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Populairste Franse restaurants in Sanchong District

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25 restaurants beschikbaar in de buurt

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Een foto van restaurant 亞都麗緻大飯店 天香樓-中式杭州菜
4.6
Buitengewoon(11)
Prijs: heel duur
• French • Zhongshan District
Vandaag 1 keer gereserveerd
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Een foto van restaurant 夏慕尼 新香榭鉄板燒 板橋民生店
4.7
Buitengewoon(10)
Prijs: duur
• French • Banqiao District
Vandaag 7 keer gereserveerd
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Een foto van restaurant 夏慕尼 新香榭鉄板燒 台北忠孝東店
4.7
Buitengewoon(8)
Prijs: duur
• French • Da'an District
Vandaag 2 keer gereserveerd
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Een foto van restaurant 夏慕尼 新香榭鉄板燒 台北中山北店
4.7
Buitengewoon(25)
Prijs: duur
• French • Zhongshan District
Vandaag 5 keer gereserveerd
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Een foto van restaurant 夏慕尼 新香榭鉄板燒 台北南昌店
4.5
Geweldig(5)
Prijs: duur
• French • Zhongzheng District
Vandaag 4 keer gereserveerd
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Een foto van restaurant 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4.8
Buitengewoon(6)
Prijs: heel duur
• French • Zhongshan District
★★★ An International Culinary Extravaganza at Paris 1930 x Hideki Takayama! ★★★Prepare for an unparalleled gastronomic event as Paris 1930 welcomes the legendary French chef, Régis Marcon. Holder of the Bocuse d'Or gold medal, and honored with 20 consecutive Michelin stars and a Michelin Green Star, Chef Régis Marcon, a leading figure in contemporary French cuisine, will make his highly anticipated Taiwan debut from May 21st to 23rd, 2025. He will join forces with Chef Hideki Takayama to present an exclusive, once-in-a-lifetime dining experience and master forum. ● Chef Day Limited Dining Experience (May 21 & 22) * Gourmet Set Menu + Wine Pairing * NT$36,000 + 10% per person * Reservations now open. * Landis Club members enjoy unlimited point accumulation, and Dreamer level members and above receive exclusive dining privileges! ● Michelin Three-Star Master Forum (May 23, One Session Only) * Chef Marcon will share his insights on culinary education and the future of fine dining in the context of sustainability and innovation, inspiring new perspectives for Taiwan's culinary scene. * NT$3,900 per person, including a complimentary hardcover Chinese edition of Chef Marcon's latest book, "The Encyclopedia of Fruit Cuisine. ◇Notice of Operation AdjustmentDue to a private booking on Friday, May 16, the restaurant will be closed for the day.We apologize for any inconvenience caused and thank you for your kind understanding.◇For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.◇Reservations are limited - please note that dietary restrictions will not be accommodated.
Een foto van restaurant 亞都麗緻大飯店 巴賽麗廳-經典法國菜
4.8
Buitengewoon(9)
Prijs: heel duur
• French • Zhongshan District
