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Best Farm To Table Restaurants in Mid-Wilshire

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20 restaurants available nearby

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A photo of Farm Table restaurant
1. Farm Table
4.7
Exceptional(586)
Price: Moderate
• Farm to table • Wake Forest
Booked 14 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Granville - West Hollywood restaurant
2. Granville - West Hollywood
4.7
Exceptional(1394)
Price: Moderate
• Farm to table • West Hollywood
Booked 28 times today
Granville - West Hollywood is a shining star in the world of Farm-to-table dining, offering a genuine and wholesome culinary experience. Located in the vibrant neighborhood of West Hollywood, Granville prides itself on using locally sourced, organic, and certified humane ingredients, crafting each dish from scratch daily. Diners rave about the "creative menu" and "consistently great food," which is both "delicious and healthy," making it a perfect spot for any occasion. The restaurant’s commitment to quality and sustainability, coupled with its warm hospitality, creates an inviting atmosphere that's repeatedly described as "a neighborhood gem." Experience the authentic taste of Farm-to-table at Granville.
A photo of Shirley Brasserie restaurant
3. Shirley Brasserie
4.6
Exceptional(261)
Price: Expensive
• Farm to table • Hollywood
Booked 5 times today
Shirley Brasserie, nestled in the heart of Hollywood at the iconic Hollywood Roosevelt, is a standout in the Farm-to-table dining scene. Chef Craig Hopson’s culinary mastery ensures that each dish is a testament to the freshest Californian ingredients, beautifully presented with a French twist. As one patron raved, “This was better food than any place we found in Paris.” The restaurant's commitment to authenticity shines in every bite, whether it's the exquisitely spiced and glazed duck breast or the decadently fresh charcuterie cheese board. With its magical ambiance and top-notch service, Shirley Brasserie makes dining an unforgettable experience.
A photo of True Food Kitchen - Westfield Century City restaurant
4. True Food Kitchen - Westfield Century City
4.6
Exceptional(136)
Price: Moderate
• Farm to table • Century City
Booked 9 times today
True Food Kitchen in Westfield Century City is a haven for lovers of vegetarian and vegan cuisine. Renowned for its "extensive and innovative" menu, this restaurant offers a delightful array of plant-based dishes that are both "delicious and healthy." The expertly crafted meals are a testament to Dr. Andrew Weil's vision of integrating conscious nutrition with vibrant flavors, ensuring that each bite is an epicurean delight. Guests rave about the "flavor-forward" creations, such as the teriyaki and Penang curry bowls, that consistently impress. This spot is not only a culinary gem in Century City but also a favorite destination for those seeking wholesome indulgence.
A photo of Tesse restaurant
5. Tesse
4.6
Exceptional(1665)
Price: Expensive
• Farm to table • West Hollywood
Tesse in West Hollywood is a beacon of authentic French cuisine, seamlessly blending traditional flavors with modern flair. Michelin-starred Chef Raphael Francois ensures that every dish is a masterpiece, with reviews praising the “superb flavor profiles” and “visually stunning presentations.” Guests rave about the “decadent and flavorful” offerings, particularly highlighting the bone marrow pasta and steak tartare. The restaurant’s “excellently collated wine list” curated by the enthusiastic somm adds an extra layer of sophistication to the dining experience. With its welcoming ambiance and chic decor, Tesse is more than a meal; it's a celebration of French culinary artistry.
A photo of Papille Gustative restaurant
6. Papille Gustative
4.6
Exceptional(187)
Price: Expensive
• Farm to table • Santa Monica
Booked 7 times today
Papille Gustative in Santa Monica is a beacon of Contemporary French/American cuisine, seamlessly blending farm-to-table freshness with creative dishes that capture the essence of both culinary traditions. Diners rave about their "unbelievable brunch" featuring delights like French toast and duck prosciutto Benedict, which "melt in the mouth." The commitment to quality is evident with every bite, crafted from organic ingredients sourced from the best local farmers. The restaurant boasts a cozy setting just a block from Santa Monica beach, enhancing its charming European vibe. Whether for breakfast, lunch, or brunch, Papille Gustative promises an unforgettable dining experience with "superb" service and "beautifully presented" dishes.
A photo of Manuela restaurant
7. Manuela
4.7
Exceptional(265)
Price: Expensive
• Farm to table • Downtown
Booked 13 times today
Manuela, located in the vibrant Arts District of Downtown Los Angeles, is a true gem for American cuisine aficionados. Under the talented direction of Executive Chef Kris Tominaga, the restaurant offers a seasonal menu that "celebrates fresh, local ingredients" sourced from Southern California's finest farms. Diners rave about the "phenomenal food" that combines creativity with authenticity. Signature dishes, like the burrata and French toast, have garnered a loyal following, with patrons heralding them as "culinary delights." The charming garden setting and exceptional service further enhance the "exquisite dining experience." Manuela is a must-visit for anyone craving quality American cuisine.
A photo of Toscana - Brentwood restaurant
8. Toscana - Brentwood
4.8
Exceptional(1100)
Price: Expensive
• Farm to table • Brentwood
Booked 16 times today
Toscana in Brentwood is a beacon of authentic Contemporary Italian cuisine, blending tradition with innovation to craft unforgettable dining experiences. Celebrating rustic Tuscan flavors, Toscana stands out with its farm-to-table approach, offering "fresh made pasta" and "superb sauces" that are reminiscent of Italy's heart. Signature dishes like Ravioli Pomodoro and Truffle and Burrata Pizza showcase the culinary artistry of Executive Chef Miguel Martinez, earning praise for their "clean and authentic" taste. Guests rave about the "superb north Italian cuisine" and the "memorable" daily specials. With its award-winning wine list and a warm, inviting atmosphere, Toscana promises a dining adventure that delights every palate.
A photo of pasjoli restaurant
9. pasjoli
4.6
Exceptional(697)
Price: Expensive
• Farm to table • Santa Monica
Booked 36 times today
Pasjoli is an neighborhood French bistro from James Beard award-winning chef Dave Beran. Inspired by classic & modern French cuisine as well as produce from the farmers' market, pasjoli showcases creative touches on bistro fare. French is fun!Each evening, we have limited availability of tableside pressed duck dinners. Tableside pressed duck is available by reservation only and will require a deposit. Please email info@pasjoli.com with any questions. Unfortunately, we cannot accommodate vegan diets.
A photo of LULU - Los Angeles restaurant
10. LULU - Los Angeles
4.8
Exceptional(195)
Price: Moderate
• Farm to table • Westwood
Booked 22 times today
Lulu in Westwood, Los Angeles, is a beacon of Farm-to-table excellence, seamlessly combining the talents of renowned chef David Tanis and the visionary ethos of Alice Waters. This restaurant is "a jewel of Westwood," celebrated for its commitment to sustainability and sourcing from small, regenerative farms. Diners rave about the "spectacular" and "SO FRESH" food, with daily menu changes that highlight seasonal, local produce. The vibrant dishes are described as "thoughtful, delicious," and "ingredient-forward," showcasing the true essence of Farm-to-table dining. Lulu's dedication to quality, authenticity, and environmental consciousness makes it a must-visit for those seeking exceptional cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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