$$$$ • Farm to table • Watertown
The Garden Room at the Mayflower Inn & Spa offers delicious seasonal cuisine, drawing on fresh local ingredients. We highlight the bounty of New England's best farms, produce, and products available. Fresh seafood, heirloom produce, poultry, and more are being executed by the exceptional team at The Mayflower Inn & Spa. Our restaurant currently serves an a la carte, garden forward menu for breakfast and lunch from 7:30am to 2pm (M-F) and brunch on Saturday and Sunday 11am-2pmBeginning Thursday, July 23, 2026 until the end of the year we will begin the launch of Café Boulud at Mayflower Inn, an exclusive new culinary residency in the countryside in partnership with highly acclaimed Chef Daniel Boulud. Thursday -Saturday 5:30pm-9pm. Please speak with our Inn Host for more information or to make a reservation - 860.868.9466.