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I migliori ristoranti dalla fattoria alla tavola a Cape May

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10 ristoranti disponibili nelle vicinanze

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Foto del ristorante Farm Table
4.7
Eccezionale(568)
Prezzo: moderato
• Farm to table • Wake Forest
Prenotato 27 volte oggi
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto del ristorante The Ebbitt Room at the Virginia
4.7
Eccezionale(3143)
Prezzo: molto caro
• Farm to table • Cape May
Prenotato 43 volte oggi
The award winning Ebbitt Room restaurant is nestled within the stylish Virginia Hotel on Jackson Street in the heart of Cape May's historic district. One of Cape May's most popular and famous restaurants, The Ebbitt Room serves inventive contemporary American cuisine with a focus on farm-to-table dining with ingredients grown from our very own Beach Plum Farm. In addition to its regular a la carte menu, The Ebbitt Room offers nightly pre fixe menu's showcasing the best of what each season has to offer. The bar serves small plates nightly. Their wine list, the recipient of numerous Wine Spectator awards features selections from all the major wine regions of the world with an emphasis on boutique & cult producers.
Foto del ristorante Louisa’s Café
4.7
Eccezionale(181)
Prezzo: caro
• Farm to table • Cape May
Prenotato 13 volte oggi
Long before the farm-to-table trend invaded America, Louisa’s espoused this philosophy, and served food to match. The tiny-but-iconic eatery was established in 1980 and has been dishing out incredibly fresh and delicious food in the small historic yellow building ever since. The menu is all regional fare — fish caught from the Atlantic Ocean and Delaware Bay, plus vegetables, fruits, herbs (and beautiful fresh flowers) from West Cape May’s Beach Plum Farm, augmented by produce from other New Jersey farms.The kitchen philosophy is to cook simple, expertly seasoned dishes that are lovingly prepared and made from fresh, first-rate ingredients. The menu changes often but the one constant you’ll find here is the dedication to a great dining experience.
Foto del ristorante The Blue Pig Tavern
4.7
Eccezionale(3576)
Prezzo: moderato
• Farm to table • Cape May
Prenotato 80 volte oggi
Gather at the Blue Pig Tavern, our distinctive restaurant tucked in the corner of Congress Hall. Known for hearty breakfast, lunch and dinner favorites, its name derives from a gambling parlor sited in Congress Hall in the mid-1800s. Earlier still, in the 1700s, Elias Hughes operated a tavern for whalers on this site. It was the first tavern in Cape May. Today, we offer timeless classics and new seasonal delights with ingredients that are always farm-fresh.
Foto del ristorante Beach Plum Farm Kitchen
4.5
Incredibile(68)
Prezzo: molto caro
• Farm to table • Cape May
Prenotato 7 volte oggi
Experience the beauty of Beach Plum Farm with our signature Farm-to-Table Dinner Series. Nestled on 62 acres of preserved farmland in Cape May, our dinners take place amidst rows of heirloom vegetables, wildflower meadows, or inside one of our nearby greenhouses. Each meal showcases the bounty of our seasonal harvest—pasture-raised meats, organic produce, and freshly picked garden herbs. Dine beneath a canopy of stars or inside our warmly lit hoop house, surrounded by the sights, scents, and sounds of the farm. Dinners are served family-style at long communal tables, creating a warm and welcoming atmosphere where guests come together to share in the experience.Please note: Farm Dinners are best enjoyed by guests 21 and over. All dinners are BYOB. If a guest in your party has a dietary restriction, please contact Beach Plum Farm before booking.
Foto del ristorante Vintage
4.9
Eccezionale(998)
Prezzo: caro
• Farm to table • Cape May
Prenotato 9 volte oggi
Set among the serene gardens of the Emlen Physick Estate, Vintage offers a touch of fine cuisine in a casual atmosphere for brunch and dinner. American bistro flair and a menu full of fresh takes on familiar favorites provide plentiful options for everyone, including those in need of gluten-free options. From the Pancake Charcuterie and Brie, Blackberry, and Bacon Grilled Cheese for brunch to Fig & Goat Cheese Sliders and Duck Confit with a Juniper Berry Demi-Glace at dinner, Chef Nikos Goutzouris prepares the unique menu selections in-house daily and regularly offers seasonal specials. Vintage is located outdoors but is complete with a weatherproof, climate-controlled tent so that you can comfortably enjoy your meal no matter the weather or season.BYOB | Pet-Friendly | Cash & Major Credit Cards Accepted.Vintage is part of Kara Restaurant Group, a collection of boutique BYOB experiences.
Foto del ristorante TATI Farm to Table
4.5
Incredibile(845)
Prezzo: caro
• Farm to table • Budapest
Prenotato 50 volte oggi
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Foto del ristorante Olivea Farm to Table
4.9
Eccezionale(69)
Prezzo: molto caro
• Farm to table • Ensenada
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Foto del ristorante The Farm Table – Darts Farm
4.7
Eccezionale(819)
Prezzo: caro
• Farm to table • Exeter
Prenotato 12 volte oggi
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm
Foto del ristorante COSECHA FARM TO TABLE
4.4
Incredibile(2)
Prezzo: caro
• Farm to table • Bucerías
Prenotato 1 volta oggi
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del rancho orgánico que lo rodea.
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