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Best Farm To Table Restaurants in Pennsylvania

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8 restaurants available nearby

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A photo of Farm Table restaurant
4.7
Exceptional(569)
Price: Moderate
• Farm to table • Wake Forest
Booked 23 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Terrain Cafe - Devon restaurant
4.6
Exceptional(2858)
Price: Moderate
• Farm to table • Main Line
Booked 77 times today
Terrain Cafe - Devon is a standout in Farm-to-table dining, delighting patrons with its commitment to high-quality, ethically sourced ingredients. Nestled in the heart of Devon Yard, this greenhouse cafe boasts a “beautiful & relaxing ambiance” that perfectly complements its seasonally inspired menu. Guests rave about the “fantastic” harvest bowl and “delicious” mushroom soup, which showcase the freshness and authenticity of the ingredients. The culinary team’s dedication to working closely with local purveyors is evident in every nourishing dish. With a unique atmosphere that blurs indoor and outdoor spaces, Terrain Cafe offers an inspiring dining experience, making it a must-visit destination.
A photo of True Food Kitchen - King of Prussia restaurant
3.9
Excellent(3252)
Price: Moderate
• Farm to table • King of Prussia
Booked 60 times today
True Food Kitchen in King of Prussia is a haven for lovers of authentic and delicious Vegetarian and Vegan cuisine. The restaurant, founded by Dr. Andrew Weil, is praised for its "absolutely delicious healthy food options" that never fail to impress. Diners rave about the "outstanding vegan and GF options" available on the menu, highlighting the meticulous attention to quality and taste. With a focus on nutrient-dense ingredients sourced from responsible growers, True Food Kitchen offers an innovative and seasonal menu that caters to diverse dietary needs. This vibrant and welcoming space promises an exceptional dining experience for anyone seeking flavorful and mindful meals.
A photo of The Farmer's Daughter restaurant
4.4
Awesome(1846)
Price: Moderate
• Farm to table • Blue Bell
Booked 20 times today
The Farmer's Daughter in Blue Bell shines brilliantly in the realm of Contemporary American cuisine, offering a unique dining experience that marries innovation with authenticity. Under Chef Mtele "Abu" Abubakar's "Modern Farm Cooking," the menu celebrates heirloom and locally sourced ingredients, reflecting the vibrant seasons and harvests of the region. Diners rave about the exquisite flavors and creativity, with one guest noting, "The food was fabulous, presented very nicely, and our server was wonderful!" The restaurant's dedication to fresh, in-house mixers for cocktails further elevates the experience, making it a standout destination for those seeking the finest in Contemporary American dining.
A photo of TATI Farm to Table restaurant
4.5
Awesome(845)
Price: Expensive
• Farm to table • Budapest
Booked 30 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Olivea Farm to Table restaurant
4.9
Exceptional(69)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(821)
Price: Expensive
• Farm to table • Exeter
Booked 18 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of COSECHA FARM TO TABLE restaurant
4.4
Awesome(2)
Price: Expensive
• Farm to table • Bucerías
Booked 3 times today
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del Rancho Orgánico que lo rodea.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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