Los restaurantes halal más populares en Sunbury-On-Thames
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Reservado 15 veces hoy
Welcome to Efes Premium, a unique Turkish cuisine restaurant that offers an unparalleled dining experience. Located in the heart of Wimbledon, our restaurant brings the rich flavours and traditions of Turkey to our guests.Our name, Efes, is derived from the ancient city of Ephesus, a historic city that was once a thriving metropolis in Turkey. Our restaurant honours the culinary traditions of our ancestors, using only the freshest ingredients and authentic recipes to bring you the best of Turkish cuisine.Our team of chefs is dedicated to providing you with an exceptional culinary experience, using only the freshest and highest quality ingredients. We source our ingredients from local suppliers to ensure that every dish is bursting with flavour.Our stylish and modern decor creates a warm and inviting ambiance that is perfect for any occasion. Whether you're looking for a romantic dinner, a family gathering, or a celebration with friends, Efes Premium provides the perfect setting.
Reservado 3 veces hoy
Bienvenidos al Steak & Lobster: nuestro nombre, nuestro menú. Hemos tomado la decisión y realizado los ajustes oportunos. Con un menor número de opciones, podemos centrarnos en perfeccionar lo que mejor sabemos preparar: filetes de ribeye de 280 g añejados en seco y langosta fresca entera servida en su medio caparazón. Nuestros restaurantes son divertidos y acogedores, modernos y elegantes. Elegancia sin florituras. Vengan a verlo por sí mismos. Eso sí, no pregunten por los especiales (no hay ninguno).
El Steak & Lobster Heathrow es el punto de partida o de llegada ideal para cualquier viaje. A pocos minutos del aeropuerto de Heathrow, los clientes podrán disfrutar de suculentos filetes de ribeye o de langostas enteras en su medio caparazón. Una deliciosa experiencia gastronómica con todas las patatas fritas y ensalada que deseen nuestros comensales.
Patri has several meanings, in Hindi it means Pavement, in Urdu it means Track and in ancient Sanskrit its means a vessel or small furnace. The name took us back to our origins and we decided to use Pavement, Tracks, and Furnace to come up with a street food menu contains all three elements. Our starters are street food classics on pavements in India and Pakistan. Our grills are freshly cooked in the tandoor at over 400 degrees to replicate cooking in a furnace. Our curries are inspired by the railway cooks on train journeys in India.Founder, Puneet Wadhwani, has created a never-before-seen menu bringing to life the snacks and dishes he once ate as a child growing up within a bicycle ride of New Delhi train stationFrom rail side snacks, such as ‘girlfriend chaat,’ cooked on the platform and handed to travellers through the windows of passing trains, to the fragrant curries, such as, ‘rare ghost,’ cooked on board.
RiCE Persian Kitchen - Chiswick High Road's recently crowned "Hidden Gem" has landed on Open Table.Celebrating a long run of adoration from Trip Advisor's 2024 Certificate of Excellence and landing in the Top 10 Hidden Gems of the London food scene.RiCE Persian Kitchen has been making waves, serving speedy lunches enjoyed al fresco and lengthy dinners with friends in the bistro-style dining room. The Persian Kitchen of W4 gives a renewed sense of authentic Persian cooking, with all the essences of saffron and seasoning.Our modern Persian dishes are made from authentic, fresh ingredients and inspired by classic Persian cuisine.Our menu is diverse, ranging from our now legendary Chelo Kebab (the national dish of Iran) made with only the finest cuts of meat to our hugely popular wraps with your choice of filling served in our mouth-watering bread freshly baked in our traditional tandoor oven. Not forgetting our exotic range of Persian stews.
Welcome to Alaz Egyptian Restaurant – A taste of Egypt right in the heart of your city. Step into a world of vibrant flavours and aromatic spices, where we bring the rich culinary traditions of Egypt to your table. Our menu features a delightful fusion of classic Egyptian dishes, each crafted with fresh ingredients and authentic recipes passed down through generations.Begin your journey with Koshari, Egypt's beloved national vegan dish—a satisfying mix of rice, lentils, chickpeas, and macaroni, topped with crispy fried onions and drizzled with tangy tomato sauce. Or try Molokhia, a hearty stew made from the leaves of the jute plant, simmered with garlic and coriander for a uniquely savoury experience.For a special treat, indulge in Fatta, a festive dish of rice, crispy bread, and a rich meat broth, served with lamb shank.Whether you're visiting for a casual lunch or a special celebration, Alaz invites you to experience the unforgettable flavours of Egypt, right here at home.