$$$$Precio: Moderado • Creole • Mira Mesa
Crab Hut was founded in 2007 by a family that loves food and beer, with one purpose to bring San Diego some good ole' Southern sass and flavor. Our goal is to redefine the eating out experience and engaging the guest with hands on food, while keeping it fresh with products grown and rise locally here in San Diego.
We are as crazy about our food as we are about the brews and craft cocktails that we serve. Keeping it local and sustainable is our main goal and we do it when we can. This ensures our customers with the freshest quality available. From rotating 8 types of oysters for our raw bar, to 20 taps of craft beers and our craft cocktail designed by one of the most well respected consultant in San Diego, David Tye. So bring your family, friends, neighbor, co-worker, friend's friend's and join our food and beer loving family for some good ole' dirty fun.