La Brasserie at The Landis Taipei is a French restaurant with the perfect setting for brisk business or leisure dining. Brightly polished brass railings, Burgundy red seats and cast iron decorations have been maintained to provide warm and enthusiastic atmosphere. Diners get to enjoy French provincial specialties during lunch and dinner hours. Afternoon tea offers international varieties, light snacks & seasonal theme sets. A healthy and sumptuous breakfast buffet is open daily for hotel guests. La Brasserie is also an ideal spot for cocktails or an array of mixed drinks with friends, acquaintances and business colleagues.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*** Dining benefits are exclusive for Landis Club members - join our program to enjoy such privileges.*** For any dietary requirements, please indicate in NOTE box - our Team will contact you for assistance.*** Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.*** Menu availability is based on dining periods. Lunch & Dinner offers traditional French cuisine. Afternoon Tea offers international varieties, light snacks and seasonal theme sets.
Een foto van restaurant Le Coin de Sophie 在她家
Prijs: gemiddeld
• French • Datong District
Bonjour, tous(文長⋯ 11/28 後晚餐調漲、午餐調降!)《在她家》不是『米其林』、《在她家》不是fine dining! 我們 極力尋求這片土地上美好的農產品,用心端出盤內的美好 ~並且得到綠餐頒獲『綠食先行者』的餐酒館所以你吃到超過70%的食材,都來自在地永續、無毒或是有機的小農種養。平常時期也不提供一次性的紙巾;而以無毒手洗、日曬、熨燙過的棉/麻布餐巾取代,與滿滿的法式、輕鬆、自在的風格來服務您!目前,我們採每週一~六 6天營業的預約制『季節菜單』(估計4~6週換一次菜單;當然就是跟著季節食材走!)預約時請務必告知需避開什麼食材或是蔬食用餐即可。午餐 Menu Déjeuner de le coin de Sophie週一~六 11:30~13:00(L.O.)前菜:南法燉菜、溫泉蛋、季節蔬菜沙拉佐法式油醋醬Entrée: Ratatouille provençale, œuf mollet, salade de légumes de saison avec vinaigrette française主菜:活該香料醬、刺蔥籽香煎里肌排or薑黃炸雞柳Plat principal: Sauce rougail, filet mignon poêlé aux graines de poivre sauvage ou blanc de poulet frit au curcuma配菜:季節新馬鈴薯ou 57號黃地瓜ou宜蘭有機香米Accompagnement: Pommes de terre nouvelles ou patate douce jaune n°57 ou riz biologique d’Yilan熱飲:手沖莊園咖啡ou生態綠、紅茶ou無咖啡香草茶Boisson chaude: Café ou thé rouge/vert écologique ou tisane甜點:全麥瑪德蓮ou葡萄柚蘋果泥潤蛋糕Dessert: Madeleine au blé complet ou gâteau moelleux aux pommes et pamplemousse$980/位(預約制用餐 / sur réservation uniquement)________________晚餐 Menu de dîner le coin de Sophie週一~六 18:00~19:30(L.O.)餐前飲料:水果氣泡飲ou聞森康普茶Apéritif: Boisson pétillante aux fruits de saison ou Kombucha artisan開胃冷盤:自製法式香草肉醬佐酸黃瓜+全麥麵包Entrées froides: Pâté fait maison aux fines herbes, accompagnée de cornichons et pain complet熱前:季節法式暖心蔬菜湯Entrées chaudes: Soupe de légumes réconfortante à la française冷前:北非麥粒燻雞蔬菜沙拉、半熟蛋OU紅酒培根燉蛋、季節蔬菜沙拉佐法式油醋醬Hors-d'œuvre: Salade de semoule(Tabule) au poulet fumé et son légumes, œuf mollet OU Oeuf en meurette avec son Salade verts en vinaigrette française主菜:奶香芥末白醬放牧雞腿ou永續魚菲力Plats principaux: Cuisse de poulet fermier en sauce blanche crémeuse à la moutarde OU filet de Mahi Mahi配菜:季節新馬鈴薯ou 57號黃地瓜ou宜蘭有機香米Accompagnement: Pommes de terre nouvelles ou patate douce jaune n°57 ou riz biologique d’Yilan熱飲:手沖莊園咖啡ou生態綠、紅茶ou無咖啡香草茶Boisson chaude: Café ou thé rouge/vert écologique ou tisane甜點:法式反烤蘋果派ou蘋果巧克力蛋糕佐香草冰淇淋ou巧克力椰奶慕斯佐米香Desserts: Tarte Tatin OU gâteau aux pommes et chocolat avec glace à la vanille OU mousse au chocolat au lait de coco avec riz soufflé$1490/位(預約制用餐 / sur réservation uniquement)PS: 餐前飲料「更換」成其他含酒精飲料;如紅、白葡萄酒(原價$250/杯)、精釀啤酒(原價$230/瓶)、皆優惠加價$100/位即可。 (除了當天來電預約用餐、需收10%服務費-每三個月即捐出給動保單位,不然事先預約我們目前不收服務費!)點餐時、請務必在備註中告知:1. 任何不吃、需要避開的食材2. 何種蔬食(如不五辛、蛋奶、西方素)3. 午餐是否加點湯品($150/位) 私人包場:$14,000起價(8位;不包含冷飲&酒水,費用另計;提供客制化菜單)請電 0922800097愛吃鬼芸芸 推薦🤩餐廳merci bien
Een foto van restaurant JK STUDIO 法式餐酒館 台北信義店
4.4
Geweldig(4)
Prijs: duur
• French • Xinyi District
每週⼀、週二公休 
(如遇國定假⽇、彈性放假、特殊節⽇會再另⾏公告調整)午餐11:30-15:00(14:00 Last Order)晚餐17:30-22:00(20:30 Last Order) 週日~週四 17:30-22:00(21:00 Last Order)週五~週六*平日11:30-13:30提供商業套餐
*用餐時間限時兩小時。
*如有特殊飲食忌口,敬請提早來電告知。
*為維護顧客權益及用餐品質,謝絕攜帶任何寵物入內
(導盲⽝除外)。
*謝絕外食、飲料 (提供寄冰生日蛋糕服務)。
*如遇特殊節慶日將再公告營業時間。



