Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Canada
  3. Calgary / Sud de l'Alberta

Meilleurs restaurants de de la ferme à la table à Downtown

Prix
Quartiers
Quartiers
Les mieux classés
Options de restauration
Options de placement
Accessibilité

10 restaurants disponibles à proximité

Comment les résultats recommandés sont-ils classés ?

Photo du restaurant Farm Table
1. Farm Table
4.7
Exceptionnel(579)
Prix : raisonnable
• Farm to table • Wake Forest
Réservé 7 fois aujourd'hui
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Photo du restaurant CHARCUT
2. CHARCUT
4.5
Génial(4292)
Prix : raisonnable
• Farm to table • Centre-ville
Réservé 17 fois aujourd'hui
Finaliste de la première saison de l'émission Top Chef, Connie DeSousa est la co-chef/propriétaire de ce nouveau restaurant situé dans le centre-ville de Calgary. Elle propose une cuisine urbaine rustique avec une rôtisserie-grill sur mesure, une trancheuse de style vintage ainsi qu'un bar de charcuterie artisanal. Cet espace accueillant et contemporain allie une cuisine sous la conduite du chef local aux notes de italiennes et françaises de pays. Les ingrédients proviennent de petits agriculteurs ainsi que d'éleveurs locaux, tandis que les aromates sont cueillis chaque jour dans le propre jardin du CHARCUT, réduisant ainsi le voyage des aliments. Par ailleurs, cet établissement qui est ouvert tard le soir sert un menu complet.
Photo du restaurant Donna Mac
3. Donna Mac
4.6
Exceptionnel(569)
Prix : raisonnable
• Farm to table • Calgary
Réservé 1 fois aujourd'hui
Located in the bustling neighbourhood of the Beltline, Donna Mac is Canadian Cuisine that focuses on local and resourceful ingredients with an emphasis on vegetable offerings and sharing style dining. In addition Donna Mac proudly offers dining options for all, focusing mainly on Gluten Free and Vegan diners
Photo du restaurant CHARCUT University District
4. CHARCUT University District
4.5
Génial(215)
Prix : cher
• Farm to table • Calgary
Réservé 5 fois aujourd'hui
CHARCUT is a proud female majority-owned and operated destination restaurant and bar from Calgary’s CHAR Hospitality Group – founded by Carrie Jackson and acclaimed chefs Connie DeSousa and John Jackson. Our menu draws inspiration from Italian and Portuguese traditions, a nod to Connie’s heritage, while celebrating seasonal, artisanal, and thoughtfully sourced ingredients. From our handmade pastas and vegetable-forward sharing plates to our house-cured meats, butcher cuts, and rotisserie prime rib of Alberta beef, we take a back to basics, back to flavour approach by evolving simple ingredients. CHARCUT offers a true neighbourhood restaurant experience, a place to gather and connect over great food, drinks, conversation, and company.
Photo du restaurant The Coup
5. The Coup
4.7
Exceptionnel(431)
Prix : cher
• Farm to table • Centre-ville
Réservé 5 fois aujourd'hui
In 2004, The Coup opened its doors to Calgary and surrounding areas with the desire to provide a modern vegetarian restaurant to the community. Since then we have been dedicated to delivering a vibrant atmosphere and creative vegetarian fare. Our products have been selected based on a deep desire to support local, make everything from scratch, and celebrate the community we are in.Our bar program has a strong cocktail focus, with great partners who have aligned ethical and ecologically sustainable practices. We focus on local brewers and distillers, and strive to curate a cocktail menu that focuses on ingredients that are local, flavourful, and unique. We strongly believe that the experience of dining, or enjoying cocktails isn’t only for those who drink alcohol. As such, all of our cocktails are available in a non-alcoholic format, as well as a large compliment of other zero-proof offerings.
Photo du restaurant Selkirk Grille - Heritage Park Historical Village
6. Selkirk Grille - Heritage Park Historical Village
4.3
Génial(1835)
Prix : raisonnable
• Farm to table • Calgary
Réservé 11 fois aujourd'hui
From the intimate setting to the vintage details including a prominent sandstone bar, warm wood accents, and music from a bygone era, you'll instantly be whisked away from the everyday with a visit at the Selkirk Grille.Chef Jan Hansen's unique style of Canadian cuisine is sure to please every diner. The Selkirk Grille uses only the finest of seasonal and locally produced products. The menu & service will make you want to come back.The Selkirk Grille is located outside the gates of Canada's largest living history museum, Heritage Park Historical Village.Where to Dine Award Winner-Regional Cuisine
Photo du restaurant Olivea Farm to Table
7. Olivea Farm to Table
4.9
Exceptionnel(72)
Prix : très cher
• Farm to table • Ensenada
Réservé 1 fois aujourd'hui
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Photo du restaurant TATI Farm to Table
8. TATI Farm to Table
4.6
Exceptionnel(862)
Prix : cher
• Farm to table • Budapest
Réservé 39 fois aujourd'hui
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Photo du restaurant The Farm Table – Darts Farm
9. The Farm Table – Darts Farm
4.7
Exceptionnel(840)
Prix : cher
• Farm to table • Exeter
Réservé 10 fois aujourd'hui
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm
Photo du restaurant COSECHA FARM TO TABLE
10. COSECHA FARM TO TABLE
4.6
Exceptionnel(3)
Prix : cher
• Farm to table • Bucerías
Réservé 1 fois aujourd'hui
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del Rancho Orgánico que lo rodea.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous

Explorez OpenTable

Découvrez
OpenTable
  • À propos
  • Blog
  • Carrières
  • Presse
Plus
Nos sites
Entreprises
  • Logiciel de réservation de restaurants
  • Informations sur le secteur
  • Ressources d'accueil
  • Ressources marketing
  • Ressources d'exploitation
  • Comment ouvrir un restaurant
  • Pour les restaurants
  • Pour les groupes de restaurants
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Ne vendez pas et ne partagez pas mes informations personnelles
  • Préférences en matière de cookies
Copyright © 2025 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable