lovely! Great staff/ quick with food and just a great vibe overall

Our service was beyond excellent! Thank you. Everything was delicious. We were relaxed and comfortable and enjoyed the evening.

So our friends and I have been boasting about The Ramp for a few years now to my wife #ghoulatheart. We finally get her to the Ramp and wouldn’t you know they get her order wrong. Beef stroganoff is what is brought to the table instead of the lasagna. The rest of us had to wait for her to get her food. Not sure what the kitchen was doing that night (Saturday) but their saving grace is that she really enjoyed the dish. Our waiter Michelle was very apologetic. First impressions is everything. Maybe it was a glitch in the matrix. I encourage the kitchen management to read every ticket twice for accuracy. Thank you