*每人最低消費:$600 / 位
*未滿12歲以下之幼兒童低消:$300 / 位
*如遇特殊節慶日將會另行公布
*以上收費均須加收10%服務費
6位(含)以上顧客訂位,或人數較多的餐敘、公司聚餐等,我們均提供專人規劃餐點與座位安排的服務,均酌收定金$500元/人,敬請來電訂位。
#欲參加「慶生贈送蛋糕」活動需先預付訂金$500/位,於用餐“三日前”完成訂位並備註[慶生贈蛋糕],服務人員會與您電話確認,或可直接來電洽詢!#另提供代客訂花服務,請提早來電告知!特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人#訂位取消訂金退還規則:於用餐日期5天前取消,可退還定金(需扣除轉帳手續費15元),用餐日期5~3天內取消則不退還定金,定金可於退定日1個月內來店折抵消費,逾期不能使用。用餐日前一日取消,則不退還定金、不提供延期使用,定金會作為補償餐廳營業損失及食材準備金。

午餐時段:6-8人包廂 $12000+10% 12-16人包廂 $24000+10%晚餐時段:6-8人包廂 $20000+10% 
 12-16人包廂$36000+10%*包廂訂位均收低消的30%作為定金
*包廂為簾幕隔間,無隔音效果,若需投影設備,包廂內提供壁掛電視使用(免收設備使用費,需自備電腦或轉接器)。
*皆可客製化專屬菜色,或有任何包廂使用上的需求,歡迎來電洽詢。
共40個座位
*平日中午 $40000起
*平日晚上 $50000起
*週五晚上 $60000起
*假日中午 $60000起
*假日晚上 $80000起
*大型包場活動,需加收低消之30%做為定金。
*免收場地費,低消價格可抵餐酒費用。
*需加收10%服務費,自帶酒類開瓶費另計
*包場菜單均為專屬客製化包場餐飲服務,不得與其他優惠合併使用。

*約定日前14天以上取消包場、可退還全額定金。
*約定日前8-13天內取消包場、定金可於退定日1個月內來店消費折抵,逾期不能使用。
*約定日前7天內取消包場則沒收定金,定金作為補償餐廳營業損失及食材準備金。
葡萄酒$500 / 750ml瓶
烈酒$800 / 750ml瓶
*如消費本店任⼀⽀紅白酒,可抵一支紅白酒⽔服務費。
*臺北市信義區基隆路一段147巷5弄13號一樓*市政府捷運站1號出口,步行約3分鐘
*基隆路右轉松隆路,第一條巷子(147巷5弄)右轉
Een foto van restaurant 樂埔町 Leputing
4.8
Buitengewoon(4)
Prijs: heel duur
• French • Da'an District
On 5/10 and 5/11, only a special Mother's Day set menu is available, priced at $3,880 + 10%. It includes 3 glasses of Pairing Set. Please make a reservation in advance.Booking:Credit card is accepted.Minimum order per person:Lunch NT$1,980,Dinner NT$3,280.Lunch:11:30-14:30,Dinner:18:00-22:00All prices are subject to 10 % service charge.Please contact us about booking the entire restaurant or reserving for special occasions whether there are dietary taboos and other information.Please tell us if you need the lobster and how quantity you need at least 3 days in advance.The main courses for this season require aging preparation time, so please make your main course reservation when booking. The appetizers also include beef. If you have dietary restrictions such as avoiding beef, please note them in the "Special Requests" section.Sorry for can't offer the meal without seafood, dairy and vegan meal.NT$1,000 corkage fee per bottle. Spirit or others more than 1500ml : NT$1,500 per bottle.Please drink responsibly. Thowing up will be charged for cleaning fee NT$1,000/each time.If the number of diners will be changed, please inform us at least 3 days in advance, or we will charge the waste fee NT$1,000/perReservations , we will require a deposit. If cancel the reservation, we will charge the service fee.We don't offer table sharing.*Foreign passengersIf there have any questions, please contact Leputing FB:https://www.facebook.com/Leputing/Leputing email: *Opening Hours:11:30-14:30-18:00-22:00/ Closed TuesdayIn order to maintain the dining experience of other customers, children under the age of 5 will not be entertained. If bringing children under the age of 5 is considered a violation of restaurant regulations, we will have the right to cancel the reservation and treat it as a temporary cancellation. Thank you for your understanding.

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