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Los restaurantes franco-americanos más populares en Avondale

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Galardonado
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35 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Boka
4.8
Excepcional(7377)
Precio: Caro
• French american • Lincoln Park
Reservado 87 veces hoy
El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.
Una foto del restaurante Bar La Rue
4.5
Increíble(334)
Precio: Caro
• French american • West Loop
Reservado 93 veces hoy
Bar La Rue celebrates French-American cuisine with an inventive cocktail program in the heart of Fulton Market. The stylish space boasts a beautiful all-season, street-side, walk-in-friendly pergola bar and dining area, perfect for a cozy patio experience. The menu incorporates French plays on approachable American comfort foods, offering an inviting setting for lunch, brunch, or dinner. Whether you're enjoying cocktails at the bar, celebrating birthdays, or planning a romantic date, Bar La Rue provides a Mediterranean-inspired atmosphere perfect for any occasion.
Una foto del restaurante Parlor Pizza Bar - Wicker Park
4.6
Excepcional(789)
Precio: Moderado
• French american • Bucktown/Wicker Park
Reservado 8 veces hoy
Parlor Pizza Bar acepta reservaciones en línea para grupos de 4 a 10 personas. La totalidad de grupo debe estar presente para ser llevado a la mesa. Para grupos más grandes u ocasiones especiales favor de comunicarse con Parlor al correo electrónico info@parlorchicago.com. Se recibe con gusto a los comensales sin reservación. No se aceptan reservaciones para las mesas al aire libre ya que estas se asignan por orden de llegada. No está permitido ingresar comida o bebida ajenas al restaurante. A partir de las 17:00 el código de vestir prohíbe el uso de vestimenta demasiado holgada o ropa deportiva.
Una foto del restaurante Charlie Trotter's
4.8
Excepcional(940)
Precio: Muy caro
• French american • Lincoln Park
Behind an elegant Lincoln Park façade lies one of the most storied addresses in American gastronomy. Charlie Trotter’s defined an era—not just through visionary cuisine, but through its relentless pursuit of excellence and hospitality. Revered as the birthplace of the vegetarian tasting menu and the pioneering kitchen table, Trotter’s was never just a restaurant—it was a philosophy. Now, the spirit of 816 W Armitage quietly returns. Led by Dylan Trotter, the Guest Chef Dinner Series invites acclaimed chefs to interpret the legacy in their own voice. Each evening is singular. Each menu ephemeral. Every detail, intentional. For those who remember, it’s a return. For those who never knew, an invitation. Welcome to Charlie Trotter’s—once again.
Una foto del restaurante Carpenter Street
4.3
Increíble(66)
Precio: Moderado
• French american • West Loop
Reservado 21 veces hoy
Carpenter Street is a neighborhood restaurant in Chicago's West Loop, serving seasonal American fare with global touches. From Prime Ribeye and Mussels in Fennel Broth to Truffle Fries and Strawberry Waffles on Saturday weekend Brunches, it is the. cozy, stylish spot for comfort-driven dining. Carpenter Street also offers a thoughtful wine list and expertly crafted cocktails. Book your table today on our outdoor patio, bar area or general seating!
Una foto del restaurante Barrel Cheese & Wine
4.9
Excepcional(35)
Precio: Moderado
• French american • Vista del lago/Vista este del lago
Reservado 3 veces hoy
Barrel cheese & wine is your new perfect favorite spot for a date night. Fireplace, wine racks, special cocktails and absolutely delicious food!
Una foto del restaurante Crab King Cajun Boil & Sushi
4.7
Excepcional(75)
Precio: Moderado
• French american • Vista del lago/Vista este del lago
Reservado 10 veces hoy
Crab King Cajun Boil & Bar is a new business of seafood in this community. Our mission is to provide the highest quality of seafood, and give you the best dining experience. At our new Chicago location, we strive to make Crab King Cajun Boil & Bar to be the best seafood restaurant in town.
Una foto del restaurante BIÂN Chicago
4.8
Excepcional(6)
Precio: Moderado
• French american • River North (Chicago)
The Restaurant at BIÂN is a private establishment.BIÂN co-founder and acclaimed restaurateur Kevin Boehm, leads the F&B program at the restaurant at BIÂN. It was designed with intention, is ambitious in its sourcing, and contains broad offerings. On-site Chef Ryan Maher, has curated a menu based on healthy food that is still craveable. The menu’s mission statement: “Creating the best tasting food, that still aligns with member’s health initiatives.”- Maher began baking with his Mother at 5 years old. That early passion for cooking led him to Culinary School at Kendall College and a job at the Peninsula Hotel. In 2014 he met his mentor Chef Lee Wolen of James Beard Award Winning Boka Restaurant Group which began a journey with him at the Michelin starred Lobby at the Peninsula, Michelin starred Boka, and Somerset. Ryan’s special skill sets are highlighted in his role with BIÂN: flexibility of cuisine, managing a team, and curating a menu that is symmetrical to the restaurant’s ethos.
Una foto del restaurante Terrace 16
4.5
Increíble(2354)
Precio: Caro
• French american • Norte cerca
Reservado 57 veces hoy
Una foto del restaurante Brass Tack
4.5
Increíble(737)
Precio: Caro
• French american • Gold Coast/Streeterville
Reservado 13 veces hoy
For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a French American twist, creating a welcoming atmosphere perfect for any occasion. Our impressive menu features American Brasserie cuisine, highlighting the freshest and finest ingredients from regional farmers and purveyors. Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.Breakfast 7 am-11 amWeekday Lunch 11 am-2 pmLounge 2 pm- 5 pmDinner 5 pm-10 pmWeekend Brunch 10 am-2 pm
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